NORTHSHORE INDUSTRIAL VENDING, INC..

Chicago Health Dept

3650 W 47TH ST · BRIGHTON PARK, CHICAGO

Last inspected 2011.

2 inspections on record since 2010 · Last inspected Dec 2011.

Last inspected Dec 2011. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2011

INSPECTION HISTORY

DEC 6

2011

PASS W/ CONDITIONS 4 violations

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (GRAVY, PORK, POTATOES, ETC). INSTD TO PROVIDE AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR BOTTOM OF FREEZER AND ICE MACHINE NOT CLEAN. CLEAN SAME.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

THRESHOLDS AT DOUBLE DOORS IN POOR REPAIR. INSTD TO REPAIR SAME SO AS TO BE TIGHT FITTING AND NO DAYLIGHT TO BE SEEN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

VENTILATION EXHAUST SYSTEM ABOVE COOKING EQUIPMENT IN POOR REPAIR, UNABLE TO EFFECTUALLY CARRY COOKINGS ODORS/SMOKE. INSTD TO REPAIR SAME. 3-COMPARTMENT SINK FAUCET LEAKING, WRAPPED WITH CLOTH. INSTD TO REPAIR SAME.

DEC 3

2010

PASS 4 violations

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

All food not stored in the original container shall be stored in properly labeled containers.MUST LABLE & DATE COOKED FOODS STORED INSIDE OF ALL COOLERS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN INTERIOR ICE MACHINE PANEL,REACH IN COOLER FANGUARD COVER(POP&MILK),COFFEE VENDING MACHINE NOZZLES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR ALONG WALL BASES THROUGHOUT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALL BEHIND CASH REGISTER.MUST REPAIR LOOSE WALL PANEL BEHIND VENDING MACHINES,LOOSE WALL BASES IN DINING AREA.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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