SANITARY INSPECTION RECORD — CITY OF CHICAGO

MCDONALD'S.

BEAT. 20/100

70 E GARFIELD BLVD · HYDE PARK, CHICAGO

Last inspected May 22, 2017 · passed

Failed 13 of 39 inspections. 21 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
39
21 passed · 5 w/ conditions · 13 failed
VIOLATIONS
149
includes 21 critical
RECORDS COVER
7 YEARS
since May 2010

INSPECTION HISTORY

MAY 22
2017
PASSED
7 violations
DETAILS
MINORFood Temperature
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, PREP COOLERS, PREP FREEZERS,ROLLING CARTS, SHELVES UNDER FRONT COUNTER, SURFACES UNDER TOASTER, HEAT LAMP AND HOT HOLDING UNITS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS NEAR MCCAFE MACHINES, POP MACHINE, FRYERS, ICE MACHINE, 3-COMPARTMENT SINK, ETC. CLEAN FLOORS INSIDE WALK-IN COOLER AND FREEZER, UNDER BEVERAGE MACHINES IN DRIVE THRU AREA, ALL PREP COOLERS, FREEZERS, FRYERS, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPLACE DAMAGED BASEBOARDS ALONG WALLS NEAR BREAK ROOM AND REAR DOOR.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE MISSING LIGHT SHIELD IN WALK-IN FREEZER, DAMAGED LIGHT SHIELD IN DISH WASHING AREA AND SECURE LOOSE LIGHT SHIELD IN PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTALL AN EXPOSED HAND SINK IN REAR DISH WASHING AREA.

MINORFacility Condition
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

PROVIDE ACCURATE THERMOMETER IN UPRIGHT TWO-DOOR PREP COOLER.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER.

NOV 9
2016
PASSED
0 violations
AUG 12
2016
PASSED
0 violations
AUG 10
2016
FAILED
5 violations2 CRITICAL
DETAILS
CRITICALSanitation
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

NOTED FLOOR BUSTED OPEN THROUGHOUT PREP AREAS EXPOSING SEWER LINES. ALSO NOTED WASTE WATER/SEWAGE THROUGHOUT PREP AREAS. INSTRUCTED TO MAKE ALL NECESSARY PLUMBING REPAIRS AND TO SANITIZE ALL SURFACES. ALSO,CONTINUED NON-COMPLIANCE. PREVIOUS CRITICAL VIOLATION NOT CORRECTED FROM REPORT # 1948932 FROM 08/08/2016. CRITICAL VIOLATION 7-38-030

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 10 LIVE LARGE FLIES AND BEES IN PREP AND DISH WASHING AREAS. MUST REMOVE INSECTS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS 7-38-020

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN AND SANITIZE COOKING EQUIPMENT AND REMOVE EXCESSIVE GREASE AND FOOD DEBRIS. MUST DETAIL CLEAN AND SANITIZE ALL EQUIPMENT, PREP SURFACES AND MULTI USE ITEMS ON SITE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REPAIR LARGE HOLES AND OPENINGS IN THE FLOOR AROUND SEWER LINES AND THROUGHOUT THE PREP AREA. MUST MAKE ALL FLOORS SMOOTH AND EASILY CLEANABLE. MUST DETAIL CLEAN AND SANITIZE FLOORS UNDER COOKING EQUIPMENT AND THROUGHOUT PREMISES AND REMOVE EXCESSIVE GREASE AND FOOD DEBRIS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST DETAIL CLEAN AND SANITIZE WALLS BEHIND AND UNDER HEAVY EQUIPMENT AND THROUGHOUT PREMISES.

AUG 8
2016
FAILED
5 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

EMPLOYEE HANDWASHING FACILITIES IN POOR REPAIR. NOTED EXCESSIVE WATER LEAKING ONTO THE FRONT PREP AREA FLOOR FROM THE WALL BASE WHEN WATER TURNED ON AT THE FRONT HAND SINK. MUST REPAIR. ALSO NOTED A CLOGGED OPEN SITE DRAIN AT THE PREP SINK IN THE MAIN PREP AREA. MUST REPAIR TO ALLOW FOR PROPER WASTE WATER DISPOSAL. CRITICAL CITATION ISSUED 7-38-030

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 10 LIVE LARGE FLIES AND BEES IN PREP AND DISH WASHING AREAS. MUST REMOVE INSECTS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN COOKING EQUIPMENT AND REMOVE EXCESSIVE GREASE AND FOOD DEBRIS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT AND REMOVE EXCESSIVE GREASE AND FOOD DEBRIS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST DETAIL CLEAN WALLS BEHIND AND UNDER HEAVY EQUIPMENT.

show all 39 inspections →
JUL 6
2016
FAILED
1 violation
DETAILS
SERIOUSPlumbing & Waste
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

TOILET FACIITIES NOT MAINTAINED. NOTED THE URINAL IN THE MENS WASHROOM OVERFLOWING WHEN FLUSHED AND NOT PROPELY DRAINING. MUST REPAIR. SERIOUS CITATION ISSUED 7-38-030

FEB 18
2016
PASSED
6 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN COOLERS, PREP SURFACES, SINKS, AND COOKING EQUIPMENT. MUST ALSO DETAIL CLEAN THE TOILETS AND SINKS IN THE WASHROOMS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT AND SINKS AND UNDER REAR SHELVING RACKS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DETAIL CLEAN WALLS BEHIND COOKING EQUIPMENT.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE CRACKED LIGHT SHIELDS IN REAR PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT THE HAND SINK IN THE FRONT PREP AREA. NO RUNNING WATER AT THE ONE COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MINIMIZE CLUTTER IN CLOSETS AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

FEB 16
2016
FAILED
7 violations1 CRITICAL
DETAILS
CRITICALOther
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

CONTINUED NON COMPLIANCE. PREVIOUS VIOLATION # 19 FROM REPORT # 1631563 ON 2/9/16 NOT CORRECTED. (19)OUTSIDE GARBAGE AREA NOT MAINTAINED. NOTED ONE LID WITH TWO OPENINGS. MUST REMOVE REPLACE BROKEN LID. MUST CORRECT SERIOUS VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. CRITICAL CITATION ISSUED 7-42-090

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN COOLERS, PREP SURFACES, SINKS, AND COOKING EQUIPMENT. MUST ALSO DETAIL CLEAN THE TOILETS AND SINKS IN THE WASHROOMS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT AND SINKS AND UNDER REAR SHELVING RACKS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DETAIL CLEAN WALLS BEHIND COOKING EQUIPMENT.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE CRACKED LIGHT SHIELDS IN REAR PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT THE HAND SINK IN THE FRONT PREP AREA. NO RUNNING WATER AT THE ONE COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MINIMIZE CLUTTER IN CLOSETS AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

FEB 9
2016
FAILED
8 violations1 CRITICAL
DETAILS
CRITICALPest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OUTSIDE GARBAGE AREA NOT MAINTAINED. NOTED GARBAGE OVERFLOWING AND PREVENTING THE PROPER CLOSURE OF OF WASTE RECEPTACLES. ALSO NOTED ONE LID WITH TWO OPENINGS. MUST REMOVE GARBAGE AND REPLACE BROKEN LIDS. SERIOUS CITATION ISSUED 7-38-020

SERIOUSOther
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

DISH WASHING FACILITIES NOT PROPERLY MAINTAINED. THE FAUCET AT THE THREE COMPARTMENT SINK IS IN POOR REPAIR. HOT WATER IS ONLY AVAILABLE AT THE THREE COMPARTMENT SINK THROUGH THE SOAP DISPENSERS. MUST REPAIR AND PROPERLY RESTORE HOT WATER TO THE SINK FAUCET. SERIOUS CITATION ISSUED 7-38-030

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN COOLERS, PREP SURFACES, SINKS, AND COOKING EQUIPMENT. MUST ALSO DETAIL CLEAN THE TOILETS AND SINKS IN THE WASHROOMS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT AND SINKS AND UNDER REAR SHELVING RACKS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DETAIL CLEAN WALLS BEHIND COOKING EQUIPMENT.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE CRACKED LIGHT SHIELDS IN REAR PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT THE HAND SINK IN THE FRONT PREP AREA. NO RUNNING WATER AT THE ONE COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MINIMIZE CLUTTER IN CLOSETS AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

DEC 15
2015
PASSED
0 violations
DEC 10
2015
FAILED
1 violation1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSERVED FRONT PREP AREA HAND WASHING SINK NOT MAINTAINED.OBSERVED DRAINLINE PIPE DISCONNECTED.WATER WAS TURNED OFF FROM UNDERNEATH SINK.WHEN WATER WAS TURNED ON WATER POURED HEAVILY FROM DISCONNECTED DRAIN PIPE INTO A GARBAGE CAN THAT IS PLACED UNDERNEATH TO CATCH THE WATER.INSTRUCTED TO USE ADDITIONAL HAND SINKS ON SITE FOR HAND WASHING.MUST REPAIR AND MAINTAIN.(CRITICAL 7-38-030)

SEP 24
2015
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW

OBSERVED INADEQUATE WASTE WATER/SEWAGE DISPOSAL AND FOUL ODOR.OBSERVED WASTE WATER/SEWAGE,GREASE & FOOD DEBRI BACKING UP FROM FLOOR DRAINS NEXT TO 3- COMPARTMENT SINK AND POOLING APPX." 1/2 " ON FLOOR UNDER PREP TABLES,C20 MACHINE,STORAGE SHELVES,HALL WAY NEAR WALK IN COOLER ALSO WHEN WATER IS TURNED ON A 3- COMPARTMENT SINK WATER IS NOT DRAINING INTO FLOOR DRAIN STARTS POOLING WATER ON TO FLOOR AND GREASE & FOOD.ALSO STANDING WATER ABOVE RIM AT FLOOR DRAINS IN PREP AREA UNDER EYE WASHING STATION AND PREP COOLER.STANDING DIRTY WASTE WATER/ INSIDE OF MOP SINK BASIN IN DINING AREA.INSTRUCTED MANAGER TO CLEAN & SANITIZE AREAS AND MAINTAIN.PLUMBER ARRIVED ON PREMISES DURING INSPECTION.PLUMBER MAKING NECESSARY REPAIRS AT THIS TIME.(CRITICAL 7-38-030)

JUN 19
2015
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: MUST REPLACE DAMAGED LID ON ICE CREAM MACHINE.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: MUST REPAIR OR REPLACE SOME DAMAGED WALL BASES THROUGHOUT PREMISES.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Inspector Comments: MUST PROVIDE LIGHT SHIELDS ON LIGHTS IN WALK IN COOLER AND FREEZER.

JUN 11
2015
FAILED
7 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED EVIDENCE OF APPX.25 RODENT DROPPINGS ON UNUSED EQUIPMENT AND ON FLOOR UNDER ROLLING CART IN REAR PAPER STORAGE AREA AND APPX. 6 LIVE ROACHES CRAWLING IN CRACK AND CREVICE AT FRONT SERVICE COUNTER,ON SIDE OF FRAPPE COOLER AND ON DRAINLINE UNDER COFFEE STATION.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/11/15.(SERIOUS 7-38-020).

SERIOUSFood Temperature
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1386024 3/18/15 #32-MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER DOOR,MISSING PANEL ON ICE MACHINE.#33-MUST CLEAN GREASE AND FOOD DEBRI BUILD UP ON FRYERS,GRILLS,WHEEL BASES,HOT HOLDING UNITS AND UNDER SIDES OF SAME,BLENDER STATION,INTERIOR PART OF ICE MACHINE,PIPES AND CORDS OF EQUIPMENT.#34-MUST CLEAN FLOOR DRAINS.MUST GROUT FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT.MUST REPAIR AND MAINTAIN.(SERIOUS 7-42-090)

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPLACE DAMAGED LID ON ICE CREAM MACHINE.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOT CORRECTED

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOT CORRECTED

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPAIR OR REPLACE SOME DAMAGED WALL BASES THROUGHOUT PREMISES.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE LIGHT SHIELDS ON LIGHTS IN WALK IN COOLER AND FREEZER.

MAR 18
2015
PASSED
8 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS ON FRONT MILK COOLER,WALK IN AND WALL FREEZER,FOOD TRAY HOLDERS AND CONTAINERS,DOOR PANEL ON WALK IN FREEZER IN POOR REPAIR AND MISSING PANEL ON ICE MACHINE.MUST REMOVE RUST FROM SHELVING UNIT IN WALK IN COOLER.

MINORFood Temperature
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI BUILD UP ON FRYERS,GRILL,WHEEL BASES,OVER HEAD AND STORAGE SHELVING UNITS,HOT HOLDING UNITS AND UNDER SIDES OF SAME,BUN RACKS,BLENDER STATION,ALL REACH IN COOLERS,INTERIOR PARTS OF ICE MACHINE,PIPES AND CORDS OF EQUIPMENT,SHAKE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: MUST CLEAN FLOOR DRAINS.MUST GROUT FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT .

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: MUST REPLACE MISSING WALL OUTLETS BEHIND EQUIPMENT.MUST CLEAN FILTERS AT COOKING EQUIPMENT.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Inspector Comments: MUST REPLACE SOME BURNT OUT LIGHTS IN WALK IN COOLER AND FREEZER.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Inspector Comments: MUST REPAIR OR REPLACE LEAKY STOPPER HANDLES AT 3- COMP SINK.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

Inspector Comments: MUST PROVIDE THERMOMETERS FOR FRONT PREP COOLER AND SALAD COOLER.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Inspector Comments: MUST ELEVATE,REMOVE,ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BOTH STORAGE CLOSETS AND FOOD AND PAPER STORAGE AREA

MAR 9
2015
FAILED
11 violations2 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED EVIDENCE OF NUMEROUS RODENT DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS ON FLOOR IN FOOD AND PAPER STORAGE ,CLEAN DISH RACK,DINING AREA AT GARBAGE CONTAINER.ALSO REAR,EAST AND SOUTH DOORS NOT RODENT PROOFED.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/9/15.(SERIOUS 7-38-020)

CRITICALPest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED OUTSIDE GARBAGE DUMPSTER LID MISSING AND BOXES ON GROUND AROUND DUMPSTER.MUST REPLACE OR REPAIR LIDS ON DUMPSTER TO BE TIGHT FITTING AND REMOVE BOXES FROM GROUND AND MAINTAIN.(SERIOUS 7-38-020)

SERIOUSSanitation
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS FROM REPORT #1498132 10/23/14 NOT CORRECTED #34-MUST DETAIL CLEAN FLOORS UNDER AND BEHIND ALL HEAVY EQUIPMENT,UNDER COOKING EQUIPMENT.REMOVE ICE FROM FLOOR OF WALK IN FREEZER .#35-SOME MISSING WALL TILE AT BASE OF WALL NEED REPLACING IN THE REAR STORAGE AREA BY THE MOVEABLE STORAGE RACKS.CLEAN ATTACHED WALL EQUIPMENT ABOVE PREP LINE TO REMOVE DUST OBSERVED.MUST REPAIR AND MAINTAIN.(SERIOUS 7-42-090)

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS ON FRONT MILK COOLER,WALK IN AND WALL FREEZER,FOOD TRAY HOLDERS AND CONTAINERS,DOOR PANEL ON WALK IN FREEZER IN POOR REPAIR AND MISSING PANEL ON ICE MACHINE.MUST REMOVE RUST FROM SHELVING UNIT IN WALK IN COOLER.

MINORFood Temperature
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN GREASE AND FOOD DEBRI BUILD UP ON FRYERS,GRILL,WHEEL BASES,OVER HEAD AND STORAGE SHELVING UNITS,HOT HOLDING UNITS AND UNDER SIDES OF SAME,BUN RACKS,BLENDER STATION,ALL REACH IN COOLERS,INTERIOR PARTS OF ICE MACHINE,PIPES AND CORDS OF EQUIPMENT,SHAKE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOOR DRAINS.MUST GROUT FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT .

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPLACE MISSING WALL OUTLETS BEHIND EQUIPMENT.MUST CLEAN FILTERS AT COOKING EQUIPMENT.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST REPLACE SOME BURNT OUT LIGHTS IN WALK IN COOLER AND FREEZER.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR OR REPLACE LEAKY STOPPER HANDLES AT 3- COMP SINK.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS FOR FRONT PREP COOLER AND SALAD COOLER.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ELEVATE,REMOVE,ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BOTH STORAGE CLOSETS AND FOOD AND PAPER STORAGE AREA

OCT 23
2014
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUBBER GASKETS AT THE TWO DOOR SALAD COOLER (MENTIONED IN VIOLATION #2) ARE IN POOR REPAIR; MUST BE REPLACED TO AVOID ESCAPING AIR FROM UNITS. ALSO THE DOOR OF THE ONE DOOR COOLER IS IN POOR REPAIR AND DOES NOT CLOSE CAUSING AIR TO ESCAPE; DOOR MUST BE REPAIRED.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER AND BEHIND ALL HEAVY EQUIPMENT UNDER COOKING EQUIPMENT. REMOVE ICE FROM FLOOR OF WALK-IN FREEZER AND REPAIR LOOSE METAL PLATE ON FLOOR OF WALK-IN FREEZER BY THE DOOR.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SOME MISSING WALL TILE AT BASE OF WALL NEED REPLACING IN THE REAR STORAGE AREA BY THE MOVABLE STORAGE RACKS. CLEAN ATTACHED WALL EQUIPMENT ABOVE PREP LINE TO REMOVE DUST OBSERVED.

