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FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED SLIGHT MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DIRTY WALL ABOVE 3-COMPARTMENT SINK AND FOOD SPILLS ON FLOORS THROUGHOUT REAR DISH WASHING/PREP AREA. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.11/ NOTED WALLS AND CEILING BEHIND AND ABOVE CHEST FREEZER IN BASEMENT IN NEED OF REPAIR. INSTRUCTED CLEAN AND MAINTAIN FREE OF DUST AND TO RESTORE WALLS AND CEILING TO A SMOOTH CLEANABLE SURFACE.

ALLERGEN TRAINING AS REQUIRED

2-102.13/ NOTED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION AND MAINTAIN ON PREMISE AT ALL TIMES.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

NOTED INTERIOR OF ICE BIN IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN, SANITIZE AND MAINTAIN AT ALL TIMES.

PERSONAL CLEANLINESS

NOTED ALL EMPLOYEES HANDLING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

NOTED STAINED AND DEEPLY CUT CUTTING BOARD AT BOBA STATION. INSTRUCTED TO CLEAN, SANITIZE AND RESTORE TO A SMOOTH CLEANABLE SURFACE OR REPLACE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

NOTED CARDBOARD AND BUBBLE WRAP USED AS SHELF LINER ON STORAGE RACK BETWEEN REACH IN COOLER AND PREP STATION. INSTRUCTED TO USE NONPOROUS SURFACE THAT IS SMOOTH AND EASY TO CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED VENTS ABOVE FOOD PREP AREA WITH HEAVY DUST AND WALLS AND CEILING BEHIND AND ABOVE CHEST FREEZER IN BASEMENT IN NEED OF REPAIR. INSTRUCTED CLEAN AND MAINTAIN FREE OF DUST AND TO RESTORE WALLS AND CEILING TO A SMOOTH CLEANABLE SURFACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED UNUSED EQUIPMENT IN 1ST FLOOR STORAGE, CLUTTER IN KITCHEN BEHIND DOOR NEXT TO MOP SINK AND BOXES ON THE FLOOR IN BASEMENT. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS, ELEVATE BROOMS AND STORE MOPS INVERTED, AND PROVIDE SHELVES A MINIMUM OF SIX ...

ALLERGEN TRAINING AS REQUIRED

NOTED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION AND MAINTAIN ON PREMISE AT ALL TIMES.

PREVIOUS CORE VIOLATION CORRECTED

NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2561771 CONDUCTED ON 8/5/22. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (37) FOOD MUST BE LABELED WITH A COMMON NAME IN THE COOLERS AND STORAGE AREAS. SPECIALLY FOOD REMOVED FROM THE ORIGINAL CONTAINER (38) OU...

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12: FOOD MUST BE LABELED WITH A COMMON NAME IN THE COOLERS AND STORAGE AREAS. SPECIALLY FOOD REMOVED FROM THE ORIGINAL CONTAINER

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15: OUT OPENING IS NOT PROTECTED. BOTTOM FRONT DOOR WITH AN 1/2" TO 1" GAP.REPAIR ISSUE.TO MINIMIZE PEST AND INSECT ENTRY

WIPING CLOTHS: PROPERLY USED & STORED

3-304.14: MUST STORE WIPING CLOTHS IN PREP AREAS IN A SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.

IN-USE UTENSILS: PROPERLY STORED

3-304.12: ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13: DEBRIS AT INTERIOR AND EXTERIOR OF EQUIPMENTS,MUST CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.12: DEBRIS ON FLOORS THROUGHOUT THE PREMISES,SPECIALLY UNDER THREE COMPARTMENT SINK,ALONG BASEBOARD WALL,BEHIND COOKING EQUIPMENTS ,ETC. MUST KEEP FLOOR DRY THROUGHOUT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11: BROKEN PLASTIC BASEBOARD AND WALLS AT REAR AREA/UNDER HANDWASHING SINK. REPLACE/REPAIR. SURFACE MUST BE SMOOTH CLEANABLE.

HANDS CLEAN & PROPERLY WASHED

OBSERVED EMPLOYEES WITH GLOVED HANDS HANDLING EVERYTHING FROM PUT AWAY DELIVERY( WET BOXES, REMOVE SHELF FROM IN FRONT OF HAND WASHING SINK)GARBAGE CONTAINERS, TAKING ORDER AND WITH SAME GLOVED HANDS RETURNED IN PREP AREA TO HANDLE FOODS FOR CUSTOMER...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

BOTH HANDWASHING SINKS ARE NOT ACCESSIBLE FOR HAND WASHING. THE FRONT HANDWASHING SINK IS COMPLETELY COVERED; IN FRONT OF IT IS A SHELF FULL OF ITEMS, INCLUDING RICE COOKERY, DISPOSABLE UTENSILS, SINGLE SERVING FOOD TO GO, BY THE SHELF ON THE FLOOR L...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO PAPER TOWELS PROVIDED AT PAPER HOLDER AT HAND WASHING SINK AT REAR PREP AREA.INSTRUCTED TO PROVIDE FOR PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C)CONSOLIDATED WITH ABOVE VIOLATION

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED ICE/FOOD NOT PROTECTED. INTERIOR OF THE ICE MACHINE UPPER WATER RESERVOIR, ICE BIN, AND ALL ICE CONTACT SIDES AND INTERIOR OF THE MACHINE WITH EXCESSIVE BLACK SLIME SUBSTANCE ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND SANITIZ...

PROPER COLD HOLDING TEMPERATURES

WE OBSERVED A FULL BOX(15 DOZEN,300 EACH EGG) OF FRESH EGGS STORED ON THE FLOOR IN THE REAR PREP AREA AT A TEMP OF 68.5F; THE MANAGER STATED EGGS WERE DELIVERED IN THE MORNING. COLD FOOD MUST MAINTAIN A TEMP OF 41F AND BELOW THE PRODUCT DISCARDED BY...

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

FOOD MUST BE LABELED WITH A COMMON NAME IN THE COOLERS AND STORAGE AREAS. SPECIALLY FOOD REMOVED FROM THE ORIGINAL CONTAINER

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OUT OPENING IS NOT PROTECTED. BOTTOM FRONT DOOR WITH AN 1/2" TO 1" GAP.REPAIR ISSUE.TO MINIMIZE PEST AND INSECT ENTRY

WIPING CLOTHS: PROPERLY USED & STORED

MUST STORE WIPING CLOTHS IN PREP AREAS IN A SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.

IN-USE UTENSILS: PROPERLY STORED

ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO CHLORINE CHEMICAL TEST STRIPS ON SITE TO CHECK SANITIZING LEVELS FOR THE THREE-COMPARTMENT SINK SET UP AND IN USE. MUST PROVIDE CHLORINE TEST STRIPS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

DEBRIS AT INTERIOR AND EXTERIOR OF EQUIPMENTS,MUST CLEAN AND MAINTAIN

SEWAGE & WASTE WATER PROPERLY DISPOSED

5-402.13 WE OBSERVED FRONT AND REAR PREP AREAS IN BOTH THREE-COMPARTMENT SINKS WASTEWATER BACKING UP ONTO THE FLOOR WHEN WATER IS RELEASED FROM ALL COMPARTMENTS AT THE SAME TIME. ADVISED TO RELEASE WATER INDIVIDUALLY FROM EVERY SINK COMPARTMENT TIL...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

DEBRIS ON FLOORS THROUGHOUT THE PREMISES,SPECIALLY UNDER THREE COMPARTMENT SINK,ALONG BASEBOARD WALL,BEHIND COOKING EQUIPMENTS ,ETC. MUST KEEP FLOOR DRY THROUGHOUT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

BROKEN PLASTIC BASEBOARD AT REAR AREA/UNDER HANDWASHING SINK. REPLACE. SURFACE MUST BE SMOOTH CLEANABLE.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED INTERIOR OF ICE MACHINE, WHERE ICE IS STORED, AND USED FOR HUMAN CONSUMPTION NOT CLEAN. MUST DETAIL CLEAN INTERIOR OF MACHINE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

SPLASH GUARD IS NEEDED BETWEEN TWO COMPARTMENT PREP SINK AND ICE BIN AT FRONT PREP AREA. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FRONT PREP HANDWASHING SINK SLOWLY DRAINING,REPAIR CAUSE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

PEELING PAINT AND CRACKED WALLS IN BASEMENT WERE STORAGE AREA WILL BE.INSTRUCTED TO REPAIR/PAINT. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GREASE ON WALL BEHIND THE TWO COMPARTMENT REACH-IN COOLER AND UNDER THE HANDWASHING SINK(SAME AREA)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.

THERMOMETERS PROVIDED & ACCURATE

NO STEM THERMOMETER PROVIDED ON SITE TO BE ABLE TO CHECK FOOD TEMPERATURE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-005,

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

SPLASH GUARD IS NEEDED BETWEEN TWO COMPARTMENT PREP SINK AND ICE BIN AT FRONT PREP AREA. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO CHEMICAL TEST STRIPS ON SITE TO BE ABLE TO CHECK SANITIZING SOLUTION AT THREE COMPARTMENT SINK. MUST PROVIDE TEST STRIPS ACCORDING TO SANITIZING SOLUTION. PRIORITY FOUNDATION VIOLATION 7-38-005

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FRONT PREP HANDWASHING SINK SLOWLY DRAINING,REPAIR CAUSE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GREASE ON WALL BEHIND THE TWO COMPARTMENT REACH-IN COOLER AND UNDER THE HANDWASHING SINK(SAME AREA)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

PEELING PAINT AND CRACKED WALLS IN BASEMENT WERE STORAGE AREA WILL BE.INSTRUCTED TO REPAIR/PAINT. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL