SANITARY INSPECTION RECORD — CITY OF CHICAGO

MAMA LUNA'S LOUNGE.

YOUR CALL. 70/100

7605-7607 W ADDISON ST · PORTAGE PARK, CHICAGO

Last inspected April 23, 2026 · passed

4 of 8 inspections passed, 4 passed with conditions. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
4 passed · 4 w/ conditions
VIOLATIONS
26
includes 7 critical
RECORDS COVER
8 YEARS
since Mar 2018

INSPECTION HISTORY

APR 23
2026
PASSED
0 violations
MAR 19
2025
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALPest Activity
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

OBSERVED UNCOVERED RODENT PELLETS SCATTERED ON THE FLOOR UNDER THE HAND SINK IN THE WASHING ROOM. ALSO OBSERVED 2 UNCOVERED BOXES WITH RODENT TRAPS AND HAMBURGER BUN. RODEN BAIT SHALL BE CONTAINED IN A COVERED, TAMPER-RESISTANT BAIT STATION. PRIORITY VIOLATION. 7-38-015. CITATION ISSUED. EMPLOYEE DISCARDED BAIT DURING INSPECTION.

APR 9
2024
PASS W/ CONDITIONS
3 violations3 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NOTED MECHANICAL HAND DRYING DEVICE AT THE WOMEN BATHROOM IN POOR REPAIRS AND NO PAPER TOWELS AT THE BATHROOM. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS.PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NOTED NO HAND WASHING SOAP AT THE HAND WASHING SINK. INSTRUCTED TO HAVE SOAP AND PAPER TOEWLS AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED. CONSOLIDATED WITH ABOVE VIOLATION.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

NOTED REAR EXIT DOOR NOT RODENT PROOF WITH GAP AT THE BOTTOM OF DOOR (ABOUT 1/4 INCH). INSTRUCTED TO SEAL GAPS TO PREVENT ENTRY POINTS FOR PESTS.

FEB 10
2023
PASSED
2 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED STAINED CUTTING BOARDS AT THE BAR AND ON TOP OF THE PREP LINE COOLER AT KITCHEN PREP AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS IN THE KITCHEN PREP AREA AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

JUL 26
2021
PASSED
4 violations
DETAILS
MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED TO PROVIDE AND MAINTAIN A WORKING VISIBLE THERMOMETER INSIDE THE HOT HOLDING UNIT LOCATED AT BAR AREA.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED WATER LEAK AT DRAIN PIPE UNDERNEATH THE HANDWASHING SINK IN PREP AREA. INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTION DEVICES NOT LOCATED AT HOT WATER DISPENSER AND COFFEE ESPRESSO MACHINE. MUST INSTALL SO BACKFLOW PREVENTION DEVICES MAY BE LOCATED TO BE SERVICED AND MAINTAINED.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED MISSING LIGHT SHIELDS ON LIGHT BULBS AT KITCHEN EXHAUST HOOD.INSTRUCTED TO PROVIDE AND MAINTNAIN.

show all 8 inspections →
FEB 10
2020
PASS W/ CONDITIONS
6 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINKS IN PREP AND WASHROOMS

SERIOUSFood Storage & Handling
PROPER DATE MARKING AND DISPOSITION

INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED -

MINOROther
THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP AND IN BA AREA.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN AND REORGANIZED REAR PREP/COOKING AREA (NOT IN USED AT THIS TIME).

MINOROther
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2312387 ISSUED ON 09-16-2019. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED #58 - OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO PROVIDE ALLERGEN CERTIFICATION.

SEP 16
2019
PASS W/ CONDITIONS
6 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN UP PROCEDURE/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP PROCEDURE/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CEILING NOT FINISHED AT 1ST FOOD PREP AREA.INSTRUCTED MANAGEMENT TO FINISH TO A SMOOTH FINISH. CORE VIOLATION

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED VENTS FROM HVAC SYSTEM RUNNING THROUGH KITCHEN TO BE DUSTY.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN. CORE VIOLATION

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED LIGHT SHIELDS MISSING FROM LIGHTS OVER PIZZA PRODUCTION AREA.INSTRUCTED MANAGEMENT TO PROVIDE SHIELDS FOR LIGHTS. CORE VIOLATION

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO PROVIDE ALLERGEN CERTIFICATION CORE VIOLATION.

MAR 6
2018
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED INTERIOR OF WALK-IN COOLER DIRTY INSTRUCTED MANAGEMENT TO CLEAN WALK-IN COOLER.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

THERMOMETERS NOT IN COOLERS.INSTRUCTED MANAGEMENT TO PROVIDE THERMOMETERS.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED CLUTTER AT VESTIBULE NEXT TO 3- COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO REMOVE CLUTTER.

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

OBSERVED ICE SCOOP NOT PROPERLY STORED IN A SLEEVE,INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE AN ICE SCOOP.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN PORTAGE PARK