Chicago
UNRATED

Granny'S Kitchen

2632 E 75th St, Chicago, IL 60649 · South Shore · Restaurant · High risk

Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

One inspection on record — failed for documentation & training

Inspections
1
0 passed
Last Inspected
2023-08-25
Pass Rate
0%
1 failure
Score
UNRATED
Failed 1 inspection (2023)
Most recent inspection (2023-08-25) was a failure
Documentation & Training issues found across 5 inspections
Other issues found across 4 inspections
Limited data — only 1 inspection on record
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🧽
Sanitation serious 10×
📋
Documentation & Training critical
📌
Other critical
🧼
Employee Hygiene critical
Chemical Safety serious
🌡
Food Temperature minor
🐀
Pest Activity critical
🚰
Plumbing & Waste minor
2023-08-25 Fail Complaint
CRITICAL 26
critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO CERTIFIED MANAGER ON SITE

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO SANITATION CERTIFICATE ON SITE OR PROOF OF CERTIFICATE. INSTRUCTED TO PROVIDE A CITY OF CHICAGO SANITATION AND PERSON ON SITE AT ALL TIMES WHEN COOKING PREPING, HOLDING AND SERVING TCS FOOD ITEMS. EGGS, BACON, CHICKEN ETC... PRIOR...

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED

critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HAND SOAP IN EMPLOYEE WASHROOM TO PROPERLY WASH HANDS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN SOAP AT ALL TIMES. NO PAPER TOWELS AT HANDSINK IN REAR PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) ...

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED SMOOTHIE STATION IN DINING AREA NOT IN USE AT THIS TIME, HOWEVER INSTRUCTED MANAGER TO HAVE A CITY PLUMBED HANDSINK INSTALLED IF THE STATION PLANS TO BE IN USE.

serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND CHEMICAL DISHMANCHINE WITH 0PPM AT RINSE. MACHINE MAY NOT BE USED UNTIL CORRECTED. MACHINE IS HELD FOR INSPECTION AT THIS TIME. PRIORITY 7-38-025 CITATION ISSUED

serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

MISSING DISCLOSURE FOR CONSUMER ADVISORY ON THE MENU. INSTRUCTED TO DISCLOSE ON THE MENU WHICH FOODS ARE COOKED TO ORDER (EX. EGGS, HAMBURGERS, STEAK) WITH AN ASTERISK NEXT TO THOSE SPECIFIC ITEMS; AND THEN BY ASTERISKING THEM TO A FOOTNOTE THAT STAT...

serious Chemical Safety

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

OBSERVED EMPLOYEE PERSONAL BELONGINGS IN FOOD PREP AREAS. INSTRUCTED TO PROVIDE AREA TO STORE PERSONAL BELONGINGS.

minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

NO STEM THERMOMETER ON SITE TO ADEQUATELY MEASURE TEMPERATURES. INSTRUCTED TO OBTAIN AND MAINTAIN STEM THERMOMETER ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST INSTALL AND MAINTAIN CONTAINERS FOR ALL BULK COMMODITIES. IE... FLOUR, SUGAR, CAKE MIX ETC. ALL CONTAINERS MUST BE SEALED AND LABELED WITH COMMODITY NAME. INSTRUCTED TO CORRECT AND MAINTAIN.

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED RODENT DROPPINGS IN BASEMENT APPROX 20-25 AT SIDE AREA, OBSERVED 40-50 DROPPINGS AND 3 DEAD MICE ON GLUE BOARDS IN CLOSET IN DONUT PREP ROOM, 20-25 DROPPINGS IN CLOSET NEXT TO EMPLOYEE WASHROOM. NO COMPLETE LOGBOOK ON SITE AT TIME OF INSPECT...

minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS MUST BE IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO PROVIDE AND MAINTAIN.

minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

ALL FOOD/EQUIPMENT STORED ON FLOOR MUST BE ELEVATED. INSTRUCTED TO CORRECT AND MAINTAIN.

minor Other

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

ALL SINGLE USE ARTICLES STORED IN BASEMENT MUST BE COVERED AND FREE FROM CONTAMINATION. INSTRUCTED TO CORRECT AND MAINTAIN.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

NEW CUTTING BOARDS NEEDED IN PREP AREA, WORN AND DISCOLORED. INSTRUCTED TO REPLACE AND MAINTAIN.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO CHEMICAL TEST STRIPS ON SITE AT TIME OF INSPECTION TO ADEQUATELY MEASEURE SANITIZER. INSTRUCTED TO OBTAIN AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF GREASE AND FOOD BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL DRINK DISPENSOR NOZZLES AND AROUND NOZZLES IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

LEAK AT HANDSINK AT P-TRAP AT FRONT HANDSINK, LEAK AT FAUCET AT 3 COMPARTMET SINK. INSTRUCTED TO CORRECT AND MAINTAIN.

minor Other

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GARBAGE RECEPTACLES WITH DAMAGED LIDS AND GREASE CONTAINER WITH GREASE BUILD UP ON AROUND TOP OF CONTAINER. INTRUCTED TO REPAIR AND REPLACE CONTAINERS. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS AND WALLS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND SPLATTERS. INSTRUCTED TO CORRECT AND MAINTAIN.

minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MECHANICAL VENTILATION IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

ALL EMPLOYEES IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN CERTIFICATE ON SITE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN ALLERGEN CERTIFICATE.

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Data sourced from Chicago Dept. of Public Health · This restaurant does not yet have enough inspections for a score. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.