FEB 25
2026
PASS W/ CONDITIONS
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
RAMOVA.
EAT. 89/100
3506-3520 S HALSTED ST · BACK OF THE YARDS, CHICAGO
Last inspected February 25, 2026 · passed with conditions
Passed all 4 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
4
3 passed · 1 w/ conditions
VIOLATIONS
11
includes 1 critical
RECORDS COVER
2 YEARS
since Dec 2023
INSPECTION HISTORY
PROPER DATE MARKING AND DISPOSITION
Found 2 containers of chili (10 lbs.) with use by date 1-26-26, chili cooked on site and held in prep cooler. instructed manager not to hold TCS food in refrigerator for more than 7 days, counting prep day as day one. priority violation 7-38-005. food discarded valued at $15.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
Deli cups not air dried after washing and before stacking, instructed to air dry all multi-use utensils.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Deli cups are used as a scoop for bulk food container. instructed to use proper scoops.
AUG 202025PASSED5 violationsDETAILS
AUG 20
2025
PASSED
5 violationsDETAILS
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
INSTRUCTED TO INVERT ALL KITCHENWARE STORED UPRIGHT THROUGHOUT PREP AREAS TO PREVENT CONTAMINATION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED GASKETS ON SMALL FREEZER ON SECOND FLOOR PREP AREA WITH A BUILDUP OF BLACK SUBSTANCE. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN. NOTED BEVERAGE DISPENSER NOZZLE LOCATED IN BAR WITH SLIGHT BUILDUP OF SLIMY SUBSTANCE. INSTRUCTED TO CLEAN, SANITIZE, MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED HANDSINK AT BAR IN NEED OF A SPLASHGUARD WHERE BEVERAGE GLASSES WILL BE STORE AFTER WASHING DURING OPERATIONS. INSTRUCTED TO INSTALL
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED STANDING RACK WITH SPICES WITH BUILDUP OF DEBRIS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DRAINS IN 1ST AND 2ND FLOOR PREP/DISH, BAR, AND BAR AND BASEMENT WITH BUILDUP OF GRIME AND ORGANIC DEBRIS ACCUMULATED. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
DEC 122023PASSED3 violations1 CRITICALDETAILS
DEC 12
2023
PASSED
3 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
THE DOUBLE DOORS IN THE RESTAURANT AREA ARE NOT COMPLETELY RODENT PROOFED AT THE BOTTOM AND CENTER AREA; INSTRUCTED TO RODENT PROOF DOORS AS REQUIRED TO PREVENT RODENT ENTRY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPENINGS ON BOTH SIDES OF THE WALL BY THE RECEIVING DOOR ON THE MAIN FLOOR; INSTRUCTED TO SEAL OPENINGS IN WALL. OBSERVED EXPOSED BRICK NEAR KITCHEN ENTRANCE AREA; INSTRUCTED TO SEAL BRICK.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →