KINSLEY BY FAIRGROUNDS.

OBSERVED HANDWASHING SINK AT THE BAR AREA MISSING SIGNAGE NOTIFYING FOOD EMPLOYEES TO WASH HANDS. INSTRUCTED TO PROVIDE ADEQUATE SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.

OBSERVED REDUCED OXYGEN PACKAGED FISH WITH LABELING REQUIRING THAT THE FISH BE REMOVED FROM REDUCED OXYGEN PACKAGING PRIOR TO THAWING STORED THAWED WHILE STILL IN ITS REDUCED OXYGEN PACKAGING. INSTRUCTED TO REMOVE FISH WITH SUCH LABEL FROM PACKAGING PRIOR TO THAWING UNLESS THAWING AS PART OF THE COOKING PROCESS AND MAINTAIN.

OBSERVED ALUMINUM FOIL USED TO LINE NONFOOD-CONTACT SURFACES OF DEEP FRYER AND OVEN TO PROVIDE BARRIER TO CATCH GREASE SPLASH. INSTRUCTED TO REMOVE ALUMINUM FOIL AND REPLACE WITH A PHYSICAL BARRIER CONSTRUCTED OF A SMOOTH AND EASILY-CLEANABLE MATERIAL TO FACILITATE CLEANING AND MAINTAIN.

Bulk food containers ( salt, sugar...) not labeled, Instructed to label and maintain.

Knives wedged between coolers, instructed to keep on a clean surface.

Fly Trap mounted next to food prep table, instructed to keep away from open food areas.

Food handler not wearing hair restraints, Instructed to wear.

Spoons at coffee station kept in stagnate water, instructed to keep under continuous running cold water or clean empty container. Knife wedged between coolers, instructed to keep on a clean surface.

OBSERVED PERSON IN CHARGE WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE WHILE PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS (EGGS, MEATBALLS) DURING INSPECTION. PRESENTED SERVSAFE CERT WITH 09/30/2022 EXAM DATE. INFORMED PERSON IN CHARGE OF THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TCS FOOD PREP, COOKING, SERVING, AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

OBSERVED ICE SCOOPER STORED ON THE ICE BUCKET'S TOP WITH THE FOOD CONTACT SURFACE EXPOSED. INSTRUCTED ON HOW TO STORE ICE SCOOP BETWEEN USES PROPERLY.

OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE WALK-IN COOLER. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH THE COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.