Fvh Jars Chicago I
905 W Fulton Market, Chicago, IL 60607 · West Loop · Restaurant · Medium risk
Not yet rated. This restaurant has fewer than 3 inspections on record.
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2 inspections on record — all passed (not yet rated)
Last Inspected
2025-06-02
What You Should Know
⚠ Documentation & Training issues found across 1 inspection
⚠ Food Temperature issues found across 1 inspection
→ Limited data — only 2 inspections on record
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Types of Issues Found
📋 Documentation & Training critical 1×
🧼 Employee Hygiene serious 1×
🔧 Facility Condition minor 1×
🌡 Food Temperature critical 1×
🐀 Pest Activity critical 1×
Inspection History
2025-06-02 Pass w/ Conditions Canvass CRITICAL 4 ▾
critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. ...
serious Employee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
REPAIR THE HOT WATER HANDLE FOR THE EXPOSED HAND WASHING SINK IN THE REAR FOOD PREP AREA.
minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NO MECHANICAL VENTILATION FAN IN THE EMPLOYEE WASHROOM. MANAGEMENT INSTRUCTED TO INSTALL.
minor Other
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO INSPECTION REPORT SUMMARY POSTED ON THE PREMISES. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT AND WAS INSTRUCTED TO POST IT IN PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.
2023-01-31 Pass w/ Conditions License CRITICAL 3 ▾
critical Food Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FOUND THE WASHROOM HANDWASHING SINK WITHOUT HOT WATER; THE WATER TEMPERATURE IS 95F. MUST PROVIDE HOT WATER FOR ALL HANDWASHING SINKS AT 100F TO 120F AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). THE FACILITY ADJUSTED THE HANDSINK, AND IT IS NOW AT ...
critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED A 1/2 INCH GAP AT THE BOTTOM MIDDLE OF THE FRONT DOUBLE DOORS. MUST SEAL GAP TO PREVENT PEST ENTRY AND MAINTENANCE.
minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
FOUND THE HOT WATER AT THE THREE-COMPARTMENT SINK AT 103F. MUST PROVIDE HOT WATER AT A MINIMUM OF 110F AT THE THREE-COMPARTMENT SINK AND MAINTAIN. PRIORITY VIOLATION 7-38-025. THE FACILITY ADJUSTED HOT WATER HEATER & IT IS NOW AT 110F.
Data sourced from Chicago Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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