SEP 3
2014
PASS W/ CONDITIONS
7 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
FACILITIES TO MAINTAIN PROPER TEMPERATURE

FOUND THE TWO DOOR SALAD COOLER AT 81.0F, A ONE DOOR PREP COOLER AT SALAD STATION AT 73.4F AND A TWO DOOR FREEZER AT 43.5F. INSTRUCTED THAT REFRIGERATION UNITS MUST BE ABLE TO MAINTAIN PRODUCT AT 40F OR BELOW AND FREEZERS MUST HOLD PRODUCTS AT 0F OR BELOW. CRITICAL VIOLATION 7-38-005(A) ISSUED.

CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND 30 CONTAINERS OF YOGURT IN THE SALAD COOLER MENTIONED ABOVE AT 76.0F. FOUND 3 LBS ONIONS AND 8 LBS OF LETTUCE IN ONE DOOR PREP COOLER MENTIONED ABOVE, SAUSAGE AND MCGRIDDLE BUNS IN THE TWO DOOR FREEZER MENTIONED ABOVE. THE FROZEN ITEMS WERE STILL COLD ENOUGH TO SAVAGE AT 38F; INSTRUCTED TO PLACE IN THE WALK-IN COOLER AND DO NOT REFREEZE. ALL OTHER ITEMS WERE DISGARDED BY THE MANAGER WITH A WEIGHT OF 38 LBS AND A VALUE OF $40.00 . CRITICAL VIOLATION 7-38-005(A) ISSUED.

SERIOUSOther
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

INSPECTION SUMMARY REPORT FROM PREVIOUS INSPECTION DECEMBER 23, 2013 WAS NOT POSTED IN PLAIN VIEW FOR CUSTOMERS AS REQUIRED; INSTRUCTED THAT THE SUMMARY MUST ALWAYS BE POSTED. SERIOUS VIOLATION 7-42-010(B) ISSUED.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUBBER GASKETS AT THE TWO DOOR SALAD COOLER AND TWO DOOR FREEZER (MENTIONED IN VIOLATION #2) ARE IN POOR REPAIR; MUST BE REPLACED TO AVOID ESCAPING AIR FROM UNITS. ALSO THE DOOR OF THE ONE DOOR COOLER IS IN POOR REPAIR AND DOES NOT CLOSE CAUSING AIR TO ESCAPE; DOOR MUST BE REPAIRED.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF THE COOKING EQUIPMENT, INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE, INTERIOR BOTTOM PANEL OF ICE MACHINE, INTERIORS OF REFRIGERATION UNITS, FRONT COUNTERS UNDER ALL EQUIPMENT IN FRONT SERVING AND BEVERAGE STATIONS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER AND BEHIND ALL HEAVY EQUIPMENT IN FRONT BEVERAGE STATION AREA, UNDER COOKING EQUIPMENT, UNDER REAR STORAGE SHELVES AND CLEAN ALL FLOOR DRAINS. REMOVE ICE FROM FLOOR OF WALK-IN FREEZER AND REPAIR LOOSE METAL PLATE ON FLOOR OF WALK-IN FREEZER BY THE DOOR.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SOME MISSING WALL TILE AT BASE OF WALL NEED REPLACING IN THE REAR STORAGE AREA BY THE MOVABLE STORAGE RACKS. CLEAN ATTACHED WALL EQUIPMENT ABOVE PREP LINE TO REMOVE DUST OBSERVED.

DEC 23
2013
PASSED
0 violations
DEC 19
2013
FAILED
1 violation1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

EMPLOYEE HAND WASHING FACILITIES NOT PROPERLY MAINTAINED. NOTED REAR EXPOSED HAND SINK COMPLETELY CLOGGED PREVENTING PROPER WASTE WATER DISPOSAL. MUST REPAIR. CRITICAL CITATION ISSUED 7-38-030

SEP 12
2013
PASSED
0 violations
SEP 12
2013
PASSED
0 violations
SEP 4
2013
FAILED
1 violation
DETAILS
SERIOUSEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

HAND WASHING FACILITIES NOT PROPERLY MAINTAINED. NOTED REAR HAND SINK CLOGGED AND NOT PROPERLY DRAINING. MUST REPAIR TO ALLOW FOR PROPER WASTE WATER DISPOSAL. SERIOUS CITATION ISSUED 7-38-030

MAR 26
2013
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT. MUST ALSO DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. MUST DETAIL CLEAN ALL WALLS AND CEILINGS THROUGHOUT PREPARATION AND DISHWASHING AREAS.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST REPLACE THE BLOWN LIGHT BULB IN THE WALK IN COOLER.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR THE LEAKY TOILET BOWL IN THE WOMENS WASHROOM.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE ALL CLUTTER FROM THE TWO SMALL STORAGE CLOSETS ACROSS FROM THE OFFICE. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

