APR 7
2023
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
LITTLE PICKLE.
YOUR CALL. 76/100
3703 W FULLERTON AVE · LOGAN SQUARE, CHICAGO
Last inspected April 7, 2023 · passed
2 of 4 inspections passed, 2 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
2 passed · 2 w/ conditions
VIOLATIONS
15
includes 2 critical
RECORDS COVER
5 YEARS
since Oct 2017
INSPECTION HISTORY
ALLERGEN TRAINING AS REQUIRED
OBSERVED ONE EXPIRED FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE UPDATED FOOD ALLERGEN TRAINING CERTIFICATES.
SEP 102019PASS W/ CONDITIONS6 violationsDETAILS
SEP 10
2019
PASS W/ CONDITIONS
6 violationsDETAILS
PROPER DATE MARKING AND DISPOSITION
OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF 2- DOOR PREP COOLER SUCH AS .5LB. POTATOE SALAD,1LB. PASTA SALAD,1.4LBS. SLICED AVOCADO,4LBS. SLICED DILL PICKLES,3LBS. SLICED BREAD & BUTTER PICKLES,3LBS. SLICED RED PEPPERS,17.26LBS.HOMEMADE MUSTARD.PRODUCT WAS DISCARDED BY MANAGER.(COS)APPX.20.52 LBS.$44.10(PRIORITY FOUNDATION 7-38-005)
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN DEBRIS FROM LOWER SHELF OF PREP TABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST ELEVATE,REMOVE OR ORGANIZE ARTCLES OFF OF FLOOR AND AWAY FROM WALLS IN FURNACE .
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN DEBRIS FROM FLOOR ALONG WALL BASES IN PREP AREA.
AUG 162018PASS W/ CONDITIONS7 violations2 CRITICALDETAILS
AUG 16
2018
PASS W/ CONDITIONS
7 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-201.11 NO WRITTEN EMPLOYEE HEALTH POLICY WAS PROVIDED. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 NO WRITTEN PROCEDURE PROVIDED FOR CLEAN-UP OF VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
3-501.17 OBSERVED READY-TO-EAT TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS SUCH AS POTATO SALAD AND PASTA SALAD NOT DATE MARKED TO INDICATE THE DATE THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. MANAGEMENT INSTRUCTED TO DATE MARK ALL READY-TO-EAT TCS FOODS HELD MORE THAN 24 HOURS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-307.11 MUST INSTALL A SPLASHGUARD BETWEEN THE FRONT EXPOSED HANDWASHING SINK AND THE FOOD PREP TABLE TO PREVENT AGAINST CONTAMINATION.
PERSONAL CLEANLINESS
2-402.11 HAIR RESTRAINTS MUST BE WORN BY ALL FOOD HANDLING EMPLOYEES.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-903.11 OBSERVED FORKS AND SPOONS STORED IMPROPERLY STORED AT THE CUSTOMER SERVICE AREA. MANAGEMENT INSTRUCTED TO INVERT ALL UTENSILS SO THEY ARE STORED WITH THE HANDLE UP TO PREVENT CONTAMINATION BY HANDS.
ALLERGEN TRAINING AS REQUIRED
OBSERVED SEVERAL CERTIFIED FOOD MANAGERS WITH NO PROOF OF ALLERGEN TRAINING. MANAGEMENT INSTRUCTED TO PROVIDE PROOF OF TRAINING.
OCT 182017PASSED1 violationDETAILS
OCT 18
2017
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED PLUMBERS POTTY AROUND DRAINS OF ALL SINKS IN KITCHEN FOOD PREPARATION AREA. MUST REMOVE/CLEAN AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →