SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕

HAROLD'S CHICKEN SHACK.

BEAT. 18/100

917 W 87TH ST · AUBURN GRESHAM, CHICAGO

Last inspected August 23, 2023 · passed

Failed 7 of 19 inspections. 23 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
19
9 passed · 3 w/ conditions · 7 failed
VIOLATIONS
133
includes 23 critical
RECORDS COVER
11 YEARS
since Mar 2012

INSPECTION HISTORY

AUG 23
2023
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE EXTERIOR DOOR WITHOUT A SCREEN. MUST PROVIDE AND MAINTAIN.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE RUBBER GASKET AROUND THE 2-DOOR COOLER AND REACH IN COOLER IN POOR REPAIR. MUST REPAIR AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.

FEB 16
2023
PASSED
7 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE REAR EXIT DOOR IN POOR REPAIR AT THE BOTTOM. MUST REPAIR AND MAINTAIN TO PREVENT PESTS ENTRY POINT.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE RUBBER GASKET AROUND THE 2-DOOR COOLER AND REACH IN COOLER IN POOR REPAIR. MUST REPAIR AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

Violation Codes: 4-601.11(B) Inspector Comments: MUST DETAIL CLEAN THE EXTERIOR OF ALL FRYER TO REMOVE GREASE AND DEBRIS. Violation Codes: 4-601.11(C) Inspector Comments: MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, ALSO CLEAN PREP STATION, STORAGE SHEVLING.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED A LEAK AT THE 3 COMP SINK FAUCET BASE. MUST REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.11 Inspector Comments: OBSERVED THE FLOORS IN THE REAR THROUGH OUT IN POOR REPAIR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE. Violation Codes: 6-201.17 Inspector Comments: OBSERVED LIGHT SHIELDS IN POOR REPAIR AND/OR DIRTY. MUST CLEAN AND/OR REPLACE AS NEEDED.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED THE COOK WITH OUT HIS FOOD HANDLER CERTIFICATE. INSTRUCTED TO COMPLY OR CITATIONS WILL FOLLOW.

FEB 8
2023
FAILED
13 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN CHICKEN (156.4F)PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE REAR EXIT DOOR IN POOR REPAIR AT THE BOTTOM. MUST REPAIR AND MAINTAIN TO PREVENT PESTS ENTRY POINT.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE RUBBER GASKET AROUND THE 2-DOOR COOLER AND REACH IN COOLER IN POOR REPAIR. MUST REPAIR AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST DETAIL CLEAN THE EXTERIOR OF ALL FRYER TO REMOVE GREASE AND DEBRIS.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, ALSO CLEAN PREP STATION, STORAGE SHEVLING.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED A LEAK AT THE 3 COMP SINK FAUCET BASE. MUST REPAIR AND MAINTAIN.

CRITICALPlumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED

OBSERVED 3 COMPARTMENT SINK STOPPED UP WITH WASTE WATER AND BACKING UP FROM THE GREASE TRAP TO THE FLOOR. ALSO NOTED WASTE WATER ON THE FLOOR THROUGH OUT REAR DISH WASHING AREA. PRIOIRTY CITATION ISSUED #7-38-030(C).

MINORPest Activity
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED THE OUTSIDE DUMPSTERS OVERFLOWING WITH GARBAGE AND DEBERIS. ALSO NOTED ON THE GROUND AROUND THE DUMPSTER. MUST DETAIL CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE FOR PESTS. PRIORITY FOUNDATION CITATION #7-38-020(B).

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS IN THE REAR THROUGH OUT IN POOR REPAIR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LIGHT SHIELDS IN POOR REPAIR AND/OR DIRTY. MUST CLEAN AND/OR REPLACE AS NEEDED.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED THE HOOD AND FILTER ENCRUSTED WITH GREASE AND DEBRIS. MUST DETAIL CLEAN AND REPLACE MISSING FILTERS.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED THE COOK WITH OUT HIS FOOD HANDLER CERTIFICATE. INSTRUCTED TO COMPLY OR CITATIONS WILL FOLLOW.

OCT 28
2021
PASS W/ CONDITIONS
13 violations6 CRITICAL
DETAILS
CRITICALDocumentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN CHICKEN (156.4F)PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1" GAP ON BOTTOM RIGHT CORNER OF REAR DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

MINOROther
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL CARRYOUT CONTAINERS TO PROTECT FROM CONTAMINATION.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, FREEZERS, PREP TABLES, AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

CRITICALPlumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED

OBSERVED WASTE LINE FROM FURNACE UNIT DRAINING IN 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED OPENING ALONG BASEBOARD BEHIND FURNACE AND DAMAGED FLOOR TILES IN PREP, WASHROOM AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

FEB 19
2021
PASS W/ CONDITIONS
11 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1" GAP ON BOTTOM RIGHT CORNER OF REAR DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

MINOREmployee Hygiene
PERSONAL CLEANLINESS

OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.

MINOROther
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL CARRYOUT CONTAINERS TO PROTECT FROM CONTAMINATION.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, FREEZERS, PREP TABLES, AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED OPENING ALONG BASEBOARD BEHIND FURNACE AND DAMAGED FLOOR TILES IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ACCUMULATED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

show all 19 inspections →
AUG 12
2020
PASS W/ CONDITIONS
18 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

SERIOUSOther
PROPER DATE MARKING AND DISPOSITION

Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLER.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

MINOREmployee Hygiene
PERSONAL CLEANLINESS

Violation Codes: 2-304.11 Inspector Comments: MUST PROVIDE CLEAN WORK ATTIRE FOR EMPLOYEES.

MINORSanitation
WIPING CLOTHS: PROPERLY USED & STORED

Violation Codes: 3-304.14 Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Violation Codes: 4-501.1 MUST REPAIR OR REPLACE WORN DOOR GASKET ON FRONT 2- DOOR REACH IN COOLER

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON INTERIOR AND EXTERIOR OF GARBAGE CANS ,FOOD STORAGE CONTAINERS,COOLERS,FRYERS,SHELVING UNITS,PREP TABLES.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Violation Codes: 5-204.12 Inspector Comments: MUST PROVIDE A BACK FLOW DEVICE ON MOP SINK.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Violation Codes: 6-501.19 Inspector Comments: MUST MAKE TOILET ROOM DOOR SELF CLOSING.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-201.13 Inspector Comments: MUST SEAL ALL GAPS AND OPENINGS IN WALLS THROUGHOUT PREMISES.MUST REPAIR OR REPLACE DAMAGED FLOORING AND TILES THROUGHOUT.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AND DISH WASHING AREA.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FORM FLOOR THROUGHOUT PREMISES.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED STANDING WATER ON BASEMENT FLOOR.MUST REMOVE AND KEEP DRY.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE SHATTER PROOF BULBS AT HEAT LAMPS.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN GREASE BUILD UP FROM HOOD & FILTERS OF COOKING EQUIPMENT.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

Violation Codes: 2-102.13 Inspector Comments: MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES.

AUG 5
2020
FAILED
19 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP POLICY AND PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

SERIOUSOther
PROPER DATE MARKING AND DISPOSITION

OBSERVED NO DATE MARKINGS ON TCS FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLER.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 40 OR MORE LIVE SMALL FLIES ON WALLS AND CEILING IN PREP,DISH WASHING AND TOILET ROOMS,ON CONTAINER OF ONIONS AND FLYING AROUND PREMISES AND APPX.5-7 LIVE LARGE FLIES IN REAR DISH WASHING AREA.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/5/2020.(PRIORITY FOUNDATION 7-38-020(A)

MINOREmployee Hygiene
PERSONAL CLEANLINESS

MUST PROVIDE CLEAN WORK ATTIRE FOR EMPLOYEES.

MINORSanitation
WIPING CLOTHS: PROPERLY USED & STORED

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLE.MUST REPAIR OR REPLACE WORN DOOR GASKET ON FRONT 2- DOOR REACH IN COOLER.

MINOROther
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED 3- COMPARTMENT SINK WITH WATER FLOWING FROM MIDDLE COMPARTMENT TO FAR LEFT COMPARTMENT.NOT HOLDING WATER IN SINK BASIN AND FILLING UP IN OTHER.MUST WELD SINK AND MAINTAIN.(PRIORITY FOUNDATION 7-38-025)

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DEBRIS BUILD UP ON INTERIOR AND EXTERIOR OF GARBAGE CANS ,FOOD STORAGE CONTAINERS,COOLERS,FRYERS,SHELVING UNITS,PREP TABLES.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST PROVIDE A BACK FLOW DEVICE ON MOP SINK.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST MAKE TOILET ROOM DOOR SELF CLOSING.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST SEAL ALL GAPS AND OPENINGS IN WALLS THROUGHOUT PREMISES.MUST REPAIR OR REPLACE DAMAGED FLOORING AND TILES THROUGHOUT.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AND DISH WASHING AREA.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FORM FLOOR THROUGHOUT PREMISES.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST PROVIDE SHATTER PROOF BULBS AT HEAT LAMPS.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST CLEAN GREASE BUILD UP FROM HOOD & FILTERS OF COOKING EQUIPMENT.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES.

MAR 9
2018
PASSED
1 violation
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL OPENINGS ALONG BASEBOARDS IN PREP AREA. CLEAN ALL WALLS NEAR PREP TABLES, BEHIND SINKS AND FRYERS, UNDER HEAT LAMPS AND FRONT COUNTER, IN PREP AND STORAGE AREAS. WALLS NEED CLEANING AND PAINTING IN PREP, STORAGE, AND DISH WASHING AREAS. CLEAN ALL LIGHT SHIELDS AND VENTILATION HOOD IN PREP AREA.

FEB 22
2018
FAILED
8 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED OVER 40 MICE DROPPINGS ON BOTTOM SHELF OF TABLE ALONG SOUTH WALL IN REAR STORAGE AREA, 20 MICE DROPPINGS INSIDE SMALL FRYER CABINET, 20 MICE DROPPINGS ON BOTTOM OF PREP TABLE UNDER HEAT LAMP, 20 MICE DROPPINGS ON FLOOR ALONG NORTH WALL BEHIND SAFE AND CASH REGISTER, 20 MICE DROPPINGS ON FLOOR ALONG EAST WALL NEAR PEPSI COOLER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. FRONT DOOR NOT RODENT PROOFED, OBSERVED 1/4" GAP ON BOTTOM LEFT SIDE OF DOOR. SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020

MINORFood Storage & Handling
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

LABEL BULK SUGAR CONTAINER IN REAR STORAGE AREA.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE CHIPPED PAINT AND REPAINT SHELVES UNDER FRONT COUNTER. REMOVE ALL CARDBOARD ON BOTTOM OF SHELVES IN REAR STORAGE AREA.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR AND EXTERIOR OF ALL FRYER CABINETS, PREP TABLES, COOLERS, FREEZER, SINKS, SHELVING UNITS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER FRYERS(GREASE BUILDUP), ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND WASHROOM AREAS. REPLACE ALL DAMAGED FLOOR TILES IN ALL AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL OPENINGS ALONG BASEBOARDS IN PREP AREA. CLEAN ALL WALLS NEAR PREP TABLES, BEHIND SINKS AND FRYERS, UNDER HEAT LAMPS AND FRONT COUNTER, IN PREP AND STORAGE AREAS. WALLS NEED CLEANING AND PAINTING IN PREP, STORAGE, AND DISH WASHING AREAS. CLEAN ALL LIGHT SHIELDS AND VENTILATION HOOD IN PREP AREA.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE ALL UNUSED EQUIPMENT AND PERSONAL ITEMS UNDER TABLE IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. ELEVATE ALL STOCK OFF FLOOR IN REAR STORAGE AREA. REMOVE ALL ITEMS FROM UTILITY SINK.

MINOROther
FOOD HANDLER REQUIREMENTS MET

PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

OCT 24
2017
PASSED
5 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED ICE BUILD UP INSIDE FREEZER IN REAR FOOD PREP AREA. INSTRUCTED TO REMOVE/DEFROST, CLEAN AND MAINTAIN. OBSERVED GREASE BUILD UP ON VENTILATION HOOD IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED LOOSE RUBBER GASKET AT COOLER IN REAR FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED GREASE BUILD UP ON THE EXTERIOR OF COOKING EQUIPMENT IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED MISSING LIGHT SHIELD IN REAR DISHWASHING AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED LEAKY FAUCET AT 3-COMPARTMENT SINK AND LOOSE FAUCET AT WASHBOWL IN RESTROOM. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. OBSERVED MISSING BACKFLOW PREVENT DEVICE AT MOP SINK. INSTRUCTED TO INSTALL.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED NO THERMOMETER INSIDE "PEPSI" REFRIGERATOR LOCATED AT FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

OCT 5
2017
PASSED
5 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED ICE BUILD UP INSIDE FREEZER IN REAR FOOD PREP AREA. INSTRUCTED TO REMOVE/DEFROST, CLEAN AND MAINTAIN. OBSERVED GREASE BUILD UP ON VENTILATION HOOD IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED LOOSE RUBBER GASKET AT COOLER IN REAR FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED GREASE BUILD UP ON THE EXTERIOR OF COOKING EQUIPMENT IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED MISSING LIGHT SHIELD IN REAR DISHWASHING AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED LEAKY FAUCET AT 3-COMPARTMENT SINK AND LOOSE FAUCET AT WASHBOWL IN RESTROOM. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. OBSERVED MISSING BACKFLOW PREVENT DEVICE AT MOP SINK. INSTRUCTED TO INSTALL.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED NO THERMOMETER INSIDE "PEPSI" REFRIGERATOR LOCATED AT FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