MAR 18
2013
FAILED
5 violations
DETAILS
SERIOUSEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

HAND WASHING FACILITIES NOT PROPERLY MAINTAINED. NOTED REAR EXPOSED HAND SINK CLOGGED WITH WASTE GREASE. MUST REMOVE GREASE AND MAKE THE NECESSARY REPAIRS SO THAT SINK CAN BE USED FOR PROPER HAND WASHING. ALSO NOTED A BROKEN FAUCET HANDLE AT THE MENS WASHROOM WASHBOWL. MUST REPLACE. SERIOUS CITATION ISSUED 7-38-030

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT. MUST ALSO DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. MUST DETAIL CLEAN ALL WALLS AND CEILINGS THROUGHOUT PREPARATION AND DISHWASHING AREAS.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST REPLACE THE BLOWN LIGHT BULB IN THE WALK IN COOLER.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR THE LEAKY TOILET BOWL IN THE WOMENS WASHROOM.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE ALL CLUTTER FROM THE TWO SMALL STORAGE CLOSETS ACROSS FROM THE OFFICE. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

OCT 9
2012
PASS W/ CONDITIONS
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

PREVIOUS SERIOUS VIOLATION FROM REPORT # 1285640 ON 10-1-2012 NOT CORRECTED. (18)NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 7 LIVE LARGE FLIES AND 2 LIVE SMALL FLIES IN FRONT PREP AREA,HALLWAYS,OFFICE AND IN REAR NEAR DISHWASHING AREA. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. MUST CORRECT ALL SERIOUS VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. CRITICAL CITATION ISSUED 7-42-090

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS. MUST REMOVE GREASE AND DUST. MUST ALSO CLEAN ALL PREP TABLES AND COOLERS. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE FRYERS,ALONG WALLS AND THROUGHOUT PREP,STORAGE AND DISH WASHING AREAS. MUST REMOVE GREASE AND FOOD DEBRIS. ELEVATE ALL STOCK OFF FLOOR.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET AT THE MOP SINK IN THE HALLWAY CLOSET.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE WEEDS FROM ALONG SIDE THE FENCE IN THE PARKING LOT.

OCT 1
2012
FAILED
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 10-12 LIVE LARGE FLIES AND THREE LIVE SMALL FLIES IN FRONT PREP AREA,HALLWAYS,OFFICE AND IN REAR NEAR DISHWASHING AREA. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS. MUST REMOVE GREASE AND DUST. MUST ALSO CLEAN ALL PREP TABLES AND COOLERS. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE FRYERS,ALONG WALLS AND THROUGHOUT PREP,STORAGE AND DISH WASHING AREAS. MUST REMOVE GREASE AND FOOD DEBRIS. ELEVATE ALL STOCK OFF FLOOR.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET AT THE MOP SINK IN THE HALLWAY CLOSET.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE WEEDS FROM ALONG SIDE THE FENCE IN THE PARKING LOT.

AUG 9
2012
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS. MUST REMOVE GREASE AND DUST. MUST ALSO CLEAN ALL PREP TABLES AND COOLERS. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE FRYERS,ALONG WALLS AND THROUGHOUT PREP,STORAGE AND DISH WASHING AREAS. MUST REMOVE GREASE AND FOOD DEBRIS. ELEVATE ALL STOCK OFF FLOOR.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET AT THE MOP SINK IN THE HALLWAY CLOSET.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE WEEDS FROM ALONG SIDE THE FENCE IN THE PARKING LOT.

JUL 31
2012
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS. MUST REMOVE GREASE AND DUST. MUST ALSO CLEAN ALL PREP TABLES AND COOLERS. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE FRYERS,ALONG WALLS AND THROUGHOUT PREP,STORAGE AND DISH WASHING AREAS. MUST REMOVE GREASE AND FOOD DEBRIS. ELEVATE ALL STOCK OFF FLOOR.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET AT THE MOP SINK IN THE HALLWAY CLOSET.

