Chicago
74
YOUR CALL

Kentucky Fried Chicken 200 122

2807 W Irving Park Rd, Chicago, IL 60618 · North Center · Restaurant · High risk
YOUR CALL
74/100

Passed most recently but 1 prior failure on record

Inspections
4
2 passed
Last Inspected
2012-03-08
Pass Rate
50%
1 failure
Score
74/100
YOUR CALL
3 consecutive passes, most recently 2012-03-08
Failed 1 inspection (2010)
Plumbing & Waste issues found across 4 inspections
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Sanitation minor
🚰
Plumbing & Waste critical
🔧
Facility Condition minor
🐀
Pest Activity minor
2012-03-08 Pass Canvass
5
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All utensils shall be thoroughly cleaned and sanitized after each usage. INSTRUCTED TO CLEAN/SANITIZE; COOLERS, FRYERS, MOP SINK AND OVENS.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REGROUT THE FLOORS THRU-OUT PREP AREAS AND CLEAN FLOOR DRAINS. EXCESSIVE DEBRIS AND GREASE BUILD-UP UNDER EQUIPMENT; MUST ...

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE DAMAGED CEILING PANELS AT DINING AREA.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...

minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO REMOVE UNNECESSARY ARTICLES THRU-OUT STORAGE AREAS, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.

2010-10-21 Pass Short Form Complaint
2
minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS THUR OUT AND STILL WORKING ON VIOLATION FROM REPORT 98408 3/11/10. CLEAN AROUND ALL EQUIPMENT.

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

STILL WORKING ON VIOLATION FROM REPORT 98408 DATED 3/11/10. NEED TO INSTALL LIGHT SHIELD IN WALK IN FREEZER.

2010-03-19 Pass w/ Conditions Complaint Re-Inspection
CRITICAL 3
critical Plumbing & Waste

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE

All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply.UPON REINSPECTION FOUND NO HOT WATER ON PREMISES SUPERVISOR NOTIFIED/PLUMBER CALLED WHEN SUPERVISOR (BH...

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

STILL WORKING ON VIOLATION FROM REPORT 98408 3/11/10. CLEAN FLOORS THUR OUT AND AROUND ALL EQUIPMENT.

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

STILL WORKING ON VIOLATION FROM REPORT 98408 DATED 3/11/10. NEED TO INSTALL LIGHT SHIELD IN WALK IN FREEZER.

2010-03-11 Fail Suspected Food Poisoning
CRITICAL 4
critical Plumbing & Waste

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. NO HOT WATER IN MENS ROOM ...

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR THRU OUT UNDER AND AROUND ALL EQUIPMENT

minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. NEED TO INSTALL LIGHT SHIELD IN WALK IN FREEZER.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED HAND SINK LEAKING LOWER PIPE MUST REPAIR.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.