Chicago Health Dept
5973 N CLARK ST · EDGEWATER, CHICAGO
Last inspected 2016.
7 inspections on record since 2012 · Last inspected May 2016.
Last inspected May 2016. Records may not reflect current conditions.
FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.
FOUND EXHAUST HOOD NOT CLEAN. MUST CLEAN.
THE FOLLOWING NOT CLEAN- OBSERVED ACCUMULTED DUST BUILD UP ON PREP AREA COOLER CONDENSERS, FOOD DEBRIS ON/IN SLICER ALSO OBSERVED GREASE/FOOD BUILD UP ON VENTILATION HOOD FILTERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
3-COMPARTMENT SINK MIDDLE COMPARTMENT PIPE DRAINING SLOWLY. INSTRUCTED MANAGER TO MAINTAIN 3-COMPARTMENT.
METAL STEM THERMOMETER NOT CALIBRATED. INSTRUCTED MANAGER TO CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.
FOOD HANDLERS CERTIFICATES NOT ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
OBSERVED GROCERY BAGS USED TO POTENTIALLY HAZARDOUS FOODS IN THE REACH-IN FREEZER/COOLER; INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY STORE FOODS.
DETAIL CLEAN AND MAINTAIN THE EXTERIOR SURFACE OF THE TWO DOOR REACH-IN COOLER TO REMOVE SPLATTER AND STAINS.
INSTRUCTED TO REPLACE MISSING AND WATER DAMAGED CEILING TILES IN THE DISHROOM AREA.
OBSERVED BUILDUP IN THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK; INSTRUCTED TO REMOVE BUILDUP ALONG THE SIDES OF THE DRAIN TO PROVIDE PROPER DRAINAGE AND TO AVOID WATER BACKING UP FROM THE DRAIN.
FOUND COLD HOLDING COOLER ON THE PIZZA LINE NOT ABLE TO MAINTAIN TEMPERATURE OF 40F OR LOWER AT TIME OF INSPECTION. AMBIENT TEMPERATURE WAS 52.3 BY MY THERMOMETER AND 51.9 BY THEIR INTERNAL THERMOMETER. INSTRUCTED TO HAVE THE UNIT SERVICED SO THAT IT MAINTAINS THE REQUIRED TEMPERATURE OF 40F OR LOWER. NO POTENTIALLY HAZARDOUS FOODS WERE FOUND INSIDE THE COOLER. UNIT WAS TAGGED AND CANNOT BE USED UNTIL REINSPECTED BY CDPH. ONCE FIXED FAX A LETTER TO 312-746-4240 OR EMAIL US AT CDPHFOOD@CITYOFCHICAGO.ORG. CRITICAL VIOLATION 7-38-005A. NO CITATION ISSUED.
OBSERVED GROCERY BAGS USED TO POTENTIALLY HAZARDOUS FOODS IN THE REACH-IN FREEZER/COOLER; INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY STORE FOODS.
DETAIL CLEAN AND MAINTAIN THE EXTERIOR SURFACE OF THE TWO DOOR REACH-IN COOLER TO REMOVE SPLATTER AND STAINS.
INSTRUCTED TO REPLACE MISSING AND WATER DAMAGED CEILING TILES IN THE DISHROOM AREA.
OBSERVED BUILDUP IN THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK; INSTRUCTED TO REMOVE BUILDUP ALONG THE SIDES OF THE DRAIN TO PROVIDE PROPER DRAINAGE AND TO AVOID WATER BACKING UP FROM THE DRAIN.
SLICED CAKE AND INDIVIDUAL STORED TO BE SERVED TO CUSTOMERS, NO INGREDIENT LABELS PROVIDED. INSTRUCTED TO PROVIDE LABELS WITH FOOD INGREDIENTS.
DUST BUILD-UP ON CEILING FAN IN DINING ROOM,INSTRUCTED TO CLEAN AND MAINTAIN.
SPLASH GUARDS NEEDED AT BOTH EXPOSED HAND SINKS. MUST INSTALL SAME. UNFINISHED WOOD NEXT TO PIZZA OVEN. MUST SEAL ALL UNFINISHED WOOD.
PLUMBING UNDER BOTH EXPOSED HAND SINK LEAKS. MUST REPAIR AND MAINTAIN PLUMBING.
UNUSED HOME TYPE DISHMACHINE AT REAR. MUST REMOVE FROM PREMISE.
REAR EXPOSED HAND SINK BLOCKED BY SHELF. MUST MAKE AND KEEP SINK ACCESSIBLE.
FRONT DOOR NOT RODENT PROOF. MUST SEAL OPENINGS TO OUTSIDE AT FRONT DOOR.
SPLASH GUARDS NEEDED AT BOTH EXPOSED HAND SINKS. MUST INSTALL SAME. UNFINISHED WOOD NEXT TO PIZZA OVEN. MUST SEAL ALL UNFINISHED WOOD.
PLUMBING UNDER BOTH EXPOSED HAND SINK LEAKS. MUST REPAIR AND MAINTAIN PLUMBING.
UNUSED HOME TYPE DISHMACHINE AT REAR. MUST REMOVE FROM PREMISES.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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