JUL 18
2012
FAILED
6 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. NOTED 2 DOZEN EGGS AT IMPROPER TEMPERATURES RANGING BETWEEN 54-57 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS COLD FOODS AT 40 DEGREES F AND BELOW. CRITICAL CITATION ISSUED 7-38-005A

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED EVIDENCE OF INSECTS AND OUTER OPENINGS NOT PROTECTED. NOTED APPROXIMATELY 10-12 LIVE SMALL AND LARGE FLIES IN REAR STORAGE AREA,IN HALLWAY OUTSIDE WASHROOMS AND IN PREP AREAS. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. ALSO NOTED APPROXIMATELY 1/4 INCH GAP ALONG THE BOTTOM OF THE REAR EXIT DOOR LEADING TO THE OUTSIDE GARBAGE AREA. MUST REPAIR AND MAKE DOOR RODENT AND INSECT PROOF. SERIOUS CITATION ISSUED 7-38-020

SERIOUSEmployee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

HAND WASHING AND TOILET FACILITIES NOT PROPERLY MAINTAINED. NOTED PIPES UNDER REAR HAND SINK WITH LARGE OPENINGS CAUSING WATER TO LEAK PROFUSELY ONTO THE GROUND WHEN WATER TURNED ON IN SINK BASIN. ALSO NOTED TOILET BOWL IN MENS WASHROOM NOT PROPERLY FLUSHING AND LEAKING HEAVILY. MUST REPAIR. SERIOUS CITATION ISSUED 7-38-030

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS. MUST REMOVE GREASE AND DUST. MUST ALSO CLEAN ALL PREP TABLES AND COOLERS. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE FRYERS,ALONG WALLS AND THROUGHOUT PREP,STORAGE AND DISH WASHING AREAS. MUST REMOVE GREASE AND FOOD DEBRIS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET AT THE MOP SINK IN THE HALLWAY CLOSET.

SEP 1
2011
PASSED
4 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Correct By: Sunday, May 27, 2012 Violation Codes: Inspector Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.(MUST STORE INVERTED)

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Correct By: Sunday, May 27, 2012 Violation Codes: Inspector Comments: FOUND EXPOSED HAND SINKS/3COMPARTMENT SINK NOT CLEAN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Correct By: Sunday, May 27, 2012 Violation Codes: Inspector Comments: FOUND FLOORS NOT CLEAN AT DISHWASHING AREAS/STORAGE AREAS.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Correct By: Sunday, May 27, 2012 Violation Codes: Inspector Comments: FOUND UNNECESSARY ARTICLES STORED ON SHELVING UNITS ABOVE 3 COMPARTMENT SINK.(TOOLS ETC.)

MAY 27
2011
PASSED
4 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

FOUND FOOD CONTAINERS NOT STORED PROPERLY.(MUST STORE INVERTED)

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND EXPOSED HAND SINKS/3COMPARTMENT SINK NOT CLEAN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND FLOORS NOT CLEAN AT DISHWASHING AREAS/STORAGE AREAS.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

FOUND UNNECESSARY ARTICLES STORED ON SHELVING UNITS ABOVE 3 COMPARTMENT SINK.(TOOLS ETC.)

JAN 28
2011
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR TOP PANEL OF ICE MACHNE. MUST DETAIL CLEAN ALL COOKING EQUIPMENT,COOLERS,SINKS AND PREP TABLES THROUGHOUT.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REMOVE ALL POOLING WATER FROM FLOORS IN REAR. DETAIL CLEAN FLOORS UNDER HEAVY EQUIPMENT AND ALONG WALLS IN PREP,STORAGE AND DISH WASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR BROKEN FAUCET HANDLE AT 3 COMPARTMENT SINK SPRAYER. MUST ALSO REPAIR LEAKY PIPES UNDERNEATH 3 COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST BETTER ORGANIZE CLUTTER IN REAR DISH WASHING AREA NEAR HOT WATER HEATER.

NOV 9
2010
PASS W/ CONDITIONS
5 violations
DETAILS
SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS CITATION ISSUED 7-38-012.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR TOP PANEL OF ICE MACHNE. MUST DETAIL CLEAN ALL COOKING EQUIPMENT,COOLERS,SINKS AND PREP TABLES THROUGHOUT.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REMOVE ALL POOLING WATER FROM FLOORS IN REAR. DETAIL CLEAN FLOORS UNDER HEAVY EQUIPMENT AND ALONG WALLS IN PREP,STORAGE AND DISH WASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR BROKEN FAUCET HANDLE AT 3 COMPARTMENT SINK SPRAYER. MUST ALSO REPAIR LEAKY PIPES UNDERNEATH 3 COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST BETTER ORGANIZE CLUTTER IN REAR DISH WASHING AREA NEAR HOT WATER HEATER.

NOV 2
2010
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR TOP PANEL OF ICE MACHNE. MUST DETAIL CLEAN ALL COOKING EQUIPMENT,COOLERS,SINKS AND PREP TABLES THROUGHOUT.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REMOVE ALL POOLING WATER FROM FLOORS IN REAR. DETAIL CLEAN FLOORS UNDER HEAVY EQUIPMENT AND ALONG WALLS IN PREP,STORAGE AND DISH WASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR BROKEN FAUCET HANDLE AT 3 COMPARTMENT SINK SPRAYER. MUST ALSO REPAIR LEAKY PIPES UNDERNEATH 3 COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST BETTER ORGANIZE CLUTTER IN REAR DISH WASHING AREA NEAR HOT WATER HEATER.

OCT 25
2010
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR TOP PANEL OF ICE MACHNE. MUST DETAIL CLEAN ALL COOKING EQUIPMENT,COOLERS,SINKS AND PREP TABLES THROUGHOUT.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REMOVE ALL POOLING WATER FROM FLOORS IN REAR. DETAIL CLEAN FLOORS UNDER HEAVY EQUIPMENT AND ALONG WALLS IN PREP,STORAGE AND DISH WASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR BROKEN FAUCET HANDLE AT 3 COMPARTMENT SINK SPRAYER. MUST ALSO REPAIR LEAKY PIPES UNDERNEATH 3 COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST BETTER ORGANIZE CLUTTER IN REAR DISH WASHING AREA NEAR HOT WATER HEATER.

SEP 21
2010
PASS W/ CONDITIONS
7 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
FACILITIES TO MAINTAIN PROPER TEMPERATURE

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND COOLER AT IMPROPER TEMPERATURE OF 60 DEGREES F. MUST REPAIR OR ADJUST SO THAT COOLER MAINTAINS 40 DEGREES F AND BELOW. CRITICAL VIOLATION. NO CITATION ISSUED DUE TO NO POTENTIALLY HAZARDOUS FOODS BEING HELD IN COOLER AT THIS TIME.

CRITICALEmployee Hygiene
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health. POOR HYGIENIC PRACTICES. EMPLOYEES PARTICIPATING IN FOOD PREPARATION NOT PROPERLY WASHING HANDS DUE TO LACK OF COLD WATER AT EXPOSED HAND BOWLS IN PREP AREA. WATER AT BOTH EXPOSED HAND BOWLS IS TOO HOT FOR EMPLOYEES TO PROPERLY WASH HANDS. CRITICAL CITATION ISSUED 7-38-010A.

CRITICALPlumbing & Waste
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. EXPOSED HAND BOWLS IN PREPARATION AREA NOT PROPERLY DESIGNED AND MAINTAINED. FOUND NO COLD RUNNING WATER AT EXPOSED HAND BOWLS. MUST PROVIDE COLD RUNNING WATER AT BOTH EXPOSED HAND BOWLS AND PROPERLY MAINTAIN. CRITICAL CITATION ISSUED 7-38-030.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR TOP PANEL OF ICE MACHNE. MUST DETAIL CLEAN ALL COOKING EQUIPMENT,COOLERS,SINKS AND PREP TABLES THROUGHOUT.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REMOVE ALL POOLING WATER FROM FLOORS IN REAR. DETAIL CLEAN FLOORS UNDER HEAVY EQUIPMENT AND ALONG WALLS IN PREP,STORAGE AND DISH WASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR BROKEN FAUCET HANDLE AT 3 COMPARTMENT SINK SPRAYER. MUST ALSO REPAIR LEAKY PIPES UNDERNEATH 3 COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST BETTER ORGANIZE CLUTTER IN REAR DISH WASHING AREA NEAR HOT WATER HEATER.

AUG 6
2010
PASSED
0 violations
MAY 10
2010
PASSED
3 violations
DETAILS
MINORFood Temperature
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

DETAIL CLEAN ALL COOKING EQUIPTMENT, COOLING EQUIPTMENT SHELVING EQUIPTMENT INSIDE AND OUTSIDE. i.e. deepfryers icemachine coolers.

MINORPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPLACE ALL MISSING DAMAGED COVING/ BASEBOARDS/TILEBOARDS ALSO, REPLACE MISSING FLOOR TILES AT REAR DOOR. PREVENTING ANY INSECT HORBAGE.

MINORPest Activity
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL HOLES ON WALLS THROUGHOUT PREVENTING INSECT HORBAGE. REPLACE MISSING CEILING TILE IN REAR STORAGE AREA.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN HYDE PARK