critical Food Temperature
FACILITIES TO MAINTAIN PROPER TEMPERATURE
ALL COOLERS MUST MAINTAIN A TEMP OF 40F OR BELOW, FREEZERS AT 0F OR BELOW.
critical Employee Hygiene
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
MUST INSTALL AN EXPOSED HAND SINK BY THE DISH WASHING AREA, WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND SOAP.
critical Pest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
ALL FRONT ENTRANCE DOORS MUST BE RODENT/INSECTS PROOFED. NOTED 1/4 OF AN INCH GAP AT THE BOTTOM OF THE DOORS.
minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NOTED ALL CHOPPING BOARD ARE ALL WORN OUT WITH DEEP GRIT AND NOT MAINTAINED. MUST REPLACE. MUST RECAULK ALONG THE SPLASH GUARD OF THE 3 COMPT SINK.CAULKING WORN OUT.
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN THE FOLLOWING: INSIDE THE CABINETS OF THE WASHBOWL SINK IN THE WASHROOM IN THE BASEMENT, WASHROOM CABINET IN THE FIRST FLOOR AND MAINTAIN. MUST CLEAN THE PLASTIC CURTAIN IN THE WALK IN COOLER OR REPLACE.
critical Pest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN ALL THE FLOOR THROUGHOUT THE KITCHEN, UNDER AND BEHIND THE COOKING AREA. FLOOR INSIDE THE WALK IN COOLER AND BASEMENT NOT MAINTAINED ,MAKE IT SMOOTH AND EASILY CLEANABLE. MUST ELEVATE ALL ITEMS/ARTICLES IN THE BASEMENT TO PREVENT RODENT/I...
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MISSING WALL TILES IN THE KITCHEN, MUST REPAIR AND MAINTAIN. WALLS BY THE 3 COMPT NEEDS DETAIL CLEANING AND REPAIR DAMAGED WALLS. DAMAGED AND STAINED CEILING TILES THROUGHOUT THE BASEMENT, MUST REPLACE. MUST CLEAN AND RF MOVE ALL SPIDER WEBS IN THE S...
minor Sanitation
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MISSING LIGHT SHIELD IN THE PREP AREA , EMPLOYEE'S LUNCH ROOM AND BASEMENT. MUST PROVIDE. MUST CLEAN ALL THE LIGHT IN THE PREP AREA AND MAINTAIN.
minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAKING ON THE PIPE UNDER THE WASHBOWL SINK IN THE WASHROOM IN THE BASEMENT, MUST REPAIR AND MAINTAIN.
critical Pest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
UNNECESSARY ITEMS/ARTICLES IN THE BASEMENT NOT BEING USED PER MANAGER. MUST DISPOSE TO PREVENT INSECTS/RODENT HARBORAGE.