Mr. Gyros
Passed most recently but 3 prior failures on record
2016-03-15 Pass Canvass Re-Inspection 1 ▾
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE MISSING CEILING TILE IN THE REAR DINNING AREA AND REPLACE STAIN CEILING TILES IN THE DINNING AREA
2016-03-09 Fail Consultation CRITICAL 4 ▾
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#1566386 DATE 08-18-2015(33)THE EXTERIOR SURFACE OF THE FRYER AND GRILL GREASY AND THE INTERIOR BOTTOM OF FRYER,MUST CLEAN EQUIPMENT,CLEAN INTERIOR OF THE REFRIGERATION UNITS IN PREP AREA(...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE MISSING CEILING TILE IN THE REAR DINNING AREA AND REPLACE STAIN CEILING TILES IN THE DINNING AREA
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETERS INSIDE THE 2 DOOR REACH-IN COOLER IN REAR OF PREMISES
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER IN THE UPSTAIRS STORAGE ROOM AND UNDERNEATH STAIRS INSIDE THE BASEMENT AREA,TO PREVENT RODENT HARBORAGE
2016-03-08 Fail Canvass CRITICAL 5 ▾
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS GYROS AND ITALIAN BEEF, SERIOUS VIOLATION 7-38-012
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#1566386 DATE 08-18-2015(33)THE EXTERIOR SURFACE OF THE FRYER AND GRILL GREASY AND THE INTERIOR BOTTOM OF FRYER,MUST CLEAN EQUIPMENT,CLEAN INTERIOR OF THE REFRIGERATION UNITS IN PREP AREA(...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE MISSING CEILING TILE IN THE REAR DINNING AREA AND REPLACE STAIN CEILING TILES IN THE DINNING AREA
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETERS INSIDE THE 2 DOOR REACH-IN COOLER IN REAR OF PREMISES
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER IN THE UPSTAIRS STORAGE ROOM AND UNDERNEATH STAIRS INSIDE THE BASEMENT AREA,TO PREVENT RODENT HARBORAGE
2015-08-18 Pass Canvass 4 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE EXTERIOR SURFACE OF THE FRYER AND GRILL GREASY AND THE INTERIOR BOTTOM OF THE FRYER; MUST CLEAN EQUIPMENT. CLEAN INTERIORS OF THE REFRIGERATION UNITS IN PREP AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS AROUND AND UNDER COOKING EQUIPMENT AND BEHIND THE GREASE TRAP AT THE THREE COMP SINK.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
A LEAK OBSERVED FROM THE PIPE UNDERNEATH THE THREE COMP SINK; REPAIR LEAK AT THE PIPE UNDER SINK. RUST OBSERVED ON THE GREASE TRAP AT THE THREE COMP SINK; CLEAN AND PAINT EXTERIOR OF GREASE TRAP. MUST PROVIDE THREE WORKING DRAIN STOPPERS FOR THE TH...
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED THAT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING CERTIFICATE.
2014-12-17 Pass Complaint Re-Inspection 8 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Inspector Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS IN BASEMENT.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER,PREP & GRILL TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD AT UPPER SHELF ABOVE PREP COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: MUST DEFROST UPRIGHT FREEZER.MUST CLEAN INTERIOR PARTS OF ICE MACHINE,MICROWAVE,GRILL TABLE,DEEP FRYERS,WINDOW SILLS IN DINING AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST CLEAN FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA & 2ND FL.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN ENTRY WAY AND DINING AREA,LOOSE STAIRS LEADING TO BASEMENT.MUST REMOVE RUST FROM FLOOR IN WALK IN FREEZER.MUST SEAL...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,LOOSE WALL BASE BEHIND ATM MACHINE.DAMAGED WINDOW SILL IN DINING AREA AT WINDOW
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Inspector Comments: MUST PROVIDE LIGHT SHIELD IN WALK IN COOLER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: MUST REPAIR OR REPLACE SLOW DRAIN AND LEAKY PIPE AT HAND SINK.MUST PROVIDE DIPPING WELL FOR BULK ICE CREAM.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: MUST REMOVE,ELEVATE,ORGANIZE MASSIVE AMOUNT OF ARTICLES ON 2ND FL.
2014-12-04 Fail Complaint CRITICAL 9 ▾
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED EVIDENCE OF MORE THAN 30 RODENT DROPPINGS IN LOWER CABINET AND ON FLOOR BEHIND UNUSED 3- COMP SINK ON 2ND FL. AND ON STAIRS LEADING TO 2ND FL,UNDER STAIRS ON TOP OF CEILING TILES ON SAME FLOOR.ALSO FRONT AND BOTH REAR DOORS NOT TIGHT FITTIN...
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL BULK FOOD STORAGE CONTAINERS IN BASEMENT.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER,PREP & GRILL TABLE.MUST APPLY A SEALANT OR PAINT RAW WOOD AT UPPER SHELF ABOVE PREP COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DEFROST UPRIGHT FREEZER.MUST CLEAN INTERIOR PARTS OF ICE MACHINE,MICROWAVE,GRILL TABLE,DEEP FRYERS,WINDOW SILLS IN DINING AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA & 2ND FL.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN ENTRY WAY AND DINING AREA,LOOSE STAIRS LEADING TO BASEMENT.MUST REMOVE RUST FROM FLOOR IN WALK IN FREEZER.MUST SEAL GAP BETWEEN FLOOR A...
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,LOOSE WALL BASE BEHIND ATM MACHINE.DAMAGED WINDOW SILL IN DINING AREA AT WINDOW.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE LIGHT SHIELD IN WALK IN COOLER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR OR REPLACE SLOW DRAIN AND LEAKY PIPE AT HAND SINK.MUST PROVIDE DIPPING WELL FOR BULK ICE CREAM.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE,ELEVATE,ORGANIZE MASSIVE AMOUNT OF ARTICLES ON 2ND FL.
2014-04-18 Pass Canvass 2 ▾
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINER.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
KNIVES NOT CLEAN. INSTRUCTED WASH,RINSE AND SANITIZE KNIVES.
2013-12-12 Pass License 3 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE LOWBOY REACH IN COOLER HAS A DIRTY INNER EDGE, WASH, RINSE AND SANITZE THE INTERIOR.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
THE REFRIGERATOR THERMOMETER IS BROKEN ON THE HOT LINE, REPLACE THE THERMOMETER.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
THE ICE SCOOP HOLDER IS DIRTY; WASH, RINSE AND SANITIZE THE HOLDER.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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