MAR 2
2022
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
HILTON SUITES CHICAGO MAGNIFICENT MILE.
YOUR CALL. 68/100
198 E DELAWARE PL · STREETERVILLE, CHICAGO
Last inspected March 2, 2022 · passed
10 of 14 inspections passed, 2 failed, 2 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
10 passed · 2 w/ conditions · 2 failed
VIOLATIONS
25
includes 3 critical
RECORDS COVER
11 YEARS
since Sep 2010
INSPECTION HISTORY
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Packaged salad and parfait not labeled at the café display cooler. instructed to label all packaged food according to he health code, i.e.
FEB 252021PASS W/ CONDITIONS3 violationsDETAILS
FEB 25
2021
PASS W/ CONDITIONS
3 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SLOW DRAINING HAND SINK IN CAFE ON 1ST FLOOR. MUST REPAIR AND MAINTAIN SAME.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED LIQUID POOLING IN LARGE GAPS BETWEEN TILES IN FLOOR UNDER 2 COMPARTMENT SINK IN 2ND FLOOR KITCHEN. MUST REGROUT TO MAKE FLOORS SMOOTH AND EASILY CLEANABLE. MUST MAINTAIN SAME.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO RECENT INSPECTION SUMMARY POSTED IN FACILITY. MUST POST MOST RECENT INSPECTION SUMMARY IN PLAIN VIEW OF CUSTOMERS, AT ALL TIMES. PIC CORRECTED DURING INSPECTION. PRIORITY FOUNDATION 7-42-010(B). NO CITATION ISSUED.
APR 82019PASS W/ CONDITIONS6 violations1 CRITICALDETAILS
APR 8
2019
PASS W/ CONDITIONS
6 violations1 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
- MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE OF ALL REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
- MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE OF ALL REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- OBSERVED PRESET TABLEWARE IN THE DINING ROOM, UNCOVERED & EXPOSED TO POTENTIAL CONTAMINATION. MUST REMOVE/COVER/INVERT ALL FOOD CONTACT SURFACES OF PRESET TABLEWARE TO PREVENT POTENTIAL EXPOSURE TO CONTAMINATION.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- OBSERVED SOME CLEAN COOKING UTENSILS/TABLEWARE STORED UPRIGHT ON THE SHELVING UNIT BY THE DISH MACHINE. MUST INVERT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED AN EXCESS ACCUMULATION OF DEBRIS/DIRT ON THE FLOOR UNDER THE SHELVES IN THE DRY STORAGE AREA. MUST DETAIL CLEAN AND MAINTAIN.
MAY 152018FAILED1 violation1 CRITICALDETAILS
MAY 15
2018
FAILED
1 violation1 CRITICALDETAILS
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GREASE CONTAINER NOT MAINTAINED, OBSERVED GREASE SPILLS ON GROUND AND AROUND GREASE CONTAINER ALSO OBSERVED GREASE ENCRUSTED ON EXTERIOR OF GREASE CONTAINER. MUST CLEAN EXTERIOR OF GREASE CONTAINER AND SURROUDING GROUND OF SAID. SERIOUS VIOLATION 7-38-020.
show all 14 inspections →
JUN 72017PASSED2 violationsDETAILS
JUN 7
2017
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
A BARRIER IS NEEDED BETWEEN BROOM HOLDER AND CLEAN DISHES RACK.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
ICE SCOOP HOLDER WITH STANDING WATER AT BOTTOM, INSTRUCTED TO KEEP CLEAN.
SEP 152016PASSED1 violationDETAILS
SEP 15
2016
PASSED
1 violationDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
MUST STORE FORK AND SPOON UTENSILS SO HANDLES ARE FACING ONE DIRECTION TO AVOID HAND CONTACT WITH FOOD CONTACT SURFACE OF UTENSILS.
OCT 292015PASSED1 violationDETAILS
OCT 29
2015
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR OF CABINETS BEHIND FRONT SERVICE COUNTER.
APR 112014FAILED4 violations1 CRITICALDETAILS
APR 11
2014
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED 4-6 LIVE FRUIT FLIES INSIDE OF THE CABINET UNDER THE ESPRESSO MACHINE IN THE BLENZ COFFEE PREP AREA ON THE 1ST FLOOR. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
OBSERVED COFFEE FILTER UNCOVERED IN THE BLENZ COFFEE PREP AREA ON THE 1ST FLOOR. INSTRUCTED TO COVER AND MAINTAIN COFFEE FILTERS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CABINET UNDER THE ESPRESSO MACHINE IN THE BLENZ PREP AREA ON THE 1ST FLOOR WITH LIFTED PANELS. INSTRUCTED TO REPAIR AND MAINTAIN CABINETS TO ELIMINATE PEST HARBORAGE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED ACCUMULATED SYRUP SPILLED ON CABINET UNDER THE ESPRESSO MACHINE IN THE BLENZ COFFEE PREP AREA ON THE 1ST FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN CABINETS TO PREVENT PEST HARBORAGE.
SEP 232013PASSED3 violationsDETAILS
SEP 23
2013
PASSED
3 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND MILK REACH IN COOLER NOT CLEAN ON BOTTOM.(CAFE AREA)
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND MOPS AND BROOMS NOT STORED PROPERLY.
MAY 242012PASSED1 violationDETAILS
MAY 24
2012
PASSED
1 violationDETAILS
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST KEEP REFRIGERATION THERMOMETER IN THE FRONT/ WARMEST PART OF THE COOLER EASY TO MONITOR.
AUG 52011PASSED1 violationDETAILS
AUG 5
2011
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
THE CAULKING AROUND THE HANDSINK IS WORN-OUT & IN SOME SECTIONS, ARE MISSING-MUST REPLACE TO PREVENT WATER SEEPAGE TO BOTTOM CABINET. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
SEP 32010PASSED1 violationDETAILS
SEP 3
2010
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FOOD DEBRIS INSIDE PREP COOLERS DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN GASKETS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →