MADISON STREET GRILL.
5601 W MADISON ST · AUSTIN, CHICAGO
4 of 10 inspections passed, 2 failed, 4 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JUN 32016PASS W/ CONDITIONS4 violationsDETAILS
MUST CLEAN FLOORS IN THE PREP AREA NEAR STOVE AND REMOVE CARDBOARD FROM FLOOR NEAR STOVE
MUST CLEAN VENTS THROUGHOUT PREMISES OF DUST BUILD-UP,INSTRUCETD TO CLEAN AND MAINTAIN AREA
OBSERVED LIQUID COMING OUT OF ONE SEWER COVER IN PARKING LOT,INSTRUCTED TO MANAGER TO ROD OUT SEWER
MUST PROVIDE A THERMOMETER INSIDE THE 2 DOOR REACH-IN COOLER
MAY 272016PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
OBSERVED THE OUTSIDE GREASE CONTAINER ENCRUSTED WITH GREASE ON THE LIP AND LID OF CONTAINER,THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST ,INSTRUCTED TO CLEAN AND MAINTAIN CONTAINERSERIOUS VIOLATION 7-38-020
MUST CLEAN FLOORS IN THE PREP AREA NEAR STOVE AND REMOVE CARDBOARD FROM FLOOR NEAR STOVE
MUST CLEAN VENTS THROUGHOUT PREMISES OF DUST BUILD-UP,INSTRUCETD TO CLEAN AND MAINTAIN AREA
OBSERVED LIQUID COMING OUT OF ONE SEWER COVER IN PARKING LOT,INSTRUCTED TO MANAGER TO ROD OUT SEWER
MUST PROVIDE A THERMOMETER INSIDE THE 2 DOOR REACH-IN COOLER
JAN 272016PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
PREMISES HAS NO SOAP OR PAPER TOWELS IN THE EMPLOYEE'S WASHROOM AND NO SOAP AT THE EXPOSED HANDSINK NEAR 3 COMPARTMENT SINK,INSTRUCTED TO PROVIDED,CRITICAL VIOLATION 7-38-030
MUST CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
MUST PROVIDE 2 MISSING DRAIN STOPPERS AT THE 3 COMPARTMENT SINK
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE
OCT 132015FAILED4 violationsDETAILS
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM JAN. 7, 2015 AS DESCRIBED BELOW: #45 OBSERVED ONE FOOD HANDLER ON PREMISES WITH THE CERTIFIED MANAGER AND OWNERS. INSTRUCTED THAT EMPLOYEES MUST OBTAIN THE STATE REQUIRED FOOD HANDLER TRAINING CERTIFICATE BY THE DATE INDICATED. ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE. SERIOUS VIOLATION 7-42-090 ISSUED.
CLEAN BOTTOM INTERIOR OF FRYERS TO REMOVE GREASE OBSERVED.
ONE BULB ABOVE THE COOKING EQUIPMENT IN THE HOOD CANOPY IS NOT WORKING; REPLACE BULB WHERE NEEDED.
BUMPED UP TO A SERIOUS.
show all 10 inspections →
JAN 72015PASSED4 violationsDETAILS
CLEAN INTERIOR BOTTOM OF FRYERS TO REMOVE BUILD-UP.
NO SELF-CLOSING DEVICE OBSERVED ON WASHROOM DOOR; MUST PROVIDE A SELF-CLOSING DEVICE FOR THE WASHROOM DOOR.
OBSERVED WET MOPS IN CORNER ON THE FLOOR NEXT TO THE MOP SINK; INSTRUCTED TO STORE UPWARD TO DRY PROPERLY. RECOMMENDED INSTALLING A MOP RACK FOR STORAGE.
OBSERVED ONE FOOD HANDLER ON PREMISES WITH THE CERTIFIED MANAGER AND OWNERS. INSTRUCTED THAT EMPLOYEE(S) MUST OBTAIN THE STATE REQUIRED FOOD HANDLER TRAINING CERTIFICATE BY THE DATE INDICATED.
MAR 202014PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
NO HAND DRYING DEVICES AT EXPOSE HAND SINKS AND TOILET ROOM. CORRECTED DURING INSPECTIO0N. CRITICAL VIOLATION 7-38-030.
INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON TOILET ROOM DOOR.
INSTRUCTED TO STORE ICE SCOOP, OUTSIDE OF ICE MACHINE, IN CONTAINER.
DEC 132013PASSED4 violations2 CRITICALDETAILS
LABEL THE LARGE FOOD CONTAINERS IN THE PREP AREA.
MUST CLEAN THE HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT HAS SOME GREASE BUILDUP ON THEM.
SEAL ALL THE HOLES IN THE WALLS AND AROUND ALL THE PIPES GOING INTO THE WALLS SO NO INSECT OR RODENT HARBORAGE. ALSO PAINT THE UNFINISHED WALLS.
FOUND REACHIN COOLERS THAT ARE NOT USED. NEED TO REPAIR OR REMOVE THEM SO NO INSECT OR RODENT HARBORAGE.
AUG 222013FAILED6 violations3 CRITICALDETAILS
REFRIGERATION IS NOT INSTALLED OR FUNCTIONING, INSTALL AND TURN ON REFRIGERATION SO 40f OR LOWER TEMPERATURES CAN BE VERIFIED.
NO HOT WATER, RESTORE THE HOT WATER.
THE THREE COMP SINK GREASE TRAP AND BACK FLOW DEVICE FOR THE MOP SINK ARE NOT INSTALLED, COMPLETE PLUMBING INSTALLATION TO CITY CODE.
FLOORS ARE IN THE PROCESS OF BEING RE GROUTED, COMPLETE FLOOR REPAIR SO IT IS COVED, SMOOTH AND EASY TO MAINTAIN.
THE WALLS ARE BEING INSTALLED, HAVE THE PREPARATION AREA WALLS AND CEILINGS SMOOTH AND SANITARY FROM TOP TO BOTTOM.
CONSTRUCTION DEBRIS THROUGHOUT, REMOVED DEBRIS AND CLEAN THE PREMISES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →