Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Minor Other
THERMOMETERS PROVIDED & ACCURATE
Minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE
Minor Documentation & Training
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Minor Other
38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Serious Sanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Minor Other
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
Minor Other
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Minor Food Temperature
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN