Chicago
100
EAT

LA Villa

3632 N Pulaski Rd, Chicago, IL 60641 · Avondale · Restaurant · High risk
EAT
100/100

Clean record — passed all 5 inspections

Inspections
5
5 passed
Last Inspected
2012-02-02
Pass Rate
100%
0 failures
Score
100/100
EAT
5 consecutive passes, most recently 2012-02-02
No failures across all 5 inspections on record
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Sanitation minor 23×
Chemical Safety minor
🔧
Facility Condition minor
📌
Other minor
2012-02-02 Pass Suspected Food Poisoning
6
minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Found some items not properly dated/labeled in walk in coolers, walk in freezer, reach in coolers, reach in freezer, must date and label food items in walk in cooler, walk in freezer, reach in coolers, and reach in freezer.

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Walk in cooler shelving/racks that had rust, peeling paint, shall be repaired/replaced. Non food contact surfaces of ice machine that had rust, shall be repaired/replaced, rear storage shelving in bsmt. storage area that had peeling paint/rust, shall...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of ice machine, prep table lower shelving not clean need cleaning(detailed), non food contact surfaces of cooking equipment, cooler shelving, and storage shelving need cleaning.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under heavy equipment, cooking equipment, rear storage areas under shelving(1st floor, bsmt.)not clean need detailed cleaning(corners).

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Damaged/loose ceiling tile in kitchen pre area shall be repaired/replaced, ceiling tiles in front prep area not clean need cleaning(detailed).

minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Exhaust canopy not clean needs detailed cleaning, exhaust vents(ventilation)in pizza prep area not clean need cleaning(detailed).

2011-08-15 Pass Short Form Complaint
4
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOR NEXT REGULAR INSPECTION

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOR NEXT REGULAR INSPECTION

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOR NEXT REGULAR INSPECTION

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

FOR NEXT REGULAR INSPECTION

2011-06-02 Pass Canvass
5
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. GUN HOLDER IN BAR -BANQUET,DINING AREA NOT CLEAN,MUST CLEAN AND MAINTAIN; AIR FAN IN ALL COOLERS DIRTY ,MUST CLEAN AND...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. EXTERIOR TOP OF COOLERS WITH ACCUMULATED DUST MUST CLEAN AND MAINTAIN; SHELVES INSIDE WALK IN COOLER DIRTY MUST CLEA...

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. WALLS ABOVE 3 COMPARTMENT SINK-1ST FLR NEEDS REPAINTING; CEILING VENTS IN PREP AREA UNCLEAN,MUST CLEAN AND MAINTAIN; DAMAGED WALL ON PIPES AT THE BAR AREA IN BANQUET MUST BE REPL...

minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. BROKEN LIGHTSHIELD IN PREP AREA MUST BE REPLACED; ALL LIGHT FIXTURES IN...

minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETER IN WALK IN COOLER AND IN 2 PREP COOLERS

2010-12-13 Pass Canvass
8
minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Foods inside coolers not labeled or dated. Instructed to label and date all foods not in original containers.

minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Multi use utensils not proerply stored. Instructed to invert utensils to prevent contamination before use.

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Bottom of prep tables rusted. Instructed to remove rust and apply non-toxic sealant.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Exterior between equipment, can opener, interior ice machine panel, utensil, cooking equipment and sinks not cleaned. Instructed to detail clean and sanitize.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in basement, walk in cooler in basement, along wallbase and in corner not cleaned. Instructed to detail clean daily.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Ventilation and light covers in prep table area not cleaned. Instructed to detail clean daily. Ceiling has peeling paint above dish machine. Instructed to remove peeling paint and repaint ceiling.

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Unecessary articles stored in basement and second floor. Instructed to remove all unused articles and elevate 6 inches or higher off floor and away from wall.

minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

Ice scoop not properly stored. Instructed to store in a sanitize holder or container.

2010-01-13 Pass Complaint
4
minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Multi use utensils not proper stored. Instructed to in vert utensils to prevent contamination before use.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Storage shelves under prep table, storage racks, interior ice machine panel, cabinet of deep fryer, sink and cooler not cleaned. Instructed to detail clean and sanitize.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor along wallbase, behind equipment, in floor of oven not cleaned. Instructed to detail clean and daily.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Ceiling in has peeling paint in hallway and basement. Instructed to remove peeling paint and repaint. Light covers in prep area not cleaned. Instructed to detail clean.

100
Dunkin Donuts
100
Pizza Maya
63
Bread Basket
68
Eggsperience
18
Mudder'S

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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