Hilliard Apartments
Mixed record — 8 of 16 inspections passed
2026-02-04 Pass w/ Conditions Canvass CRITICAL 2 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FOUND NO HANDSOAP IN THE WASHROOM DESIGNATED FOR THE PATRONS OF THE GOLDEN DINER; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
FOUND NO TOILET PAPER IN THE WASHROOM DESIGNATED FOR THE PATRONS OF THE GOLDEN DINER; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
2025-03-17 Pass w/ Conditions Canvass CRITICAL 4 ▾
HANDS CLEAN & PROPERLY WASHED
OBSERVED FOOD HANDLER CHECK TEMPERATURES WITH A THERMOMETER OF READY TO EAT FOODS WITHOUT WASHING HANDS. INSTRUCTED TO MANAGER TO ENSURE THAT ALL EMPLOYEES MUST WASH HANDS AFTER ENGAGING IN OTHER ACTIVITES THAT CONTAMINATE THE HANDS BEFORE MAKING CON...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND DRYING PROVISION AT THE HANDWASHING SINK IN THE PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED THE EXIT DOOR IN THE DINING/PREP AREA WITH AN OPENING AT THE LOWER RIGHT SIDE OF THE DOOR. INSTRUCTED TO RODENT PROOF AND MAINTAIN.
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
UPON ARRIVAL, OBSERVED NO HOT WATER IN THE PREP AREA AND THE MEN AND WOMEN TOILET ROOM NEAR THE FOOD PREP AREA. TEMPERATURE OF HANDWASHING SINK WAS 64.2F AND THE THREE COMPARTMENT SINK 64.2. THE WATER TEMPERATURE IN THE MEN TOILET ROOM WAS 64.2F AND ...
2024-04-09 Pass Canvass Re-Inspection 2 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(C): OBSERVED SLIGHT DEBRIS IN THE CABINETS UNDER THE COUNTER AND TWO COMPARTMENT SINK IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.13: OBSERVED SLIGHT DEBRIS ON THE FLOOR IN THE PAPER GOODS STORAGE CLOSET AND THE MOP SINK CLOSET. INSTRUCTED TO CLEAN MENTIONED FLOORS AND MAINTAIN.
2024-04-01 Fail Canvass CRITICAL 5 ▾
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POST...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SOAP AT THE HANDWASHING SINK IN THE FOOD PREP/DISHWASHING AREA. INSTRUCTED TO ALWAYS HAVE HANDWASHING SOAP AT HANDWASHING SINK AND MAINTAIN. PRIORITY FOUNDATION 7-38-030(C), NO CITATION ISSUED
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NO PEST CONTROL LOGBOOK ON SITE AT THE TIME OF THE INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN RECORD OF VISITS AND SERVICE TICKET THAT SETS FORTH PEST CONTROL IDPH LICENSE NUMBER ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-0...
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SLIGHT DEBRIS IN THE CABINETS UNDER THE COUNTER AND TWO COMPARTMENT SINK IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SLIGHT DEBRIS ON THE FLOOR IN THE PAPER GOODS STORAGE CLOSET AND THE MOP SINK CLOSET. INSTRUCTED TO CLEAN MENTIONED FLOORS AND MAINTAIN.
2023-11-08 Pass Canvass ▾
No violations found.
2022-12-13 Pass Canvass ▾
No violations found.
2021-04-27 Pass Canvass Re-Inspection ▾
No violations found.
2021-04-23 Fail Canvass CRITICAL 1 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-501.111 OBSERVED A LIVE RODENT RUNNING AROUND IN THE SERVING AREA. OBSERVED ABOUT 20 RODENT DROPPINGS SCATTERED IN VARIOUS AREAS OF THE SERVING AREA AND IN VARIOUS CABINETS THAT ARE ALSO IN THE SERVING AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTE...
2019-10-02 Pass Canvass ▾
No violations found.
2018-11-28 Pass Canvass ▾
No violations found.
2017-09-08 Pass w/ Conditions Canvass CRITICAL 3 ▾
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
NOTED POTENTIALLY HAZARDOUS FOOD (12.50LBS)OF COLE SLAW DELIVERED FROM OPEN KITCHEN AT 52.8 F DEGREES. MANAGER VOLUNTARILY DISCARDED. INSTRUCTED TO MAINTAIN COLD FOODS AT 40F OR LOWER. NO APPROX. VALVUE GIVEN. CRITICAL VIOLATION 7-38-005(A).
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (COLE SLAW, VEGETEABLES, PORK) ARE BEING HELD AND SERVED. CITY CERTIFIED FOOD MANAGE MUST BE ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HELD AND SERVED. SERIOUS...
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
PREMISES HAS NO CHEMICAL TEST KIT TO TEST PROPER STRENGHT(PPM) OF CHEMICAL SANITIZING SOLUTION. MUST PROVIDE. SERIOUS VIOLATION 7-38-030.
2016-09-02 Pass Canvass ▾
No violations found.
2015-11-04 Pass Canvass ▾
No violations found.
2013-10-11 Pass w/ Conditions Canvass Re-Inspection CRITICAL 2 ▾
FACILITIES TO MAINTAIN PROPER TEMPERATURE
A DIFFERENT REFRIGERATOR WAS PLACED IN THE GOLDEN DINER; HOWEVER, AIR TEMPERATURE FOUND AT 44F. THE REFRIGERATOR MUST BE CAPABLE OF MAINTAINING 40 DEGREES OR BELOW IN ORDER TO KEEP POTENTIALLY HAZARDOUS FOODS LIKE MILK, AND CUT MELONS AT PROPER TEMPO...
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
THE SAME MICE DROPPINGS STILL FOUND IN CABINET UNDERNEATH 2 COMPARTMENT SINK. AREA CLEANED DURING INVESTIGATION. NO CITATION ISSUED.
2013-09-30 Pass w/ Conditions Canvass CRITICAL 3 ▾
FACILITIES TO MAINTAIN PROPER TEMPERATURE
REFRIGERA5TION UNIT NOT MAINTAINING ADEQUATE TEMPERATURE, AIR TEMP RECORDED AT 45F TO 50F. INSTRUCTED TO HAVE UNIT SERVICED OR REPLACED, AND TO USE UPPER FREEZER COMPARTMENT FOR ALL POTENTIALLY HAZARDOUS FOODS(MILK, SANDWICHES, PREPARED SALADS) PROVI...
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
NOT SANITIZING TRAYS PROPERLY, USING A BUS PAN TO MANUALLY SANITIZE. INSTRUCTED TO REMOVE BUS PAN AND TO SET UP 3RD SECTION OF 3 COMPARTMENT SINK WITH SANITIZING SOLUTION, AND TO REQUEST SMALLER TRAYS THAT WILL FIT INTO THE SINKS. NO CITATION ISSUED.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NO PEST CONTROL LOG BOOK PROVIDED AT TIME OF INVESTIGATION. MUST PROVIDE BOOK WITH ALL STATE REQUIRED DOCUMENTATION AT NEXT VISIT. ENTRY/EXIT DOOR IN DINING ROOM NOT ADEQUATELY RODENT PROOFED, MUST REPLACE THRESHOLD ON FLOOR WHICH HAS A HOLE ON THE L...
2012-04-02 Pass w/ Conditions Canvass CRITICAL 2 ▾
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
FOUND NON-COMMERCIAL TYPE DISHMACHINE BEING USED FOR TRAYS. OPPM CHLORINE. INSTRUCTED MANAGEMENT TO USE SANITIZING BIN/CHLORINE TABLETS TO SANITIZE TRAYS. NO CITATION ISSUED. GOLDEN DINER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND INTERIOR OF CABINETS NOT CLEAN.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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