MERMAID FISH & CHICKEN.

Chicago Health Dept

5360 W DIVISION ST · HUMBOLDT PARK, CHICAGO

Last inspected 2014.

2 inspections on record since 2013 · Last inspected Dec 2014.

Last inspected Dec 2014. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2014

INSPECTION HISTORY

DEC 22

2014

PASS W/ CONDITIONS 4 violations

Serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR CERTIFIED FOOD MANAGER ON DUTY/SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND HANDLED SUCH AS HAMBURGERS,CHICKEN,GROUND BEEF AND ITALIAN BEEF. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. CITATION ISSUED #7-38-012.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE INTERIOR BOTTOM SHELVES OF PREP COOLERS TO REMOVE SPILLS.

Minor Pest Activity

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

NOTED THE WALL COVING LOOSE OR MISSING ALONG THE WALL BASE THROUGH OUT. MUST REPLACE AND MAINTAIN TO PREVENT PEST BREEDING PLACE. ALSO NOTED MISSING AND DAMAGED CEILING TILE IN THE REAR STORAGE AREA. MUST REPLACE AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NOTED MISSING END CAPS AND THE LIGHT SHIELDS IN THE FRONT PREP AREA. MUST PROVIDE AND MAINTAIN. ALSO PROVIDE AND MAINTAIN LIGHT SHIELD IN THE FRONT PREP AREA.

DEC 27

2013

PASS 5 violations 1 CRITICAL

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL BULK FOOD CONTAINERS IN REAR OF PREMISES

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SOME CEILING TTILES ARE MISSING IN THE PREP AREA AND INSIDE THE WASHROOM IN REAR OF PREMISES,MUST INSTALL

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE LIGHT SHIELD COVER INSIDE THE WALK-IN COOLER IN REAR OF PREMISES

Minor Food Temperature

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS INSIDE THE WALK-IN COOLER,CHEST COLD HOLDING UNIT AND THE 2 DOOR REACH-IN COOLER LOCATED IN REAR AND FRONT PREP AREA

Critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE SOME CLUTTER FROM THE REAR OF PREMISES,TO PREVENT RODENT HARBORAGE

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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