DEC 5
2012
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JIN CAFE.
EAT. 79/100
1053 W BELMONT AVE · LAKEVIEW, CHICAGO
Last inspected December 5, 2012 · passed
2 of 3 inspections passed.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
12
none critical
RECORDS COVER
1 MONTH
since Nov 2012
INSPECTION HISTORY
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
MUST NOT STORE KNIVES BETWEEN COOKS LINE COOLERS. MUST PROVIDE PROPER KNIFE HOLDER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST INSTALL A SPLASH GUARD BETWEEN EXPOSED HAND SINK AND PREP TABLE. MUST NOT USE CLOTH TOWELS AS LINER FOR SHELVING ABOVE THREE COMPARTMENT SINK. DOOR HANDLES OF COOKS LINE TWO DOOR COOLER DIRTY WITH ENCRUSTED FOOD DEBRIS. WOODEN PREP CUTTING BOARD DIRTY. MUST CLEAN ALL.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
SIDES AND INTERIOR OF ALL COOKS LINE EQUIPMENT WITH EXCESSIVE GREASE AND FOOD DEBRIS. INTERIOR STEAM TABLE WITH DIRTY WATER AND FOOD DEBRIS. MUST CLEAN ALL AND MAINTAIN. INTERIOR TALL WHITE REACH-IN FREEZER WITH EXCESSIVE ICE. MUST DEFROST/CLEAN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
GREASE ON FLOOR UNDER DEEP FRYER ACCUMULATED AROUND LEGS OF EQUIPMENT. MUST CLEAN AND MAINTAIN. OPEN METAL SEAM ON FLOOR OF WALK-IN COOLER. MUST SEAL. BASEMENT FLOOR DIRTY WITH STICKY SUBSTANCE THROUGHOUT. MUST REMOVE/CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
GREASE ON WALL AND GAS LINE WALL PIPING BEHIND DEEP FRYER. MUST REMOVE/CLEAN AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL UNNECESSARY ITEMS AND CLUTTER THROUGHOUT BASEMENT MUST BE REMOVED FROM PREMISES AND ALL OTHER ARTICLES AND EQUIPMENT MUST BE STORED CLEAN, ORGANIZED AND ELEVATED.
NOV 62012PASSED6 violationsDETAILS
NOV 6
2012
PASSED
6 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
MUST NOT STORE KNIVES BETWEEN COOKS LINE COOLERS. MUST PROVIDE PROPER KNIFE HOLDER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST INSTALL A SPLASH GUARD BETWEEN EXPOSED HAND SINK AND PREP TABLE. MUST NOT USE CLOTH TOWELS AS LINER FOR SHELVING ABOVE THREE COMPARTMENT SINK. DOOR HANDLES OF COOKS LINE TWO DOOR COOLER DIRTY WITH ENCRUSTED FOOD DEBRIS. WOODEN PREP CUTTING BOARD DIRTY. MUST CLEAN ALL.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
SIDES AND INTERIOR OF ALL COOKS LINE EQUIPMENT WITH EXCESSIVE GREASE AND FOOD DEBRIS. INTERIOR STEAM TABLE WITH DIRTY WATER AND FOOD DEBRIS. MUST CLEAN ALL AND MAINTAIN. INTERIOR TALL WHITE REACH-IN FREEZER WITH EXCESSIVE ICE. MUST DEFROST/CLEAN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
GREASE ON FLOOR UNDER DEEP FRYER ACCUMULATED AROUND LEGS OF EQUIPMENT. MUST CLEAN AND MAINTAIN. OPEN METAL SEAM ON FLOOR OF WALK-IN COOLER. MUST SEAL. BASEMENT FLOOR DIRTY WITH STICKY SUBSTANCE THROUGHOUT. MUST REMOVE/CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
GREASE ON WALL AND GAS LINE WALL PIPING BEHIND DEEP FRYER. MUST REMOVE/CLEAN AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL UNNECESSARY ITEMS AND CLUTTER THROUGHOUT BASEMENT MUST BE REMOVED FROM PREMISES AND ALL OTHER ARTICLES AND EQUIPMENT MUST BE STORED CLEAN, ORGANIZED AND ELEVATED.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →