Mark II Lounge/red Room Comedy Club

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

ALL STORED ITEMS THROUGHOUT ALL STORAGE ROOMS MUST BE ELVATED FROM THE FLOORS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST PROVIDE LIDS FOR ALL BAR ICE BINS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LID OF THE BOX FREEZER IN POOR REPAIR, BROKEN WITH EXPOSED INSULATION. MUST REPLACE OR REPAIR TO BE SMOOTH AND CLEANABLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

TOP OF THE PIZZA FREEZER WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INTERIOR OF THE BOX FREEZER WITH FOOD DEBRIS AND EXCESSIVE ICE BUILD UP. MUST CLEAN AND MAINTAIN.

SEWAGE & WASTE WATER PROPERLY DISPOSED

MUST INSTALL GREASE TRAPS AT BOTH THREE COMPARTMENT SINKS.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE A DOOR FOR THE MENS WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS THROUGHOUT UNDER THE FRONT MAIN BAR WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.----WALL SPLASH GUARD BEHIND THE MAIN BAR THREE COMPARTMENT SINK IN POOR REPAIR WITH CHIPPING PLASTER. MUST REPAIR TO BE SMOOTH AND CLEANABLE.----WATER DAMAGED C...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

ALL UNNECESSARY ITEMS THROUGHOUT THE BASEMENT MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING AND ALL OTHER NEED ITEMS MUST BE STORED ELEVATED AND ORGANIZED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

INOPERABLE VENTILATION IN THE SMALL EMPLOYEE WASHROOM. MUST REPLACE/REPAIR.