JIANG NIU BBQ HOUSE.

Chicago Health Dept

2300-2304 S ARCHER AVE · CHINATOWN, CHICAGO

Passed most recent inspection (Feb 2026), 1 critical violation noted.

9 inspections on record since 2020 · Last inspected Feb 2026 · 7 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2026

INSPECTION HISTORY

FEB 26

2026

PASS W/ CONDITIONS 5 violations 1 CRITICAL

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER AND WALKIN COOLER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND KITCHEN AND OTHER EQUIPMENT, CLEAN CEILING VENTS IN KITCHEN TO REMOVE DUST BUILD UP, CLEAN FLOOR DRAINS IN KITCHEN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WATER STAINED CEILING TILES IN WASHROOMS; INSTRUCTED TO REPLACE TILE WHERE NEEDED.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

SEVERAL FOOD HANDLERS IN KITCHEN DO NOT HAVE THE REQUIRED FOOD HANDLER TRAINING; INSTRUCTED TO OBTAIN.

Critical Pest Activity

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM FEBRUARY 19, 2026 AS INSTRUCTED. #38 EVIDENCE OF MICE ON PREMISES. 80 OR MORE RODENT DROPPINGS FOUND IN CLOSET NEXT TO WASHROOM; INSTRUCTED TO CLEAN AND REMOVE DROPPINGS. PRIORITY VIOLATION CITATION 7-42-090 ISSUED FOR VIOLATION PENALTY. DROPPINGS REMOVED AT ONCE. CORRECTED ON SITE.

FEB 19

2026

FAIL 8 violations 1 CRITICAL

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

FOUND INADEQUATE TEMPERATURES OF COLD FOODS IN COLD HOLDING UNIT. 20LBS OF PORK, BEEF AND CHICKEN WERE FOUND AT 51.7F, 53F AND 54F. INSTRUCTED TO REMOVE DISCARD AND DENATURE. VALUE $150.00 UNIT WAS NOT TURNED ON. A PRIORITY VIOLATION CITATION 7-38-005 WAS ISSUED FOR FOOD REQUIREMENTS.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF RODENT ACTIVITY ON PREMISES. FOUND 70 OR MORE MOUSE DROPPINGS ON THE FLOOR IN THE KITCHEN BEHIND STORAGE BIN, BY COOKING EQUIPMENT AND IN STORAGE CLOSET NEAR WASHROOMS. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. A PRIORITY FOUNDATION VIOLATION CITATION 7-38-020(A) ISSUED FOR CONTROL OF VERMIN AND INSECTS.

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Minor Employee Hygiene

PERSONAL CLEANLINESS

FOUND FOOD HANDLERS IN KITCHEN WITHOUT APPROPRIATE HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CORRECTED ON SITE.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN EQUIPMENT EXTERIOR SURFACES WHERE NEEDED.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WATER STAINED CEILING TILES IN WASHROOMS; INSTRUCTED TO REPLACE TILE WHERE NEEDED.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND KITCHEN AND OTHER EQUIPMENT, CLEAN CEILING VENTS IN KITCHEN TO REMOVE DUST BUILD UP, CLEAN FLOOR DRAINS IN KITCHEN.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

SEVERAL FOOD HANDLERS IN KITCHEN DO NOT HAVE THE REQUIRED FOOD HANDLER TRAINING; INSTRUCTED TO OBTAIN.

OCT 17

2025

PASS · 0 violations

OCT 15

2025

FAIL 12 violations 5 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (CHICKEN, BEEF, RICE,ETC) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

Critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT EMPLOYEE WASHROOM HANDSINK (80.0F). INSTRUCTED PERSON IN CHARGE HOT WATER AT ALL HAND WASHING SINKS MUST BE AT LEAST 100F. SERVICE TECHNICIAN ARRIVED ON SITE AND NOW ALL SINKS ARE MAINTAINED BETWEEN 102F - 105F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HANDSINK IN PREP AREANOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. FOOD HANDLER OBTAINED HAND SOAP FOR HAND SINK DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

Serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

NOTED LOW TEMPERATURE DISH WASHING MACHINE IN USE NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS 0 PPM. EQUIPMENT MUST PROPERLY SANITIZE AT A MINIMUM OF 50 PPM. INSTRUCTED NOT TO USE UNIT UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH (CDPH). TAGGED UNIT. PRIORITY VIOLATION #7-38-025. CITATION ISSUED.

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED TCS/RAW FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE FRONT PREP COLD HOLDING UNIT, SUCH AS 3LBS OF SHRIMP AT 48.2F AND 3LBS OF SLICED VEGETABLES AT 47.8F. MANAGER DISCARDED AND DENATURED A TOTAL 6LBS AT $100 ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

Minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

NOTED IMPROPER COLD-HOLD TEMPERATURE OF 46.5F AT COLD HPLDING UNIT. INFORMED ALL REFRIGERATOR UNITS SHALL MAINTAIN A PROPER TEMPERATURE OF 41F AND BELOW. REFRIGERATOR UNIT MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH (CDPH). PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY 200 MOUSE DROPPINGS ON THE FLOOR OF THE FRONT STORAGE AREA AND THROUGHOUT THE KITCHEN PREP AREA. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED.

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLE FOR PROPER DISPOSAL OF SANITARY NAPKINS IN ALL-GENDER WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED BURNED OUT LIGHT BULB AT KITCHEN HOOD. INSTRUCTED TO REPLACE AND MAINTAIN.

JUN 4

2024

PASS 7 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.13: OBSERVED 4 SICKY INSECT CONTROL DEVICES WITH DEAD INSECTS, LOCATED ON A TOP OF THE ELECTRICAL POLE ABOVE THE PREP COOLERS IN THE REAR FOOD PREP AREA. INSTRUCTED TO RELOCATE INSECT CONTROL DEVICE AND REFRAIN FROM STORING INSECT CONTROL DEVICES ABOVE PREP AREAS ABOVE FOOD PREP EQUIPMENT AND MAINTAIN.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C): OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES AT THE REAR WITH FOOD DEBRIS AND OUTLINED WITH PLASTIC WRAP. INSTRUCTED TO REMOVE PLASTIC WRAP AND CLEAN AND MAINTAIN SHELVES.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.13: OBSERVED THE FLOORS UNDER THE PREP COOLERS AND COOKING EQUIPMENT WITH SLIGHT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.114: OBSERVED THE STORAGE CLOSET NEXT TO THE TOILET ROOMS CLUTTERED. INSTRUCTED TO DECLUTTER CLOSET AND MAINTAIN.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

4-202.18: OBSERVED SLIGHT GREASE DROPLETS ABOVE ON THE VENTILATION HOOD ABOVE THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13: OBSERVED ONLY TWO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST HAVE THE FOOD HANDLER CERTIFICATE AND MAINTAIN RECORDS ON SITE.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

2-102.13: OBSERVED NO PROOF OF THE ALLERGEN TRAINING CERTIFICATE ON SITE AT THIS TIME. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

show all 9 inspections →

MAY 28

2024

FAIL 11 violations 3 CRITICAL

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

UPON ARRIVAL, OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

Serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED LOW-TEMPERATURE DISHWASHING MACHINE (IN USE) NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS 0 PPM. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS PROPERLY SANITIZING. PRIORITY VIOLATION 7-38-025, CITATION ISSUED

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS ON SITE. APPROXIMATELY 77 EGGS (48.2F-70.0F) STORED AT ROOM TEMPERATURE IN THE REAR FOOD PREP AREA ON THE SERVICE WINDOW; ABOVE THE PREP COOLER. SHRIMP (49.0F-50.0F) STORED IN A PREP COOLER ACROSS FROM THE VENTILATION HOOD. MANAGER DISCARDED APPROXIMATLEY 15LBS AT $85 WORTH OF PRODUCT. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. PRIORITY 7-38-005, CITATION ISSUED

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 45 MICE DROPPINGS THROUGHOUT FACILITY AND APPROXIMATELY 10-20 SMALL FLIES. THE MICE DROPPINGS WERE OBSERVED ON THE FLOORS UNDER THE SHELVING UNIT WITH DRY INGREDIENTS STORED IN THE REAR FOOD PREP AREA, ON THE METAL PLATE UNDER THE HOT WATER TANK, NEAR THE ICE MACHINE AT THE REAR, IN THE SPIRIT/DRY GOODS STORAGE CLOSET NEAR THE FRONT SERVICE COUNTER, AND IN THE LOWER CABINETS UNDER THE FRONT SERVICE COUNTER. THE SMALL FLIES WERE OBSERVED FLYING AROUND THE REAR FOOD PREP/DISHWASHING AREA AND ON THE WALLS NEAR THE REAR EXIT DOORS IN THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY, REMOVE MICE DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 4 SICKY INSECT CONTROL DEVICES WITH DEAD INSECTS, LOCATED ON A TOP OF THE ELECTRICAL POLE ABOVE THE PREP COOLERS IN THE REAR FOOD PREP AREA. INSTRUCTED TO RELOCATE INSECT CONTROL DEVICE AND REFRAIN FROM STORING INSECT CONTROL DEVICES ABOVE PREP AREAS ABOVE FOOD PREP EQUIPMENT AND MAINTAIN.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES AT THE REAR WITH FOOD DEBRIS AND OUTLINED WITH PLASTIC WRAP. INSTRUCTED TO REMOVE PLASTIC WRAP AND CLEAN AND MAINTAIN SHELVES.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS UNDER THE PREP COOLERS AND COOKING EQUIPMENT WITH SLIGHT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE STORAGE CLOSET NEXT TO THE TOILET ROOMS CLUTTERED. INSTRUCTED TO DECLUTTER CLOSET AND MAINTAIN.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED SLIGHT GREASE DROPLETS ABOVE ON THE VENTILATION HOOD ABOVE THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED ONLY TWO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST HAVE THE FOOD HANDLER CERTIFICATE AND MAINTAIN RECORDS ON SITE.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO PROOF OF THE ALLERGEN TRAINING CERTIFICATE ON SITE AT THIS TIME. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

JUN 2

2023

PASS 4 violations

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

FOUND NO HANDLE TO THE TOP COVER OF THE REFRIGERATION UNIT ACROSS FROM THE HAND SINK IN THE KITCHEN; INSTRUCTED TO REPLACE HANDLE TO REFRIGERATION UNIT.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE COOKING EQUIPMENT WHERE NEEDED.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NSTRUCTED TO CLEAN THE FLOOR UNDER THE COOKING EQUIPMENT, CLEAN FLOOR DRAIN AT THREE COMP SINK AND UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE CEILING VENTS IN KITCHEN WHERE NEEDED TO REMOVE DUST OBSERVED.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED BUILD UP ON THE VENTS IN THE HOODED SYSTEM; INSTRUCTED TO CLEAN VENTS AND MAINTAIN.

MAY 26

2023

FAIL 9 violations 1 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 ISSUED.

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND NO SANITIZER CHEMICAL CONNECTED TO THE LOW TEMP DISHMACHINE AS REQUIRED. NONE ON SITE, HAD NOT BEEN DELIVERED AND MACHINE WAS USED DURING INSPECTION. MACHINE TAGGED HELD FOR INSPECTION UNTIL SANITIZER IS DELIVERED, CONNECTED AND MACHINE REINSPECTED. PRIORITY VIOLATION 7-38-025 ISSUED. MACHINE TAGGED HELD FOR INSPECTION.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

FOUND NO HANDLE TO THE TOP COVER OF THE REFRIGERATION UNIT ACROSS FROM THE HAND SINK IN THE KITCHEN; INSTRUCTED TO REPLACE HANDLE TO REFRIGERATION UNIT.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE COOKING EQUIPMENT WHERE NEEDED.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOOR UNDER THE COOKING EQUIPMENT, CLEAN FLOOR DRAIN AT THREE COMP SINK AND UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE CEILING VENTS IN KITCHEN WHERE NEEDED TO REMOVE DUST OBSERVED.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED BUILD UP ON THE VENTS IN THE HOODED SYSTEM; INSTRUCTED TO CLEAN VENTS AND MAINTAIN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

UNABLE TO PROVIDE FOOD HANDLER TRAINING CERTIFICATES FOR FOOD HANDLERS; MUST PROVIDE AND MAINTAIN.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

UNABLE TO PROVIDE FOOD ALLERGEN TRAINING CERTIFICATES FOR CITY OF CHICAGO FOOD SERVICE MANAGERS; MUST PROVID AND MAINTAIN.

Minor Other

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

PREVIOUS INSPECTION SUMMARY REPORT NOT POSTED AS REQUIRED FROM DECEMBER 22, 2020. INSTRUCTED TO POST AND MAINTAIN SUMMARY AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B).

DEC 22

2020

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010. NO CITATION ISSUED.

Minor Other

THERMOMETERS PROVIDED & ACCURATE

FOUND NO THERMOMETER IN REACH COOLER IN FRONT AREA. INSTRUCTED MANAGER TO PROVIDE.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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