JAN 12
2021
PASS · 0 violations
GROUNDSWELL LLC.
Chicago Health Dept
4839 N DAMEN AVE · LINCOLN SQUARE, CHICAGO
Last inspected 2021.
9 inspections on record since 2015 · Last inspected Jan 2021.
Last inspected Jan 2021. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
9
VIOLATIONS
26
total on record
LAST INSPECTED
JAN 2021
INSPECTION HISTORY
JAN 4
2021
FAIL 3 violations 1 CRITICAL
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (COFFEE WITH MILK, SANDWICHES) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
DETAIL CLEAN THE BOTTOM OF THE 1 DOOR PREP COOLER IN THE OFFICE/STORAGE ROOM.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS WERE NOT CORRECTED FROM REPORT #2356517 ON 1/10/20: 51 - BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE AND CAPPUCCINO/ESPRESSO MACHINE. MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED. 56 - OBSERVED THAT LIGHT BULBS OVER FOOD PREP AREA ARE NOT SHATTERPROOF OR SHIELDED. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-42-090. NO CITATION ISSUED.
JAN 10
2020
PASS W/ CONDITIONS 5 violations 1 CRITICAL
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (MILK) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.CITATION ISSUED
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT, TEMPERATURE CONTROL FOR SAFETY FOODS (DELI PRODUCTS)NOT PROPERLY DATED , STORED LONGER THAN 24 HOURS IN COOLERS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
PERSONAL CLEANLINESS
NOTED EMPLOYEE IN FOOD PREP WITH LONG HAIR AND IMPROPER HAIR RESTRAIN WORKING WITH EXPOSED FOOD. INSTRUCTED TO WEAR PROPER HAIR RESTRAIN AT ALL TIMES WHEN PREPARING FOOD AND WORKING WITH EXPOSED FOOD
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE AND CAPPUCCINO/ESPRESSO MACHINE. MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED THAT LIGHT BULBS OVER FOOD PREP AREA ARE NOT SHATTER PROOF OR SHIELDED. MUST PROVIDE AND MAINTAIN
JAN 3
2020
FAIL 5 violations
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT, TEMPERATURE CONTROL FOR SAFETY FOODS (DELI PRODUCTS)NOT PROPERLY DATED , STORED LONGER THAN 24 HOURS IN COOLERS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
PERSONAL CLEANLINESS
NOTED EMPLOYEE IN FOOD PREP WITH LONG HAIR AND IMPROPER HAIR RESTRAIN WORKING WITH EXPOSED FOOD. INSTRUCTED TO WEAR PROPER HAIR RESTRAIN AT ALL TIMES WHEN PREPARING FOOD AND WORKING WITH EXPOSED FOOD
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE AND CAPPUCCINO/ESPRESSO MACHINE. MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED THAT LIGHT BULBS OVER FOOD PREP AREA ARE NOT SHATTER PROOF OR SHIELDED. MUST PROVIDE AND MAINTAIN
PREVIOUS CORE VIOLATION CORRECTED
OBSERVED THAT PREVIOUSLY CITED CORE VIOLATIONS FROM 1/14/2019 REPORT #2252516 ARE NOT CORRECTED. VIOLATION #39 OBSERVED NO BARRIER AT THE WEST END OF COUNTER AREA PREVENTING THE ENTERING OF NON-FOOD PERSONNEL ENTERING AND CONTAMINATING FOOD.INSTRUCTED MANAGEMENT TO PUT UP A BARRIER SUCH AS A SECURE SWINGING DOOR AT THIS AREA VIOLATION # 53 OBSERVED NO SELF CLOSING DEVICE ON THE RESTROOM DOOR.INSTRUCTED MANAGEMENT TO INSTALL A SELF CLOSING DEVICE FOR THE RESTROOM PRIORITY FOUNDATION VIOLATION .7-42-090 CITATION ISSUED
JAN 14
2019
PASS W/ CONDITIONS 5 violations 1 CRITICAL
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005- NO CITATION ISSUED
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED NO BARRIER AT THE WEST END OF COUNTER AREA PREVENTING THE ENTERING OF NON-FOOD PERSONEL ENTERING AND CONTAMINATING FOOD.INSTRUCTED MANAGEMENT TO PUT UP A BARRIER SUCH AS A SECURE SWINGING DOOR AT THIS AREA. CORE VIOLATION
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO DRAINBOARD AT THE THREE COMPARTMENT SINK INSTRUCTED MANAGEMENT TO INSTALL A DRAINBOARD. CORE VIOLATION
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO SELF CLOSING DEVICE ON THE RESTROOM DOOR.INSTRUCTED MANAGEMENT TO INSTALL A SELF CLOSING DEVICE FOR THE RESTROOM. CORE VIOLATION
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BECOME ALLERGEN CERTIFIED. CORE VIOLATION
show all 9 inspections →
MAY 3
2017
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACED AND WOODEN SHELVINGS BEHIND FRONT COUNTERS ARE IN POOR REPAIR,MUST BE SMOOTH,EASILY CLEANABLE AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
ICE MAKER WITH ACCUMULATION OF DEBRIS AND INTERIOR OF ICED COFFEE COOLER NOT CLEANED.INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ELEVATE SUPPLIES BEHIND FRONT COUNTERS AT LEAST 6" INCHES OFF THE FLOOR/WALL FOR EASIER CLEANING AND MAINTAIN.
MAR 29
2017
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACED AND WOODEN SHELVINGS BEHIND FRONT COUNTERS ARE IN POOR REPAIR,MUST BE SMOOTH,EASILY CLEANABLE AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
ICE MAKER WITH ACCUMULATION OF DEBRIS AND INTERIOR OF ICED COFFEE COOLER NOT CLEANED.INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ELEVATE SUPPLIES BEHIND FRONT COUNTERS AT LEAST 6" INCHES OFF THE FLOOR/WALL FOR EASIER CLEANING AND MAINTAIN.
APR 18
2016
PASS 1 violation
FOOD HANDLER REQUIREMENTS MET
No IDPH, ANSI approved foodhandler certificates on site. Instructed facility to comply and maintain.
MAY 22
2015
PASS 1 violation
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
NO SELF-CLOSING DEVICES AT BATHROOM DOORS, MUST PROVIDE,
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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