JUN 30
2022
PASS · 0 violations
HEALTHY POWER FIT.
Chicago Health Dept
4100 W ARMITAGE AVE · BELMONT CRAGIN, CHICAGO
Last inspected 2022.
6 inspections on record since 2018 · Last inspected Jun 2022.
Last inspected Jun 2022. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
6
VIOLATIONS
26
total on record
LAST INSPECTED
JUN 2022
INSPECTION HISTORY
JUN 23
2022
FAIL 8 violations 3 CRITICAL
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED THE HANDWASHING SINK INACCESSIBLE IN PREP AREA. OBSERVED PLATES AND UTENSILS STORED IN BASIN OF HAND WASHING SINK. INSTRUCTED MUST REMOVE AND KEEP SINK EASILY ACCESSIBLE AT ALL TIMES. OPERATOR REMOVED CONTENTS DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO THERMOMETER INSIDE REFRIGERATOR. MUST PROVIDE A THERMOMETER IN A CONSPICUOUS SPOT INSIDE ALL REFRIGERATION.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND NO PEST CONTROL LOG BOOK ON SITE WITH UP TO DATE PEST CONTROL REPORTS AND ALL OTHER NECESSARY DOCUMENTS THAT ARE NEEDED INSIDE LOG BOOK, SUCH AS BUSINESS LICENSE, CHEMICALS USED, MAP, ETC. INSTRUCTED MANAGEMENT TO PROVIDE COMPLETE LOG BOOK WITH RECENT PEST CONTROL REPORT. PRIORITY FOUNDATION 7-38-020(C). CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND HEAVY ICE BUILD UP INSIDE CHEST FREEZER. FOUND AN ACCUMULATION OF OLD FOOD DEBRIS ON THE BLENDER BASES IN THE PREP AREA. INSTRUCTED MANAGEMENT TO REMOVE ICE FROM FREEZER AND CLEAN, AS WELL AS DETAIL CLEAN BLENDER BASES.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
FOUND NO COVERED WASTE RECEPTACLE INSIDE THE UNISEX WASHROOM. MUST PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED A DAMAGED CEILING TILE ABOVE THE SEATING AREA. MUST REMOVE CARDBOARD THAT IS CURRENTLY BEING USED AND REPLACE WITH CEILING TILE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
FOUND HEAVY DUST BUILD UP ON THE VENTILATION COVER INSIDE THE WASHROOM. MUST CLEAN AND MAINTAIN.
JUL 6
2020
PASS · 0 violations
JUN 29
2020
FAIL 10 violations 4 CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND WASHING SINK INACCESSIBLE IN PREP AREA. OBSERVED PLATES AND UTENSILS STORED IN BASIN OF HAND WASHING SINK. INSTRUCTED MUST REMOVE. HAND SINK MUST BE EASILY ACCESSIBLE AT ALL TIMES. OPERATOR REMOVED CONTENTS DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO PAPER TOWELS AT WASHBOWL SINK IN RESTROOM. INSTRUCTED MUST PROVIDE SANITARY MEANS TO DRY HANDS INSIDE RESTROOM AT ALL TIMES. OPERATOR CORRECTED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). COMBINED WITH ABOVE VIOLATION 2-501.11. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO THERMOMETER INSIDE REFRIGERATOR. MUST PROVIDE A THERMOMETER IN A CONSPICUOUS SPOT INSIDE ALL REFRIGERATION.
THERMOMETERS PROVIDED & ACCURATE
INSTRUCTED MUST PROVIDE A METAL STEM THERMOMETER TO ACCURATELY MEASURE INTERNAL FOOD TEMPERATURES OF TCS FOODS/DRINKS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED BLACK, SLIMY MOLD LIKE SUBSTANCE ON RAW WOOD UNDER WATER PURIFIER IN SINK. INSTRUCTED MUST REMOVE WOOD. MUST SEAL AND OR PAINT ALL SURFACE TO MAKE NON-POROUS, SMOOTH AND EASILY CLEANABLE.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO CHEMICAL TEST KIT ON SITE. MUST PROVIDE CHEMICAL TEST KIT TO ACCURATELY MEASURE CONCENTRATION OF SANITIZER USED IN 3 COMPARTMENT SINK. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ITEMS STORED DIRECTLY ON THE FLOOR UNDER FRONT COUNTER. MUST ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO ALLOW FOR PROPER CLEANING. MUST MAINTAIN SAME.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO SUMMARY POSTED IN FACILITY. INSTRUCTED MUST POST MOST RECENT INSPECTION SUMMARY REPORT IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES. OPERATOR POSTED MOST RECENT SUMMARY DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-42-010(B). NO CITATION ISSUED.
FEB 13
2018
PASS · 0 violations
show all 6 inspections →
FEB 7
2018
FAIL 8 violations 1 CRITICAL
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED NO PHYSICAL BARRIER BETWEEN FOOD PREP AREA, WASHROOM AND CUSTOMER SERVICE AREA WITH INADEQUATE FOOD PROTECTION DURING THE PREPARATION. INSTRUCTED TO PROVIDE A PHYSICAL BARRIER BETWEEN FOOD PREP AREA, WASHROOM AND CUSTOMER SERVICE AREA SO THAT THE PUBLIC DOES NOT HAVE ACCESS TO THE FOOD PREP AREA. INSTRUCTED TO INSTALL A SNEEZE GUARD AROUND THE FRONT FOOD PREP TABLE WHERE THE BLENDERS WILL BE LOCATED. SERIOUS VIOLATION 7-38-005A.
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OBSERVED OUTSIDE GARBAGE NOT ON SITE. INSTRUCTED TO PROVIDE DUMPSTER OR PROVIDE SERVICE AGREEMENT.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO SEAL/REPAIR OR REPLACE ALL CONTACT SURFACE SUCH AS RAW WOOD FRONT FOOD PREP TABLE TO BE SMOOTH, DURABLE, NON-ABSORBENT AND EASILY CLEANABLE.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
INSTRUCTED TO INSTALL LIGHT SHIELDS ABOVE FOOD PREP TABLE WHERE THE BLENDERS WILL BE LOCATED AT FRONT FOOD PREP AREA.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
INSTRUCTED TO INSTALL SELF CLOSING DEVICE AT WASHROOM DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO INSTALL SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND 3-COMPARTMENT SINK IN FOOD PREP AREA.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
INSTRUCTED TO PROVIDE TEMPERATURE MEASUREMENT DEVICE ON SITE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO ELEVATE ITEMS 6-INCH OFF THE FLOOR AND PROVIDE FOOD/NON-FOOD STORAGE SHELVES IN THE STORAGE ROOM.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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