SEP 26
2017
FAILED
9 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED APPROXIMATELY 50 MICE DROPPINGS ON FLOOR NEXT TO "PEPSI" COOLER, UNDER THE FRONT COUNTER TOP, UNDER THE 2-DOOR COOLER AT FRONT FOOD PREP AREA, AND INSIDE RESTROOM. ALSO, REAR EXIT DOOR IS NOT RODENT PROOF WITH OVER 1/2 OPENING AT THE BOTTOM AND ON THE SIDE OF SAID DOOR. OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE AND MAINTAINED ON SITE AT THIS TIME OF INSPECTION AND NO PEST CONTROL SERVICE DONE IN 2017. INSTRUCTED TO REPAIR/REPLACE AND SEAL THE SAID DOOR TO BE TIGHT FITTING AND RODENT PROOF. ALSO INSTRUCTED TO CLEAN/SANITIZE AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE TO PREVENT/ELIMINATE CURRENT PEST ACTIVITY ON PREMISES. SERIOUS VIOLATION: 7-38-020

SERIOUSSanitation
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

OBSERVED NO CHEMICAL TEST STRIPS/KITS ON SITE. INSTRUCTED TO PROVIDE CHEMICAL TEST STRIPS/KITS TO MEASURE ACCURATE CONCENTRATION OF THE SANITIZING SOLUTION FOR PROPER DISHWASHING. SERIOUS VIOLATION: 7-38-030

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED ICE BUILD UP INSIDE FREEZER IN REAR FOOD PREP AREA. INSTRUCTED TO REMOVE/DEFROST, CLEAN AND MAINTAIN. OBSERVED INADEQUATE DRAIN BOARDS ABOVE 3-COMPARTMENT SINK. INSTRUCTED TO INSTALL. OBSERVED GREASE BUILD UP ON VENTILATION HOOD IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED LOOSE RUBBER GASKET AT COOLER IN REAR FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED GREASE BUILD UP ON THE EXTERIOR OF COOKING EQUIPMENT IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED DAMAGED/CRACKED FLOOR TILES UNDER THE 3-COMPARTMENT SINK, NEXT TO VENTILATION IN REAR FOOD PREP AREA, AND DAMAGED FLOOR TILES IN FRONT OF PREP TABLE AND FRYERS IN FRONT FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. OBSERVED HOLES AND CREVICES ON FLOOR UNDER 3-COMPARTMENT SINK AND UNDER THE WASHBOWL INSIDE REST ROOM. INSTRUCTED TO REPAIR/SEAL AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED WATER DAMAGED CEILING TILES ABOVE 3-COMPARTMENT SINK, ABOVE VENTILATION IN REAR FOOD PREP AREA AND INSIDE RESTROOM. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. OBSERVED WORN OUT CAULKING AT 3-COMPARTMENT SINK. INSTRUCTED TO RE-CAULKING. OBSERVED FOOD SPLASH WITH DEBRIS ON WALL BEHIND FRYERS AND PREP TABLES IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED MISSING LIGHT SHIELD IN REAR DISHWASHING AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED LEAKY FAUCET AT 3-COMPARTMENT SINK AND LOOSE FAUCET AT WASHBOWL IN RESTROOM. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. OBSERVED MISSING BACKFLOW PREVENT DEVICE AT MOP SINK. INSTRUCTED TO INSTALL.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED NO THERMOMETER INSIDE "PEPSI" REFRIGERATOR LOCATED AT FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

FEB 18
2016
PASSED
1 violation
DETAILS
MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED NO DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK, PLUMBING DISCONNECTED UNDER THE UTILITY SINK AND NO HOT OR COLD WATER TO THE UTILITY SINK IN THE REAR. INSTRUCTED TO PROVIDE 3 DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK, RECONNECT THE PLUMBING TO THE UTILITY SINK AND TO PROVIDE HOT AND COLD RUNNING WATER TO THE UTILITY SINK.

FEB 16
2016
FAILED
3 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSERVED THE PREP AREA EXPOSED HAND WASHING SINK WITH NO HOT AND RUNNING WATER. INSTRUCTED TO PROVIDE AND MAINTAIN HOT AND COLD RUNNING WATER AT THE PREP AREA EXPOSED HAND WASHING SINK. CRITICAL VIOLATION 7-38-030

SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (CHICKEN SND COLE SLAW) WAS BEING PREPARED AND HANDLED. INSTRUCTED TO PROVIDE A CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND HANDLED. SERIOUS VIOLATION 7-38-012

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED NO DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK, PLUMBING DISCONNECTED UNDER THE UTILITY SINK AND NO HOT OR COLD WATER TO THE UTILITY SINK IN THE REAR. INSTRUCTED TO PROVIDE 3 DRAIN STOPPERS FOR THE 3 COMPARTMENT SINK, RECONNECT THE PLUMBING TO THE UTILITY SINK AND TO PROVIDE HOT AND COLD RUNNING WATER TO THE UTILITY SINK.

JUN 19
2015
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED THE INTERIOR OF THE COOLERS AND FREEZER WITH SPILLS AND ICE BUILD UP. MUST CLEAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND FLOORS DIRTY ALONG THE WALL BASE, IN CORNERS AND AROUND EQUIPMENT TO REMOVE SPILLS, GREASE,LITTER AND DEBRIS.

MINOROther
FOOD HANDLER REQUIREMENTS MET

INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS. INFORMATION PROVIDED.

JUN 10
2015
FAILED
4 violations1 CRITICAL
DETAILS
CRITICALPest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSREVERED THE OUTSIDE DUMPSTER IN POOR REPAIR/ NOT RODENT PROOF (BROKEN LID).ALSO NOTED GREASE CONTAINER NOT MAINTAIN FOUND GREASE SPILLED ON THE LID AND GROUND AROUND CONTAINER. MUST REPAIR DUMPSTER AND CLEAN THE GREASE CONTAINER AND AREA TO PREVENT FOOD SOURCE FOR RODENTS AND OTHER PESTS. CITATION ISSUED #7-38-020.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED THE INTERIOR OF THE COOLERS AND FREEZER WITH SPILLS AND ICE BUILD UP. MUST CLEAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND FLOORS DIRTY ALONG THE WALL BASE, IN CORNERS AND AROUND EQUIPMENT TO REMOVE SPILLS, GREASE,LITTER AND DEBRIS.

MINOROther
FOOD HANDLER REQUIREMENTS MET

INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS. INFORMATION PROVIDED.

APR 1
2014
PASSED
0 violations
MAR 24
2014
FAILED
3 violations
DETAILS
SERIOUSFacility Condition
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT#671168,DATED 3/22/2012 STILL EXIST.34-REPLACE ALL FLOOR TILES THROUGHOUT THAT ARE IN POOR REPAIR,38-MUST HAVE WORKING VENTILATION IN EMPLOYEE WASHROOM.SERIOUS CITATION ISSUED 7-42-090

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

SEE VIOLATION #29

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

SEE VIOLATION #29

MAR 22
2012
PASSED
7 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PAINT RUSTY STORAGE RACK IN REAR.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF ALL DEEP FRYERS, HOOD AND FILTERS ABOVE COOKING EQUIPMENT, STORAGE SHELVES WHERE NEEDED, AND MOP SINK IN REAR. MUST DEFROST WHITE REACH-IN FREEZER IN FRONT PREP AREA. ALL UNUSED EQUIPMENT STORED 0N PREMISES MUST BE KEPT CLEAN.

MINORPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN THE FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT. KEEP FLOORS AND STAIRS LEADING INTO BASEMENT AS DRY AS POSSIBLE TO PREVENT PEST BREEDING. REPLACE ALL FLOOR TILES THROUGHOUT THAT ARE IN POOR REPAIR.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPLACE ALL STAINED CEILING TILES. SEAL ALL CRACKS IN CORNERS OF WALLS, IN BASEBOARDS, AND AROUND PIPES THROUGHOUT.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

SHIELD LIGHTS INSIDE BOTH REACH-IN COOLERS IN REAR.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST HAVE WORKING VENTILATION IN EMPLOYEE WASHROOM.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ELIMINATE CLUTTER IN REAR STORAGE ROOM.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN AUBURN GRESHAM

EAT 100
FIREHOUSE STEAK & LEMONADE
EAT 100
NEW HO HO RESTAURANT
EAT 100
PEPE'S MEXICAN RESTAURANTS
EAT 100
SANJUSTIN'S KITCHEN INC.
EAT 100
WENDY'S OLD FASHIONED HAMBURGER'S OF NEW YORK, INC
YOUR CALL 76
PIZZA QUE