MILENORTH CHICAGO.

Chicago Health Dept

166 E SUPERIOR ST · STREETERVILLE, CHICAGO

Last inspected 2019.

8 inspections on record since 2015 · Last inspected Sep 2019.

Last inspected Sep 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2019

INSPECTION HISTORY

SEP 30

2019

PASS W/ CONDITIONS 6 violations

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

2ND FLOOR ICE MAKER NOT CLEAN, OBSERVED EXCESSIVE BLACK SLIMY SUBSTANCE ON INTERIOR SURFACES, MEAT SLICER BEHIND BLADE WITH ENCRUSTED FOOD DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. STAFF EMPTIED ICE MACHINE AND STARTED CLEANING PROCEDURE

Minor Food Storage & Handling

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

DISPOSABLE FOOD CONTAINERS NOT STORED PROPERLY IN DRY STORAGE ROOM, MUST KEEP PROTECTED FROM DUST AND CONTAMINANTS.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LOOSE WIRES NOTED ON THIN WIRE STRAINERS, INSTRUCTED TO USE ONLY SOUND UTENSILS.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

KNIVES IN USE WEDGED BETWEEN PREP COOLERS, INSTRUCTED TO KEEP ON A CLEAN SURFACE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

NOTED FOOD DEBRIS AND DIRT ON SHELVES UNDER COOK LINE ,INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING CERTIFICATE FOR SERVICE MANAGER INSTRUCTED TO OBTAIN. NO CITATION ISSUED.

AUG 10

2018

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL CITY OF CHICAGO CERTIFIED FOOD HANDLERS MUST HAVE ALLERGEN TRAINING CERTIFICATES ON PREMISES.

AUG 3

2018

FAIL 10 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INSTRUCTED MANAGER MUST POST EMPLOYEES MUST WASH HANDS SIGNS AT HANDWASH BOWLS.

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED BLACK SLIME BUILD UP INSIDE 1ST FLOOR ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CLEAN AND SANITIZE INTERIOR OF ICE MACHINE. ALL ICE INSIDE ICE MACHINE VOLUNTARILLY DISCARDED AT THIS TIME. PRIORITY FOUNDATION 7-38-005.

Serious Chemical Safety

PROPER DATE MARKING AND DISPOSITION

INSTRUCTED MANAGER MUST PROVIDE SELL BY DATE/SHELF LIFE OF FOODS LABELED INSIDE COOLERS. PRIORITY FOUNDATION. NO CITATION ISSUED.

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

NO REMINDER ON CONSUMER ADVISORY ON MENUS. INSTRUCTED MANAGER MUST PROVIDE REMINDER ON CONSUMER ADVISORY/MENUS. PRIORITY FOUNDATION. NO CITATION ISSUED.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED REAR EXIT/ENTRANCE DOOR THRESHOLD NOT TIGHT FITTED. INSTRUCTED MANAGER MUST RAISE REAR EXIT/ENTRANCE DOOR THRESHOLD/MAKE DOOR SWEEP CLOSED AND TIGHT FITTED.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED DUST BUILD UP/FOOD DEBRIS ON EXTERIOR OF SINKS AND SHELVES AT ROOFTOP BAR ALSO OBSERVED ESTABISHMENT USING ALUMINUM TIN FOIL ON SHELF SURFACE AT PREP AREA. MUST REMOVE TIN FOIL FROM SHELF SURFACE ALSO MUST CLEAN INTERIOR/EXTERIOR OF ALL SINKS AND SHELVES AT ROOFTOP BAR.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ACCUMULATED FOOD DEBRIS ON PREP AREA FLOOR UNDER AND AROUND COOKING EQUIPMENT, FOOD/DIRT BUILD UP INSIDE PREP AREA AND BAR FLOOR ALSO OBSERVED FOOD DEBRIS/DUST BUILD UP ON WALLS AT DISHWASH AREA. MUST CLEAN WALLS, FLOOR AND INTERIOR OF FLOOR DRAINS AND MAINTAIN.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED 1 CEILING LIGHT COVER MISSING ABOVE MEAT/CHEESE SLICER. INSTRUCTED MANAGER MUST PROVIDE COVER FOR CEILING LIGHT BULBS.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL CITY OF CHICAGO CERTIFIED FOOD HANDLERS MUST HAVE ALLERGEN TRAINING CERTIFICATES ON PREMISES.

APR 5

2017

PASS W/ CONDITIONS 5 violations 1 CRITICAL

Critical Food Temperature

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

LOW TEMP DISH WASHING MACHINE WITH 0PPM OF CHLORINE AT FINAL RINSE. INSTRUCTED TO PROVIDE PROEPR CONCENTRATION. CRITICAL CITATION ISSUED 7-38-030.MACHINE IS TAGGED NOT ALLOWED TO USE, MUST CONTACT THE OFFICE OF CDPH WHEN REPAIRED.

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS( EGGS, SAUSAGE...) PREPARED AND SERVED. INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-012.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SNEEZE GUARD AT BREAKFAST BUFFET LINE INADEQUATE, INSTRUCTED TO PROVIDE LONGER COVERS.PREP COOLERS IN KITCHEN AND COFFEE STATION WITH DAMAGED RUBBER GASKETS, INSTRUCTED TO REPLACE.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INTERIOR OF ICE MAKER AND WALK-IN COOLER SERFACES NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

SEVERAL COOLERS MISSING THERMOMETER IN KITCHEN AND COFFE STATION, INSTRUCTED TO PROVIDE.

APR 5

2017

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SNEEZE GUARD AT BREAKFAST BUFFET LINE INADEQUATE, INSTRUCTED TO PROVIDE LONGER COVERS.PREP COOLERS IN KITCHEN AND COFFEE STATION WITH DAMAGED RUBBER GASKETS, INSTRUCTED TO REPLACE.

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JUN 30

2016

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

THE GASKET AROUND THE MILK AND COFFEE COOLER DOOR BEHIND THE BAR IS RIPPED. INSTRUCTED TO REPLACE GASKETS AND MAINTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN THE POTATO SLICER AND THE CAN OPENER IN THE KITCHEN TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN. DETAIL CLEAN THE SODA GUN HOLSTER AT THE BAR TO REMOVE DISCOLORATION BUILDUP AND MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED A LEAK UNDER THE MIDDLE COMPARMTENT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR LEAK TO PREVENT LEAKAGE AND MAINTAIN.

FEB 26

2016

PASS W/ CONDITIONS 4 violations

Serious Food Storage & Handling

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE AND DISPLAY. OBSERVED VACUUM PACKAGED FOODS (MEAT, STEAK, ETC ) STORED IN REACH-IN REFRIGERATORS, AND WALK-IN FREEZER WITHOUT A IDPH OR CDPH APPROVED HACCP PLAN ON THE PREMISES. THE VACUUM PACKAGING MACHINE HAS BEEN TAGGED AND HELD FOR INSPECTION. MANAGEMENT INSTRUCTED THAT A CDPH APPROVED HACCP PLAN IS NEEDED BEFORE VACUUM PACKAGING ANY FOOD. MANAGEMENT DISCARDED THE VACUUM PACKAGED FOODS. CONDENSATION DRIPPING ONTO OPEN AND SEALED FOOD ITEMS IN THE WALK-IN FREEZER. MANAGER SAID THE FREEZER WAS ON DEFROST MODE BUT THE CONDENSATION WAS NOT BEING CONTAINED IN THE DRIP PAN. ALL FOOD ITEMS UNDER THE DRIPPAGE WERE DISCARDED. INSTRUCTED TO NOT STORE FOOD ITEMS UNDER THE CONDENSER UNTIL UNIT IS REPAIRED- MAINTAIN SERIOUS VIOLATION 7-38-005A

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

DETAIL CLEAN UPPER COMPARTMENT OF ICE MACHINE AND THE REACH-IN COOLER ON THE 2ND FLOOR TO REMOVE BUILDUP AND MOLD.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN FLOORS UNDER THE 2-COMPARTMENT SINK AND GREASETRAP TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE THE CRACKED LIGHT SHIELDS ABOVE THE SEASONING AND SCALES AND ALSO THE LIGHTSHIELD IN THE WALK-IN COOLER.

AUG 26

2015

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR BROKEN INTERIOR TOP PANEL OF ICE MACCHINE IN THE 2ND FLOOR BANQUET SERVICE AREA.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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