Hoosier Mama Pie Company
Mixed record — 6 of 13 inspections passed
2017-06-09 Pass w/ Conditions Canvass 3 ▾
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE SERVING POTENTIALLY HAZARDOUS FOOD I.E. EGG QUICHE, CHICKEN POT PIE, PORK ETC. INSTRUCTED TO HAVE AT LEAST ONE CERTIFIED FOOD MANAGER ONSITE AT ALL TIMES WHILE SERVING POTENTIALLY HAZARDOUS FOOD...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO REPLACE THE RIPPED GASKETS, REMOVE DUST AND DEBRIS FROM THE FAN VENT COVER, AND DETAIL CLEAN THE BOTTOM SHELF OF THE 2-DOOR REACH-IN COOLER AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED A LEAK UNDER THE THIRD COMPARTMENT OF THE 3-COMPARTMENT SINK DRIPPING INTO A BUCKET. INSTRUCTED TO REPAIR THE LEAK AND MAINTAIN.
2016-07-06 Pass w/ Conditions Complaint CRITICAL 6 ▾
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE.FOUND INSIDE THE TWO COOLER TWO 25 POUNDS CONTAINERS WITH COOKED CHICKEN POT PIE MIXTURE AT TEMP OF 48.7F -49.1F AND 52.8F. PRODUCTS WAS COOKED YESTERDAY(7-5-16)PER MANAGER STATEMENT.AIR TEMP OF COOL...
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BROKEN RUBBER GASKET INSIDE THE DOOR OF FRONT COOLER BY THE "LOW BOY AREA",INSTRUCTED TO REPLACE
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR TILES THROUGHOUT THE PREMISES IN POOR REPAIR: BROKEN MISSING ,PARTIALLY BROKE,UNEVEN, SOME SPOT HAVING RUBBER GASKET ON TOP MISSING FLOOR(BY THE REA DOOR)UNABLE TO CLEAN FLOORS.INCLUDED AROUND THE GREASE TRAP AND THREE COMPARTMENT SINK.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
: PEELING PAINT ON CEILING THROUGHOUT THE EAST SIDE STORAGE/OFFICE.INSTRUCTED TO REMOVE. CRACKED WALL IN BAKERY AREA,ABOVE THE CASH REGISTRAR,ALSO LOSE.HANGING FROM CEILING TILES ABOVE THE TWO DOOR REACH-IN COOLER.REPAIR AND MAINTAIN. BOTH MENTIONED ...
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
NOT ENOUGH LIGHTING AT "LOW BOY AREA",VERY DARK.ALSO MISSING LIGHT BULB INSIDE THE TWO DOOR COOLER AT SAME AREA,INSTRUCTED TO PROVIDE LIGHT BULB FOR THE UNIT AND ADDITIONAL LIGHTING FOR THE MENTIONED AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EAST STORAGE/OFFICE WITH A LOT OF UNORGANIZED ITEMS FROM CONSTRUCTION MATERIAL TO EQUIPMENTS,FOOD DISPOSAL PAPER AND TAKE OUT BOXES.MUST REORGANIZE MENTIONED AREA,ELEVATE ITEMS NEEDED.
2016-06-02 Pass Complaint Re-Inspection 4 ▾
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR TILES THROUGHOUT THE PREMISES IN POOR REPAIR: BROKEN MISSING ,PARTIALLY BROKE,UNEVEN, SOME SPOT HAVING RUBBER GASKET ON TOP MISSING FLOOR(BY THE REA DOOR)UNABLE TO CLEAN FLOORS.INCLUDED AROUND THE GREASE TRAP AND THREE COMPARTMENT SINK.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
PEELING PAINT ON CEILING THROUGHOUT THE EAST SIDE STORAGE/OFFICE.INSTRUCTED TO REMOVE. CRACKED WALL IN BAKERY AREA,ABOVE THE CASH REGISTRAR,ALSO LOSE.HANGING FROM CEILING TILES ABOVE THE TWO DOOR REACH-IN COOLER.REPAIR AND MAINTAIN. BOTH MENTIONED CE...
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
ADDITIONAL STOPPERS IS NEEDED AT THREE COMPARTMENT SINK.(THREE STOPPERS).LEAKING FAUCET AT THREE COMPARTMENT SINK
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EAST STORAGE/OFFICE WITH A LOT OF UNORGANIZED ITEMS FROM CONSTRUCTION MATERIAL TO EQUIPMENTS,FOOD DISPOSAL PAPER AND TAKE OUT BOXES.MUST REORGANIZE MENTIONED AREA,ELEVATE ITEMS NEEDED.
2016-05-26 Fail Complaint CRITICAL 7 ▾
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE WERE STORED INSIDE THE MENTIONED COOLER: FRESH EGGS(22.5 DOZENS,EQUAL TO 67 POUNDS) AT TEMP OF 51.9F, 53.7F AND 57F;16 QUARTS OF WHIPPING CREAM(32 POUNDS) CONTAINERS AT TEMP OF 50.9F, 52.6F AND 57F. ...
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FRONT DOOR WITH A 1/4 OF GAP AT BOTTOM OF THE DOOR. BACK SCREEN DOOR NOT COMPLETELY ENCLOSED TO FRAME DOOR,REMAINS AJARAND NOT COMPLETELY ENCLOSED TO DOOR FRAME.REAR OUTSIDE DOOR WAS OPENED. MUST RODENT INSECT PROOF DOORS.TWO FLIES INSIDE THE BAKERY....
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD HANDLER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED,SERVED AND STORED:LEMON MERINGUE PIE,VARIETY OF QUICHE,MILK,EGGS ETC.A LEAST ONE CERTIFIED FOOD HANDLER MUST BE ON SIDE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREPARED,S...
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR TILES THROUGHOUT THE PREMISES IN POOR REPAIR: BROKEN MISSING ,PARTIALLY BROKE,UNEVEN, SOME SPOT HAVING RUBBER GASKET ON TOP MISSING FLOOR(BY THE REA DOOR)UNABLE TO CLEAN FLOORS.INCLUDED AROUND THE GREASE TRAP AND THREE COMPARTMENT SINK.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
PEELING PAINT ON CEILING THROUGHOUT THE EAST SIDE STORAGE/OFFICE.INSTRUCTED TO REMOVE. CRACKED WALL IN BAKERY AREA,ABOVE THE CASH REGISTRAR,ALSO LOSE.HANGING FROM CEILING TILES ABOVE THE TWO DOOR REACH-IN COOLER.REPAIR AND MAINTAIN. BOTH MENTIONED C...
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
ADDITIONAL STOPPERS IS NEEDED AT THREE COMPARTMENT SINK.(THREE STOPPERS).LEAKING FAUCET AT THREE COMPARTMENT SINK
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EAST STORAGE/OFFICE WITH A LOT OF UNORGANIZED ITEMS FROM CONSTRUCTION MATERIAL TO EQUIPMENTS,FOOD DISPOSAL PAPER AND TAKE OUT BOXES.MUST REORGANIZE MENTIONED AREA,ELEVATE ITEMS NEEDED.
2015-09-10 Pass Canvass Re-Inspection ▾
No violations found.
2015-09-01 Fail Canvass CRITICAL 6 ▾
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FRONT DISPLAY OF PIES IS OPEN AND EXPOSED TO THE ELEMENTS, AIR, DUST , PEOPLE, FLIES, ETC... INSTRUCTED MANAGER TO PROVIDE COVER OR CLOSED DISPLAY CASE TO ELIMINATE ANY CONTAMINATION. SERIOUS VIOLATION 7-38-005(A)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED 20-22 HOUSE FLIES IN PREP AND DINING AREA. MANAGER TO CONTACT PEST CONTROL FOR SERVICE. REAR SCREEN DOOR NOT INSECT PROOFED AT THIS TIME. SCREEN IS IN POOR REPAIR ALLOWING FLIES TO ENTER. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE AN...
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GARBAGE AREA NOT MAINTAINED. CONTAINER OPEN AND EXPOSED. INSTRUCTED MANAGER TO KEEP CONTAINERS CLOSED AND INCREASE PICK UP SERVICE OR PROVIDE LARGER CONTAINER. MUST CORRECT AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-38-020
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM OCTOBER 24, 2014 REPORT #1498158 INSPECTOR 386. VIOLATION #34 CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND DISH WASHING AREAS. REPLACE DAMAGED FLOOR TILES IN ALL AREAS. FLOO...
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
HOLE IN FLOOR IN BASEMENT IN NEED OF SEALING. MUST CORRECT AND MAINTAIN AT ALL TIMES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
HAND SINK SLOW DRAINING. MUST CORRECT AND MAINTAIN AT ALL TIMES.
2014-11-05 Pass Canvass Re-Inspection 4 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND MAINTAIN GASKETS ON PREP COOLER DOORS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REPLACE DAMAGED FLOOR TILES IN ALL AREAS. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPAIR REAR SCREEN DOOR.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
PROVIDE LIGHT SHIELD INSIDE FRONT DISPLAY CASE.
2014-10-24 Fail Canvass CRITICAL 8 ▾
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GARBAGE AREA NOT MAINTAINED. DUMPSTER OVERFLOWING WITH TRASH, DUMPSTER LID NOT CLOSING. INSTRUCTED MANAGER TO REMOVE EXCESSIVE TRASH, DUMPSTER LIDS MUST BE TIGHT FITTING. SERIOUS VIOLATION 7-38-020 CITATION ISSUED
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
LABEL ALL BULK CONTAINERS IN PREP AREA.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING FOR STORAGE IN PREP AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND MAINTAIN GASKETS ON PREP COOLER DOORS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND DISH WASHING AREAS. REPLACE DAMAGED FLOOR TILES IN ALL AREAS. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPAIR REAR SCREEN DOOR.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
PROVIDE LIGHT SHIELD INSIDE FRONT DISPLAY CASE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE CRATES OUTSIDE REAR DOOR TO PREVENT PEST HARBORAGE.
2014-01-24 Pass w/ Conditions Canvass 3 ▾
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED MANAGER ON DUTY OR CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOOD PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012 CITATION ISSUED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
PROPERLY COVER ALL DISPLAY ITEMS AND RACKS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
2013-01-29 Pass Canvass 5 ▾
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
Multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Several openings noted in ceiling. Instructed to seal all openings.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Backflow preventer not provided for coffee maker. Instructed to install backflow preventer.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
Employees and delivery persons not wearing hair restraints in prep area. Instructed to have all employees and non-employees wear proper hair restraints.
ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA
Unauthorized person observed in food prep area. Instructed to only have employees in prep area.
2011-08-16 Pass Canvass 2 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN VENTS ABOVE COOKING EQUIPMENT
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...
2010-07-01 Pass Canvass Re-Inspection 1 ▾
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...
2010-06-21 Fail Canvass CRITICAL 4 ▾
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.FOUND OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED--OVERFLOWING,HIGH WEEDS IN BACK YARD POTENTIAL PEST HARBORAGE.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST SEAL RAW WOOD SUFACES ON REAR SCREEN DOOR USE A NON-TOXIC FINISH.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS IN BASEMENT STORAGE ARE DIRTY,CLEAN FLOORS IN DETAIL.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...
Data sourced from Chicago Dept. of Public Health ·
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