JUL 26
2010
PASS · 0 violations
KAIYO.
Chicago Health Dept
60 E LAKE ST · LOOP, CHICAGO
Last inspected 2010.
2 inspections on record since 2010 · Last inspected Jul 2010.
Last inspected Jul 2010. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
2
VIOLATIONS
2
total on record
LAST INSPECTED
JUL 2010
INSPECTION HISTORY
JUL 22
2010
FAIL 2 violations 2 CRITICAL
FACILITIES TO MAINTAIN PROPER TEMPERATURE
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. MUST TURN ON SUSHI COOLERS, AMBIENT AIR TEMPERATURE MUST BE 40 F OR BELOW FOR COOLERS.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. NO PEST CONTROL LOGBOOK ON PREMISES. INSTRUCTED MANAGER TO PROVIDE A PEST CONTROL LOGBOOK ON PREMISES FROM A LICENSED STATE OF ILLINOIS PEST CONTROL OPERATOR.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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