AUG 8
2017
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
KRUNGTHEP THAI CUISINE.
EAT. 80/100
3205 N HALSTED ST · LAKEVIEW, CHICAGO
Last inspected August 8, 2017 · passed
5 of 6 inspections passed, with 2 critical violations on file.
THE NUMBERS
INSPECTIONS
6
5 passed · 1 failed
VIOLATIONS
14
includes 2 critical
RECORDS COVER
3 YEARS
since Jul 2014
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST CLEAN BROWNISH SCRATCHY STAINS FROM SERVING SPOONS AND STRAINERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST INSTALL COVING ON WALL AT RIGHT SIDE OF COOK LINE AND IN THE DISH ROOM. MUST RESEAL OR PAINT FLOOR AT LEFT SIDE OF MOP SINK AND AROUND GREASE TRAP WHERE BARE WOOD FLOOR IS SHOWING THROUGH.
SEP 82016FAILED5 violations2 CRITICALDETAILS
SEP 8
2016
FAILED
5 violations2 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
POTENTIALLY HAZARDOUS FOODS BEING STORE INSIDE WALK-IN COOLER AT IMPROPER TEMPERATURES. OBSERVED PANANG CURRY 58.3F, RED CURRY 56.8F, COOKED CHICKEN 49.3F, TOM YUM BROTH 57.7F, MANAGER IMMEDIATELLY AND VOLUNTARILY DISCARDED AND DENATURED ALL FOOD ITEMS APPROXIMATELY 42LBS OF FOOD VALUE 680. CRITICAL VIO;LATION 7-38-005(A).
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
EVIDENCE OF IMPROPER PEST CONTROL INSIDE PREMISES. OBSERVED TWO LIVE ROACHES CRAWLING ON WALL IN DINING AREA AND AT THE FRONT COUNTER TOP WHERE GLASSES ARE STORED. ALSO OBSERVED 15 LIVE FRUIT FLIES ON WALLS IN REAR PREP AREA AND INSIDE BATHROOM. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE PEST ACTIVITY. SERIOUS 7-38-020.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DIRT AND DEBRIS ON FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND 3-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST CLEAN AND MAINTAIN.
LINEN: CLEAN AND SOILED PROPERLY STORED
ADDITIONAL WATER PRESSURE NEEDED AT THE HANDWASHING SINK AT THE FRONT PREP AREA AND INSIDE BATHROOM. MUST REPAIR AND MAINTAIN.
FEB 172016PASSED1 violationDETAILS
FEB 17
2016
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST NOT USE DUCT TAPE AS A MEANS OR REPAIR FOR FLOORS, BASEBOARDS AND DOOR THRESHOLDS THROUGHOUT. MUST MAINTAIN A SMOOTH, CLEANABLE MATERIAL AND SURFACE. MISSING TILE GROUT UNDER THE COOKS WOK LINE. MUST REPAIR/REPLACE.
OCT 212015PASSED2 violationsDETAILS
OCT 21
2015
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO DETAIL CLEAN THE FAN VENT COVERS IN THE WALK-IN COOLER TO REMOVE DUST BUILDUP AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN THE FLOORS AND WALLS UNDER THE 3-COMPARTMENT SINK, BEHIND THE GREASE TRAP, AND THE CORNER WALL BETWEEN THE GREASE TRAP AND DRY STORAGE RACK UNDER THE FIRE EXTINGUISHER TO REMOVE GREASE AND FOOD DEBRIS BUILDUP
show all 6 inspections →
JUL 12014PASSED4 violationsDETAILS
JUL 1
2014
PASSED
4 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOOR IN FOOD PREPARATION AREA BEHIND COOKING EQUIPMENT.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
WASHROOM DOOR MUST HAVE A SELF CLOSING DEVICE. MUST PROVIDE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
EXPOSED HANDWASH SINKS IN FOOD PREPARATION AREA ARE DRAINING SLOW. MUST REPAIR AND MAINTAIN. LEAKY FAUCET BASE AT REAR 3-COMPARTMENT SINK. MUST REPAIR/MAINTAIN.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE METAL STEM THERMOMETER TO MONITOR FOOD TEMPERATURES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →