SEP 6
2017
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JOHNNY'S GRILL I.
YOUR CALL. 63/100
2545-2547 N KEDZIE BLVD · LOGAN SQUARE, CHICAGO
Last inspected September 6, 2017 · passed
2 of 5 inspections passed, 1 failed, 2 passed with conditions. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
5
2 passed · 2 w/ conditions · 1 failed
VIOLATIONS
20
includes 1 critical
RECORDS COVER
2 YEARS
since Jun 2015
INSPECTION HISTORY
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
found some food items not properly dated in cooler, must properly date food items in cooler.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Caulk around exposed hand sink in kitchen prep area in state of disrepair, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Reach in cooler shelving/racks not clean, need detailed cleaning(crevices).
JUN 12017PASS W/ CONDITIONS2 violationsDETAILS
JUN 1
2017
PASS W/ CONDITIONS
2 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR CITY OF CHICAGO CERTIFICATE POSTED WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED SUCH AS HAMBURGERS, BEEF CHILI, FISH SANDWICH ETC. INSTRUCTED TO OPERATE WITH CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED ICE BINS WITHOUT COVERS AT THE FRONT BAR AREA . MUST PROVIDE AND MAINTAIN.
MAY 242017FAILED4 violations1 CRITICALDETAILS
MAY 24
2017
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED WEST SIDE EXIT EMERGENCY DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENINGS ON BOTTOM DOOR. INSTRUCTED TO MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY. SERIOUS VIOLATION. 7-38-012.
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
OBSERVED INSPECTION REPORT SUMMARY NOT POSTED IN PLAIN VIEW OF ESTABLISMENT CUSTOMERS. GIVEN TODAYS INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POSTED IN PLAIN VIEW OF ESTABLISHMENT. SERIOUS VIOLATION 7-42-010(b).
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED ICE BINS WITHOUT COVERS AT THE FRONT BAR AREA . MUST PROVIDE AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED DIRTH AND DEBRIS ON FLOOR UNDERNEATH SINKS BEHIND FRONT BAR AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
JUN 102016PASS W/ CONDITIONS4 violationsDETAILS
JUN 10
2016
PASS W/ CONDITIONS
4 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
NOTED ASSORTED PASTRIES (DOUGH NUTS) AT THE FRONT COUNTER WITH NO LID OR PROTECTIVE COVER. INSTRUCTED TO PROVIDE A PROTECTIVE COVER FOR THE DOUGH NUTS. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 8 LBS OF PRODUCTS WORTH $60.00 THROUGH DENATURING PROCESS. SERIOUS VIOLATION #7-38-005(A)
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOOD ITEMS ARE PREPARED AND SERVED (HAMBURGERS,FISH, SALADS ETC). INSTRUCTED TO HAVE A FOOD SERVICE MANAGER ON SITE AT ALL TIMES. SERIOUS VIOLATION #7-38-012
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED SLIGHT DISCOLORATION INSIDE THE LINING OF ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
NOTED DIRTY WASH CLOTHS ON PREP TABLE. INSTRUCTED TO STORE ALL WASH CLOTHES IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.
JUN 252015PASSED7 violationsDETAILS
JUN 25
2015
PASSED
7 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED NO DRAIN BOARDS FOR 3 COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO INSTALL.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED LOOSE BASBOARDS IN FRONT AND REAR DINNING AREAS. ALSO OBSERVED LOOSE FLOOR VENT COVER UNDER CUSTOMER SEATING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED UNFINISHED PAINTING ON WALL AND EXIT DOOR IN FRONT DINNING AREA. INSTRUCTED MANAGER TO PAINT, CLEAN AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED NON SHATTERPROOF LIGHTING ABOVE ICE MACHINE IN REAR AREA. INSTRUCTED MANAGER TO PROVIDE.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
OBSERVED NON SELF CLOSING DEVICE ON 3 WASHROOM DOORS (CUSTOMER AND EMPLOYEE). INSTRUCTED MANAGER TO INSTALL.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED MISSING FILTERS ON KITCHEN HOOD ABOVE GRILL. INSTRUCTED MANAGER TO INSTALL.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED CLUTTER THROUGHOUT (BASEMENT, REAR OUTSIDE AREAS). INSTRUCTED TO CLEAN AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →