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75
YOUR CALL

Inn at Lincoln Park

601 W Diversey Pkwy, Chicago, IL 60614 · Lincoln Park · Restaurant · Medium risk
YOUR CALL
75/100

Clean record — passed all 3 inspections

Inspections
3
2 passed
Last Inspected
2016-08-03
Pass Rate
67%
0 failures
Score
75/100
YOUR CALL
What You Should Know
✓ 3 consecutive passes, most recently 2016-08-03
✓ No failures across all 3 inspections on record
⚠ Food Temperature issues found across 2 inspections
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Types of Issues Found
🌡
Food Temperature critical 2×
🧽
Sanitation minor 2×
📌
Other minor 2×
🚰
Plumbing & Waste minor 2×
📋
Documentation & Training serious 1×
📦
Food Storage & Handling minor 1×
Inspection History
2016-08-03 Pass w/ Conditions Canvass
CRITICAL 6 ▾
critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

OBSERVED TABLE TOP SMALL PREP COOLER AT 50.2F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE .A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(CRITICAL 7-38-0...

critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS STORED INSIDE OF ABOVE MENTION TABLE TOP PREP COOLER SUCH AS 1/2 DOZ. BOILED EGGS 45.6F,2LBS. WAFFLES 49.4F,24-4 OZ. YOGURT 49.8F-50.3F,1/2 GALLON MILK 48.0F,1- GALLON MILK 46.2F.OBSERVED ...

serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW AND NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED AND SERVED SUCH AS (BOILED EGGS,YOGURT,MILK,CREAM CHEESE,ETC.)MUST PROVIDE AND POST CERTIFICATE A...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN FOOD DEBRI FROM COUNTER TOPS,UNDER SIDE OF JUICE MACHINE

minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE A THERMOMETER FOR REACH IN COOLER

minor Other

FOOD HANDLER REQUIREMENTS MET

IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.

2015-12-30 Pass Canvass
2 ▾
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN INTERIOR PANEL OF THE ICE MACHINE ON THE 1ST FLOOR TO REMOVE SLIGHT WHITE BUILD-UP.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET BASE AT THE 3-COMP SINK.

2014-10-30 Pass Canvass
2 ▾
minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

DOORS OF THE TWO WASHROOMS IN THE IST FLOOR NOT CLOSING ALL THE WAY, MUST RE ADJUST THE SELF CLOSER DEVICE ON THE DOOR.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL BACK FLOW PREVENTER DEVICE ON THE FAUCET OF THE MOP SINK.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.