GIVE ME SOME SUGAR, LLC.

Chicago Health Dept

2205 W BELMONT AVE · NORTH CENTER, CHICAGO

Last inspected 2017.

5 inspections on record since 2011 · Last inspected Oct 2017.

Last inspected Oct 2017. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2017

INSPECTION HISTORY

OCT 31

2017

PASS 2 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED DIRT BUILD UP AND ITEMS ON FLOOR IN MOP SINK ROOM. INSTRUCTED MANAGER TO CLEAN FLOOR AND ELEVATE OR REMOVE ITEMS OFF FLOOR IN MOP SINK ROOM.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DUST BUILD UP ON CEILING VENTILATION COVER ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN CEILING VENTILATION COVER AND MAINTAIN.

AUG 22

2016

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR/REPLACE EXTERIOR SURFACE OF THE EXIT DOOR. SURFACE IS GRAINY AND ROUGH TO THE TOUCH. ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.ALSO THE MIDDLE BOTTOM OF THE REAR EXIT DOOR IS PEELING APART. MUST REPAIR.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

OBSERVED CUSTOMERS (BAKING CLASS STUDENTS) NOT WEARING PROPER HAIR RESTRAINTS AND NOT WEARING PROPER APPAREL. ALL FOOD PREP STAFF INCLUDING BAKING STUDENTS) MUST WEAR HAIR RESTRAINTS, AND SHIRTS WITH SLEEVES. ASLO NOT OPEN TOE SHOES ARE ALLOWED. MUST WEAR CLOSED TOE SHOES IN PREP AREAS.

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE IDPH FOOD HANDLER'S CERTIFICATES FOR ALL FOOD PREP STAFF AT ALL TIMES TO BE IN COMPLIANCE WITH THE NEW RULES AND REGULATIONS AS OF 1-1-2017.(INSTRUCTIONAL PERIOD).

OCT 3

2014

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPLACE FRONT PANEL AT EXPOSED HAND SINK IN KITCHEN AREA,

NOV 15

2013

PASS 4 violations 1 CRITICAL

Critical Pest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO CLEAN THE FLOOR INSIDE THE FURNACE/MOP SINK ROOM AND MAINTAIN. ALL ARTICLES MUST BE STORED OFF THE FLOOR AWAY FROM WALLS TO PREVENT RODENT/INSECTS HARBORAGE.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO VENTILATION ON BOTH WASHROOMS. INSTRUCTED TO INSTALL VENTILATION.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

EMPTY BOXES STORED ON THE REAR AREA CLOSE TO THE EXIT DOOR. INSTRUCTED TO REMOVE EMPTY BOXES AND CLEAR THE WAY GOING TO THE EXIT DOOR.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLER MUST WEAR A HAIR RESTRAINT WHEN PREPARING CAKE/PASTRIES,ETC.

NOV 4

2011

PASS · 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →