GINO'S EAST.

Chicago Health Dept

2801 N LINCOLN AVE · LAKEVIEW, CHICAGO

Last inspected 2014.

6 inspections on record since 2010 · Last inspected Nov 2014.

Last inspected Nov 2014. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2014

INSPECTION HISTORY

NOV 24

2014

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CRACKED FLOOR TILES IN REAR FOOD PREPARATION AREA BY REFRIGERATION UNITS. MUST REPLACE/MAINTAIN.

Minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

EMPLOYEES WASHROOM DOOR IS NOT SELF CLOSING. MUST PROVIDE A SELF-CLOSING DEVICE.

APR 11

2014

PASS W/ CONDITIONS 5 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE INSIDE THE PREP COOLER . TEMPERATURE AT 49.0F -47.9F. INSTRUCTED MANAGER THAT ALL POTENTIALLY HAZARDOUS FOODS MUST MAINTAIN A TEMPERATURE OF 40F OR BELOW DURING STORAGE INSIDE INSIDE THE COOLER. MANAGER DENATURED THE SAID PRODUCT WORTH $35.00, TOTAL 7LBS. CITATION ISSUED CRITICAL 7-38-005(A).

Minor Food Storage & Handling

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

ALL FOOD CONTAINERS INSIDE THE REACH IN COOLER AND WALK IN COOLER WITH READY TO EAT FOODS MUST HAVE A LABEL AND DATE.

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

ALL CLEAN UTENSILS,POTS AND PANS MUST BE STORED UPSIDE DOWN/INVERTED.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CRACKED FLOOR TILES UNDER THE PIZZA COOLER AND REACH IN COOLER. MUST REPAIR/REPLACE FLOOR TILES. MUST ELEVATE ALL STOCKS, BOXES OF FOODS INSIDE THE WALK IN COOLER 6" OFF THE FLOOR.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

PEELING PAINT ON THE WALLS AND CEILING IN THE PREP AREA EAST CORNER. MUST SCRAPE PEELING PAINT AND REPAINT. VENT INSIDE BOTH WASHROOM WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. SEAL ALL THE GAP/OPENING AROUND THE PIPE IN THE CEILING BY THE DISH WASHING AREA.

JAN 29

2013

PASS 2 violations

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST BE STORED INVERTED.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND INTERIOR WALLS AND CEILING NOT CLEAN INSIDE WALK IN COOLER.

JUN 26

2012

PASS 3 violations

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

ALL BULK FOOD CONTAINERS MUST BE LABELED.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR LEFT PIZZA PREP COOLER WITH FOOD SPILLAGE. MUST CLEAN AND MAINTAIN.

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE INTERNAL THERMOMETER FOR WALK-IN COOLER.

FEB 2

2010

PASS · 0 violations

show all 6 inspections →

JAN 26

2010

FAIL 3 violations

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (PASTA AT 142F) ARE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012.

Serious Other

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

THE 3 COMPARTMENT SINK IS IMPROPERLY MAINTAINED. WHEN WATER IS RUN IN THE MIDDLE SINK, OBSERVED WATER BACKING UP INTO THE RIGHT COMPARTMENT. INSTRUCTED MANAGEMENT TO REPAIR SO THAT SINK DRAINS PROPERLY. SERIOUS VIOLATION 7-38-030.

Minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. VENTILATION FAN FOR EMPLOYEE RESTROOM IS NOT OPERATIONAL. MUST REPAIR.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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