J & J FISH.

OBSERVED 50lbs OF PRECOOKED CHICKEN INSIDE WASH TUBS ON THE COUNTER TOP AT IMPROPER TEMPS BETWEEN 81.5F TO 111.7F. MANAGER DISCARDED AND DENATURE CHICKEN AT COST OF $350. DID NOT OBSERVED ANY TEMPERATURE LOGS. PRIORITY VIOLATION CITATION #7-38-005.

OBSERVED THE INTERIOR SCREEN DOOR NOT RODENT PROOF AT THE BOTTOM. MUST BE TIGHT FITTING TO PREVENT ENTRY POINT FOR PESTS.

MUST PROVIDE AND MAINTAIN PROPER HAIR RESTRAINT FOR EMPLOYEE(COOK) IN THE FOOD PREP AREAS.

OBSERVED THE INTERIOR SHELVING OF THE COOLERS DIRTY. MUST CLEAN AND MAINTAIN.

FLOORS NEED DETAIL CLEANING THROUGH OUT TO REMOVE SPILLS, DEBRIS AND/OR GREASE.

OBSERVED DAMAGED CEILING TILES THROUGH OUT. INSTRUCTED TO REPLACE AND MAINTAIN.

OBSERVED PREVIOUS CORE VIOLATION (58: ALLERGEN TRAINING) STILL NOT CORRECTED FROM REPORT #2560823 DATE 7-15-22. Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO VERIFICATION OF ALLERGEN TRAINING. ALL CERTIFIED MANAGERS MUST OBTAIN AND MAINTAIN VERIFICATION ON SITE AT ALL TIMES. PRIORITY FOUNDATION CITATION ISSUE #7-42-090.

OBSERVED NO PERSON IN CHARGE ON SITE WITH A VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE WHILE TCS FOODS ARE PREPARED AND COOKED (CHICKEN 207F). PERSON IN CHARGE MUST BE PRESENT DURING ALL HOURS OF OPERATION. PRIORTIY FOUNDATION VIOLATION.

OBSERVED NO CHICAGO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED AND SERVED SUCH AS (FRIED CHICKEN 207F). A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

OBSERVED RAW SHRIMP STORED AT IMPROPER TEMPERATURE IN 3-COMARTMENT SINK AT 69.8F (APPROXIMATELY 5LBS, $46 ), RAW TILAPA STORED IN BIN ON FLOOR NEAR DISHWASHING AREA AT 61.2F (APPROXIMATELY 10LBS, $33). INSTRUCTED TO MAINTAIN COLD HOLDING AT 41F OR BELOW. STAFF DISCARDED AND DENATURED BOTH ITEMS. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

OBSERVED RAW SHRIMP IMPROPERLY THAWING IN 3-COMPARTMENT SINK. INSTRUCTED TO THAW PROPERLY UNDER COLD RUNNING WATER, REFRIGERATION OR DURING COOKING PROCESS.

OBSERVED MISSING BASEBOARDS ALONG WALL NEAR EMPLOYEE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVED BOXES STORED ON FLOOR THROUGHOUT PREP AREA AND IN REAR NEAR RESTROOM. INSTRUCTED TO ELEVATE AND MAINTAIN.

OBSERVED NO VERIFICATION OF ALLERGEN TRAINING. ALL CERTIFIED MANAGERS MUST OBTAIN AND MAINTAIN VERIFICATION ON SITE AT ALL TIMES.

OBSERVED KID'S MENU WITH POP AS ONLY BEVERAGE OPTION. INSTRUCTED TO REMOVE BEVERAGE OPTION OR PROVIDE BEVERAGE WITH 130 CALORIES OR LESS.

3-302.12: OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

2-402.11: OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

3-304.14: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

4-903.11(A;C): OBSERVED SINGLE SERVIC ARTICLES NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.

4-602.13: OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, PREP TABLES, HOLDING UNITS, FRYERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

6-501.12: OBSERVED DUST BUILDUP ON CEILING VENTS, CEILING TILES AND LIGHT SHIELDS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

6-202.11: OBSERVED DAMAGED LIGHT SHIELD IN PREP AREA. INSTRUCTED MANAGER TO REPLACE.

2-102.13: OBSERVED A MALE EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENT.

2-102.13 NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

OBSERVED NO CHICAGO CERTIFIED FOOD MANAGER ON DUTY OR VALID CERTIFICATE POSTED WHEN TCS FOOD (FISH 138.F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

OBSERVED EMPLOYEE HEALTH POLICIES THAT WERE NOT SIGNED BY EMPLOYEES OR MANAGEMENT. INSTRUCTED MANAGER THAT EMPLOYEES AND MANAGEMENT MUST PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010 CITATION ISSUED

OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

OBSERVED NO HOT WATER AT HAND WASHING SINK IN WASHROOM 87.7F. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK. PRIORITY 7-38-030(C)CITATION ISSUED

OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PEST CONTROL LOG BOOK SHALL BE AVAILABLE UPON INSPECTION. PRIORITY FOUNDATION 7-38-020(C) CITATION ISSUED

OBSERVED FOOD ITEMS STORED ON FLOOR IN DISH WASHING AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

OBSERVED SINGLE SERVIC ARTICLES NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.

OBSERVED NO DRAINBOARD FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE FOR PROPER AIR DRYING OF FOOD EQUIPMENT AND UTENSILS.

OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, PREP TABLES, HOLDING UNITS, FRYERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED LOOSE FAUCET ON HAND WASHING SINK IN WASHROOM. INSTRUCTED MANAGER TO REPAIR.

OBSERVED SELF-CLOSING DEVICE BROKEN ON WASHROO DOOR. INSTRUCTED MANAGER TO REPAIR.

OBSERVED DUST BUILDUP ON CEILING VENTS, CEILING TILES AND LIGHT SHIELDS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED DAMAGED LIGHT SHIELD IN PREP AREA. INSTRUCTED MANAGER TO REPLACE.

OBSERVED A MALE EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENT.

OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED AT TIME OF INSPECTION. INSTRUCTED MANAGER THAT A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED

OBSERVED EMPLOYEE HEALTH POLICIES THAT WERE NOT SIGNED BY EMPLOYEES OR MANAGEMENT. INSTRUCTED MANAGER THAT EMPLOYEES AND MANAGEMENT MUST PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010

OBSERVED NO ADEQUATE SUPPLIES ON SITE TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE A BODILY FLUIDS/BIOHAZARD CLEAN UP KIT AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.

OBSERVED UNLABELED CHEMICAL BOTTLE STORED OVER RAW CHICKEN BEING CLEANED IN 3 COMDPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE CHEMICAL BOTTLE, LABEL THE BOTTLE AND STORE SEPARATELY FROM ANY FOOD TO PREVENT CONTAMINATION. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED

OBSERVED BULK CONTAINERS OF FLOUR/BREADING FOR CHICKEN AND FISH NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL CONTAINER WITH COMMON NAME WHEN CONTENTS ARE NOT IN THE ORIGINAL CONTAINER.

OBSERVED STICKY STRIP HANGING FROM CEILING NEAR FRONT COUNTER SERVING AREA. INSTRUCTED MANAGER TO REMOVE.

OBSERVED TORN/DAMAGED AND DIRTY RUBBER GASKET ON DOORS REACH PREP COOLERS NEAR FRYER. INSTRUCTED TO REPAIR OR REPLACE GASKET.

OBSERVED NO COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS IN STAFF TOILET ROOM.INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

OBSERVED A MALE EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENT.

NO CERTIFIED MANAGER ON SITE SEE #2.

WE OBSERVED NO CERTIFIED MANAGER ON SITE WHEN FOODS ARE HANDLED, PREPARED AND SERVED. PIC ON DUTY AT THIS TIME WITH NO VALID CITY OF CHICAGO FOOD SANITAION CERTIFICATE. COOKED CHICKEN AT 130.0F PRIORITY FOUNDATION ISSUED 7-38-012

WE OBSERVED APPROX 20-LBS OF COOKED CHICKEN WINGS INSIDE CARDBOARD BOX STORED ON FLOOR BY DEEP FRYER IN PREP AREA AT IMPROPER HOT TEMPERATURE OF 130.0F. INSTRUCTED TO MAINTAIN HOT (TCS) FOODS INSIDE HOT HOLDING UNIT AT 135.0F OR HIGHER. FOOD WAS REMOVED AND DISCARDED AT COST APPROX $35.00-COS. PRIORITY VIOLATION ISSUED 7-38-005.

OBSERVED 1-LARGE CONTAINER OF RAW PERCH FISH AND 1- LARGE PAN OF RAW CATFISH AT IMPROPER COLD TEMPARTURES OF 64.0F AND 65.0F STORED ON FLOOR BEING UNTHAWED UNDER STORAGE SHELVES IN REAR PREP AREA . INSTRUCTED TO MAINTAIN COLD (TCS) FOODS AT 41.0F INSIDE COOLER. APPROX 40-LBS OF FISH WAS REMOVED BY PIC AND DISCARDED AT COST APPROX $65.00-COS. PRIORITY VIOLATION ISSUED 7-38-005 CONSOLATED VIOLATION

OBSERVED COOKED CHICKEN STORED INSIDE CARDBOARD BOX STORED ON FLOOR BY DEEP FRYERS AND PANS OF RAW FISH STORED ON FLOORS UNDER DISPLAY SHELVES. INSRUCTED NOT TO SORE ANY FOODS ON FLOORS OF ESTABLISHMENT OR REUSE INSIDE CARDBOARD BOXES FOR FOOD STORAGE TO PREVENT ANY POSSIBLE CONTAMINATION.

INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF REFRIGERATION AND FREEZER UNITS, THE EXTERIOR AND INTERIOR SURFACES OF ALL FRYERS TO REMOVE HEAVY GREASE BUILD UP AND EXTERIOR SURFACES OF BULK STORAGE CONTAINERS.

WE OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED, OVERFLOWING WITH GARBAGE, LIDS OPEN. INSTRUCTED TO KEEP GARBAGE TRASH INSIDE DUMPSTER AND LIDS CLOSED. MUST MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION ISSUED 7-38-020(B). VIOLATION CORRECTED DURING INSPECTION-COS.

INSTRUCTED TO REPLACE WATER STAINED CEILING TILES WHERE NEEDED

OBSERVED WALLS AND FLOORS IN NEED OF DEEP CLEANING IN PREP AND STORAGE AREAS; CLEAN AND MAINTAIN WALLS AND FLOORS UNDER AROUND AND BEHIND KITCHEN EQUIPMENT

INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF REFRIGERATION AND FREEZER UNITS, THE EXTERIOR AND INTERIOR SURFACES OF ALL FRYERS TO REMOVE HEAVY GREASE BUILD UP AND EXTERIOR SURFACES OF BULK STORAGE CONTAINERS.

OBSERVED WALLS AND FLOORS IN NEED OF DEEP CLEANING IN PREP AND STORAGE AREAS; CLEAN AND MAINTAIN WALLS AND FLOORS UNDER AROUND AND BEHIND KITCHEN EQUIPMENT.

INSTRUCTED TO REPLACE WATER STAINED CEILING TILES WHERE NEEDED.

Inspector Comments: iolation Codes: 5-204.11 Inspector Comments: NO HAND WASHING SINK IN THE FRONT SERVICE AREA WHERE SLUSHIES ARE PREPARED AND SERVED. INSTRUCTED TO INSTALL WITH HOT AND COLD WATER, DRYING PROVISIONS AND SOAP OR REMOVE SLUSHY MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-030(c)

Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP ON FRYER CABINETS AND WHEEL BASES,PREP COOLERS.

Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.

PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (FRIED CHICKEN,COLE SLAW,FISH.ETC).CERTIFIED FOOD MANAGER ARRIVED ON SITE AT 11:45 A.M.MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)

Violation Codes: 2-102.14(O) Inspector Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010

iolation Codes: 5-204.11 Inspector Comments: NO HAND WASHING SINK IN THE FRONT SERVICE AREA WHERE SLUSHIES ARE PREPARED AND SERVED. INSTRUCTED TO INSTALL WITH HOT AND COLD WATER, DRYING PROVISIONS AND SOAP OR REMOVE SLUSHY MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-030(c)

OBSERVED IMPROPER TEMPERATURES OF APPX. 4LBS. AT 64.8F PRECOOKED CHICKEN LEGS AND THIGHS IN A PLASTIC BUSS PAN ON LOWER SHELF OF ROLLING CART,A 1LB. PLASTIC BOTTLE OF CHEESE SAUCE IN HOT HOLDING UNIT AT 77.9F IN PREP AREA.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX.5LBS. $22.(PRIORITY 7-38-005)

OBSERVED IMPROPER TEMPERATURE OF APPX. 40LBS. PRECOOKED CHICKEN WINGS INSIDE OF 2- BROWN BOXES INSIDE OF 2- DOOR REACH IN COOLER RANGING FROM 52.7F-116.6F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 40LBS. $70.(PRIORITY 7-38-005)CONSOLIDATED VIOLATION.

Violation Codes: 3-501.17 Inspector Comments: OBSERVED COLE SLAW IN INDIVIDUAL CONTAINERS WITHOUT LABELS. READY TO EAT TCS FOODS SHALL BE LABELED WITH A PREPARE AND DISCARD DATE NO MORE THAN 7 DAYS IF HELD OVER 24 HOURS. INSTRUCTED TO LABEL AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005

MUST PROVIDE A THERMOMETER FOR 3- DOOR PREP COOLER.

MUST LABEL FOOD STORAGE CONTAINERS AND BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS INSIDE OF LAST FRYER CABINET,ON FLOOR BEHIND ALL FRYERS,ON FLOOR NEXT TO AND BEHIND TOILET.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/3/20.(PRIORITY FOUNDATION 7-38-020(A)

OBSERVED LOOSE DOOR SWEEP ON REAR DOOR ALONG BOTTOM.MUST REPAIR OR REPLACE.

MUST STORE WIPING CLOTHS INSIDE OF SANITIZING SOLUTION WHEN NOT IN USE.

MUST CLEAN FOOD DEBRIS BUILD UP ON FRYER CABINETS AND WHEEL BASES,PREP COOLERS.

MUST REPAIR OR REPLACE LEAKY FAUCET NECK ON MOP SINK.

MUST REPAIR OR REPLACE MISSING SELF CLOSING DEVICE ON TOILET ROOM DOOR ADJACENT TO FOOD STORAGE AREA.

MUST CLEAN GREASE AND FLOUR BUILD UP FROM FLOOR UNDER AND BEHIND FRYER CABINETS.

OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.

NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010

NO HAND WASHING SINK IN THE FRONT SERVICE AREA WHERE SLUSHIES ARE PREPARED AND SERVED. INSTRUCTED TO INSTALL WITH HOT AND COLD WATER, DRYING PROVISIONS AND SOAP OR REMOVE SHLUSHY MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-030(c)

OBSERVED COLE SLAW IN INDIVIDUAL CONTAINERS WITHOUT LABELS. READY TO EAT TCS FOODS SHALL BE LABELED WITH A PREPARE AND DISCARD DATE NO MORE THAN 7 DAYS IF HELD OVER 24 HOURS. INSTRUCTED TO LABEL AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005

NO BACK FLOW PREVENTION DEVICE ON THE UTILITY SINK. INSTRUCTED TO PROVIDE AND MAINTAIN

NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010

NO HAND WASHING SINK IN THE FRONT SERVICE AREA WHERE SLUSHIES ARE PREPARED AND SERVED. INSTRUCTED TO INSTALL WITH HOT AND COLD WATER, DRYING PROVISIONS AND SOAP OR REMOVE SHLUSHY MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-030(c)

OBSERVED COLE SLAW IN INDIVIDUAL CONTAINERS WITHOUT LABELS. READY TO EAT TCS FOODS SHALL BE LABELED WITH A PREPARE AND DISCARD DATE NO MORE THAN 7 DAYS IF HELD OVER 24 HOURS. INSTRUCTED TO LABEL AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005

OBSERVED APPROXIMATELY 50 MICE DROPPINGS THROUGHOUT THE FACILITY(DISH WASHING AREA 15, REAR DRY STORAGE AREA 15, TOILET ROOM FLOOR AND UNDER THE HAND WASHING SINK 20). PREMISES SHALL BE MAINTAINED FREE OF RODENTS AND PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(a)

NO BACK FLOW PREVENTION DEVICE ON THE UTILITY SINK. INSTRUCTED TO PROVIDE AND MAINTAIN

OBSERVED FOOD DEBRIS AND GREASE BUILD UP ON THE FLOORS THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN

TORN INTERIOR RUBBER DOOR GASKETS AT PREP COOLER AND AT REAR UPRIGHT COOLER. INSTD TO REPLACE GASKETS AND MAINTAIN TIGHT FITTING, TAPE IS PROHIBITED.

EXCESSIVE GREASE ON WHEELS OF FRYERS. INSTD TO CLEAN AND MAINTAIN.

OBSERVED WATER DAMAGED CEILING TILES THRU-OUT, INSTRUCTED TO REPLACE. ALSO FILL HOLE IN WALL BEHIND GAS METER.

OBSERVED THE FRONT PREP AREA LIGHT SHIELD BROKEN, INSTRUCTED TO REPLACE.

OBSERVED THE REAR SCREEN DOOR NOT RODENT PROOFED 1/2"GAP UNDER DOOR, ALSO THE MAIN DOOR BOTTOM IS RUSTED OUT IN SEVERAL SPOTS, INSTRUCTED TO REPAIR/REPLACE. SERIOUS VIOLATION 7-38-030.

OBSERVED ALL COOLERS AND FREEZERS INTERIOR AND EXTERIOR NEED CLEANING, INSTRUCTED TO CLEAN

OBSERVED THE FLOOR NOT CLEAN IN REAR STORAGE AREAS, INSTRUCTED TO CLEAN UNDER AND AROUND ALL STORAGE UNITS, BEHIND COOLERS, AND FREEZERS.

OBSERVED WATER DAMAGED CEILING TILES THRU OUT, INSTRUCTED TO REPLACE. ALSO FILL HOLE IN WALL BEHIND THE GAS METER.

OBSERVED THE FRONT PREP AREA LIGHT SHIELD BROKEN, INSTRUCTED TO REPLACE.

OBSERVED COOKED CHICKEN IN 2-DR COOLER STORED BELOW AND AROUND CONTAINERS OF RAW CHICKEN AND FISH ALSO OBSERVED BREAD FOR ITALIAN BEEF SANDWICHES STORED NEXT TO A CONTAINER OF RAW CHICKEN WINGS IN SMALL REFRIGERATOR OF PREP AREA. INSTRUCTED ON PROPER STORAGE. SERIOUS VIOLATION 7-38-005(A).

CLEAN/SANITIZE EXTERIOR OF REFRIGERATION UNITS AT REAR AND INTERIOR BOTTOM OF SAME.

CLEAN FLOORS AT DEEP FRYERS AND AT REAR OF FOOD DEBRIS.

LEAK AT PLUMBING UNDER EXPOSED HANDWASH SINK IN PREP AREA. MUST REPAIR.

INTERIOR BOTTOM CABINETS OF FRYERS, INCLUDING WHEELS WITH EXCESSIVE GREASE ACCUMULATION. FAUCET HANDLES OF EXPOSED HANDSINK AND 3-COMPARTMENT SINK NOT CLEAN, DEBRIS ACCUMULATION. CLEAN SAME AND MAINTAIN.

SPLASHGUARD MISSING INBETWEEN EXPOSED HANDSINK AND 3-COMPARTMENT SINK. PROVIDE SAME.

FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE PROPER REQUIREMENTS.

INTERIOR/EXTERIOR OF ALL COOLERS/FREEZERS IN BETWEEN FRYER (SIDES), DRY STORAGE, CONTAINERS, AND STORAGE SHELVES NOT CLEAN. CLEAN SAME

DETAIL CLEAN FLOOR THROUGHOUT AND UNDER AND BEHIND COOKING LINE. STOCK ON FLOOR. MUST ELEVATE 6 INCHES OFF THE FLOOR.

INTERIOR/EXTERIOR OF ALL COOLERS/FREEZERS IN BETWEEN FRYER (SIDES), DRY STORAGE, CONTAINERS, AND STORAGE SHELVES NOT CLEAN. CLEAN SAME.

DETAIL CLEAN FLOOR THRU-OUT UNDER AND BEHIND COOKING LINE. STOCK ON FLOOR ELEVATE 6 INCHES.

MUST PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS. (SALT,FLOUR,ETC)

DISCARD ALL CRACKED AND BROKEN MULTI USE CONTAINERS AND THERE LIDS.

MUST DETAIL CLEAN AND SANITIZE HEAVILY SOILED RUBBER GASKETS AT PREP COOLER ACROSS FROM COOK LINE OR REPLACE. MUST REMOVE RUST FROM THE EXTERIOR LID OF THE GREASE TRAP AND REPAINT. ALSO, REMOVE RUST FROM THE SHELVING UNITS AND THE FAN GUARDS IN WALK IN COOLER AND REPAINT.

DETAIL CLEAN THE INTERIOR OF ALL REACH IN COOLERS,INTERIOR OF FRYERS AND THE HOOD ABOVE THE COOKING EQUIPMENT AND REMOVE GREASE AND FOOD DEBRIS. ALSO CLEAN DOOR TO STORAGE AREA AND EMPLOYEE WASHROOM AND REPAINT. MUST REMOVE HEAVY DIRT,FINGER PRINTS,FOOD SPILLS AND OTHER DEBRIS.

REPAIR THE SELF CLOSING DEVICE AT THE WASHROOM DOOR.

MUST REPAIR BROKEN VENTILATION IN THE EMPLOYEE WASHROOM.

PROVIDE SPLASHGUARD INBETWEEN EXPOSED HANDSINK AND 3-COMPARTMENT SINK.

INTERIOR BOTTOM OF FRYERS, EXTERIOR OF MOP BUCKET NOT CLEAN. CLEAN SAME

PROVIDE THERMOMETER IN PREP COOLER.

The walls and ceilings shall be in good repair and easily cleaned. REPLACE STAINED CEILING TILES IN ALL AREAS. CLEAN ALL CEILING VENTS.

REPAIR SELF CLOSING DEVICE ON WASHROOM DOOR.

REPAIR LEAKING DRAINPIPE UNDER EXPOSED SINK.

USE LONG HANDLE UTENSILS FOR DISPENSING COLESLAW.

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE DAMAGED LIGHT SHIELDS IN PREP AREA AND ABOVE UTENSIL STORAGE SHELF IN REAR.

REPAIR SELF CLOSING DEVICE ON WASHROOM DOOR.