GALLERY BAR.
Chicago Health Dept
534 N CLARK ST · RIVER NORTH, CHICAGO
Last inspected 2011.
2 inspections on record since 2011 · Last inspected Jul 2011.
Last inspected Jul 2011. Records may not reflect current conditions.
THE NUMBERS
INSPECTION HISTORY
All dishwashing machines shall maintain proper water pressure and must be provided with suitable thermometers, chemical test kits, and gauge cocks. PROVIDE IODINE TEST STRIPS FOR THE LOW TEMPERATURE DISHMACHINE.
PROVIDE 3 SINK STOPPERS FOR THE 3 COMPARTMENT SINK BEHIND THE BAR.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE A METAL STEM PROBE THERMOMETER FOR TAKING FOOD TEMPERATURES.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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