TAQUERIA TELOLOAPAN.

Chicago Health Dept

3641 W FULLERTON AVE · LOGAN SQUARE, CHICAGO

Last inspected 2013.

6 inspections on record since 2010 · Last inspected Mar 2013.

Last inspected Mar 2013. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2013

INSPECTION HISTORY

MAR 11

2013

PASS 5 violations

Minor Facility Condition

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

FOUND NO LABELS/NO DATES FOR COOKED FOODS INSIDE THE 2 DOOR COOLERS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND BROKEN DOOR GASKETS AT 2 DOOR COOLER LOCATED AT REAR DRY STORAGE AREA.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND OPENING AROUND PIPE AT WALL BENEATH THE 3 COMPARTMENT SINK.

Minor Food Storage & Handling

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

FOUND LIGHTS AT REAR DRY FOOD STORAGE AREA NOT SHIELDED.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FOUND NO BACKFLOW PREVENTION DEVICE AT THE MOP SINK.

OCT 29

2012

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN TOPS AND SIDES OF COOKING EQUIPMENT, AND INTERIOR CABINETS OF FRYERS

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT THROUGHOUT PREMISES

Minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST PROVIDE SPACE FOR EMPLOYEES BELONGINGS TO BE STORED NICE AND NEATLY IN ONE DESIGNATED AREA

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INCREASE HOT WATER PRESSURE AT HAND SINK IN BATHROOM

JAN 4

2011

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.FOUND GASKETS AT REAR 2 DOOR COOLER IN POOR REPAIR-MUST REPLACE,Cutting boards with deep, dark grooves must be sanded/bleached or replaced.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FOUND BROKEN FLOOR TILES AT FOOD PREP AREA-MUST REPAIR.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FEB 10

2010

PASS · 0 violations

FEB 3

2010

FAIL 4 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. EVIDENCE OF RODENT ACTIVITY NOTED ON FACILITY DURING INSPECTION. OBSERVED ABOUT 15-30 RODENT DROPPINGS ON FLOORS IN FURNANCE CLOSET. CITATION ISSUED 7-38-020 SERIOUS. INSTRUCTED MANAGEMENT TO CLEAN DROPPINGS AND SANITIZE FLOORS WITH BLEACH. PEST CONTROL COMPANY SERVICED PREMISES ON 01-12-10 AND NEVER ACKNOWLEDGE ABOVE SAID PROBLEM.

Minor Employee Hygiene

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All utensils shall be thoroughly cleaned and sanitized after each usage. SHELVING BY EXPOSE HAND WASH SINK IN KITCHEN WITH FOOD STAIN NEEDS CLEANING.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS UNDER STORAGE SHELVES AND ALONG WALLS BY REACH IN COOLER AT LOCATION NEEDS CLEANING, INSTRUCTED TO CLEAN.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 3COMPARTMENT SINK TOO SMALL FOR WASHING, RINSING, AND SANITIZING OF LARGE UTENSILS USED FOR PREPARATION OF FOOD IN KITCHEN. INSTRUCTED MANAGEMENT TO PROVIDE A MODERATELY LARGER SINK,OR REMOVE LARGE UTENSILS FROM PREMISES.

show all 6 inspections →

JAN 7

2010

FAIL 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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