Chicago
18
BEAT

Patty Wagon

2300 S Throop St, Chicago, IL 60608 · Pilsen · Mobile Food Preparer · High risk
BEAT
18/100

Troubled record — failed 6 of 9 inspections for pest activity, other

Inspections
9
1 passed
Last Inspected
2014-06-12
Pass Rate
11%
6 failures
Score
18/100
BEAT
Passed most recent inspection (2014-06-12)
Failed 6 inspections (2014, 2014, 2013...)
Pest Activity issues found across 6 inspections
Other issues found across 4 inspections
Issues were corrected on re-inspection
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🧽
Sanitation serious
🐀
Pest Activity critical
🚰
Plumbing & Waste minor
📌
Other critical
🌡
Food Temperature critical
📋
Documentation & Training serious
Chemical Safety critical
2014-06-12 Pass Canvass Re-Inspection

No violations found.

2014-06-11 Fail Canvass Re-Inspection
CRITICAL 6
critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

REAR DOUBLE DOOR SCREEN IN POOR REPAIR, NOT TIGHT FITTING. INSTD TO HAVE INSECT/RODENT PROOF AND TIGHT FITTING.

critical Pest Activity

INSIDE CONTAINERS OR RECEPTACLES: ADEQUATE NUMBER, PROPERLY COVERED AND INSECT/RODENT PROOF

INSTD TO HAVE TIGHT FITTING TRASH RECEPTACLE

serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY NOR CERTIFICATE PROVIDED OR PROOF OF SAME. INSTD TO PROVIDE SAME

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

ALL EQUIPMENT MUST BE COVERED AND SECURED PROPERLY WHILE IN MOTION. INSTD TO CORRECT SAME (MULTI USE UTENSILS, CONTAINERS, ETC).

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING NOT CLEAN. INSTD TO CLEAN SAME.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

PROVIDE/RE ATTACH METAL DRAINBOARD FOR 3-COMPARTMENT SINK.

2014-05-22 Fail Canvass
CRITICAL 10
critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

REAR DOUBLE DOOR SCREEN IN POOR REPAIR, NOT TIGHT FITTING. INSTD TO HAVE INSECT/RODENT PROOF AND TIGHT FITTING.

critical Pest Activity

INSIDE CONTAINERS OR RECEPTACLES: ADEQUATE NUMBER, PROPERLY COVERED AND INSECT/RODENT PROOF

INSTD TO HAVE TIGHT FITTING TRASH RECEPTACLE.

serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY NOR CERTIFICATE PROVIDED OR PROOF OF SAME. INSTD TO PROVIDE SAME.

serious Sanitation

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

3-COMPARTMENT SINK WITHOUT PROPER STOPPERS, UNABLE TO VERIFY PROPER SET-UP, AND ADEQUATE SUPPLY OF WATER TO EACH BASIN OF SINK TO PROPERLY WASH, RINSE AND SANITIZE. INSTD TO PROVIDE SAME.

minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

INSTD TO PROVIDE INDIVIDUALLY WRAPPED SINGLE SERVICE UTENSILS.

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

ALL EQUIPMENT MUST BE COVERED AND SECURED PROPERLY WHILE IN MOTION. INSTD TO CORRECT SAME (MULTI USE UTENSILS, CONTAINERS, ETC).

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR NOT FINISHED IN LIGHT COLOR. INSTD TO CORRECT SAME.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING NOT CLEAN. INSTD TO CLEAN SAME.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

SMALL LEAK NOTED AT EXTERIOR WATER PUMP. REPAIR SAME.

minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

NO METAL STEM THERMOMETER PROVIDED FOR FOOD HANDLERS. INSTD TO PROVIDE SAME.

2013-10-03 Pass w/ Conditions Complaint Re-Inspection
CRITICAL 2
critical Chemical Safety

SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE

MOBILE FOOD PREPARER NOT OPERATING FROM THEIR APPROVED COMMISSARY (CHICAGO SMOKE) AS REQUIRED DAILY. MUST REPORT AND OPERATE FROM THEIR APPROVED COMMISSARY AS REQUIRED. CRITICAL CITATION ISSUED 7-38-134F

critical Other

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE

NO HOT WATER AT THE EXPOSED HAND SINK AND THE THREE COMPARTMENT SINK UPON INSPECTION. MUST PROVIDE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-136A.

2013-09-13 Fail Complaint
CRITICAL 3
critical Chemical Safety

SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE

MOBILE FOOD PREPARER NOT OPERATING FROM AN APPROVED COMMISSARY AS REQUIRED DAILY. MUST REPORT AND OPERATE FROM AN APPROVED COMMISSARY AS REQUIRED. CRITICAL CITATION ISSUED 7-38-134F

critical Other

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE

NO HOT WATER AT THE EXPOSED HAND SINK AND THE THREE COMPARTMENT SINK UPON INSPECTION. MUST PROVIDE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-136A

critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NO PEST CONTROL LOG BOOK AVAILABLE FOR REVIEW. MUST PROVIDE A COMPLETE WRIITEN PEST CONTROL LOG BOOK ON SITE FOR INSPECTION. SERIOUS CITATION ISSUED 7-38-020

2013-06-12 Pass w/ Conditions License Re-Inspection
CRITICAL 1
critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

ALL REFRIGERATION UNITS MUST BE UP AND RUNNING AND CAPABLE OF MAINTAINING AN INTERNAL TEMPERATURE OF 40F OR BELOW AT ALL TIMES. 1 DOOR STAND UP COOLER AMBIENT AIR MEASURED 46.6 DEGREES F AT THIS TIME.

2013-06-12 Fail License Re-Inspection
CRITICAL 2
critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

ALL REFRIGERATION UNITS MUST BE UP AND RUNNING AND CAPABLE OF MAINTAINING AN INTERNAL TEMPERATURE OF 40F OR BELOW AT ALL TIMES. 2 DOOR COOLER AMBIENT AIR MEASURED 46.2F AT THIS TIME OF INSPECTION. 1 DOOR STAND-UP COOLER AMBIENT AIR MEASURED 52.5F ...

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR WATER LEAKS WHERE NOTED.

2013-06-06 Fail License Re-Inspection
CRITICAL 2
critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

ALL REFRIGERATION UNITS MUST BE UP AND RUNNING AND CAPABLE OF MAINTAINING AN INTERNAL TEMPERATURE OF 40F OR BELOW AT ALL TIMES.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

THE PLUMBING DRAIN PIPE CONNECTION FROM THE EXPOSED HANDSINK MUST BE CONNECTED DIRECTLY INTO THE WASTE LINE TO THE GRAY WATER TANK.ALSO, CHANGE LOCATION OF GREASE SO THAT CONNECTION OF 3 COMPARTMENT SINK IS NOT IN FRONT OF EXPOSED HANDSINK AND REPAIR...

2013-06-04 Fail License
CRITICAL 5
critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

ALL REFRIGERATION UNITS MUST BE UP AND RUNNING AND CAPABLE OF MAINTAINING AN INTERNAL TEMPERATURE OF 40F OR BELOW AT ALL TIMES.

critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

THE PEST CONTROL LOG BOOK MUST BE COMPLETE WITH A MAP LOCATOR INDICATING SERVICES PROVIDED FOR THE MOBILE FOOD TRUCK AND RIGHT PASSENGER DOOR MUST BE RODENT PROOF ALL ACROSS THE BOTTOM.

serious Other

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

FOUND THE 3 COMPARTMENT SINK NOT MAINTAINED THE GREASE TRAP MUST BE CONNECTED PROPERLY AND REPAIR WATER LEAKS AT DRAIN PIPES BENEATH SAID SINK THIS MADE IT DIFFICULT TO PROPERLY TEST THE 3 COMPARTMENT SINK AT THIS TIME OF INSPECTION.

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

LICENSE NUMBER MUST BE PRINTED ON BOTH LATERAL SIDES OF THE MOBILE FOOD TRUCK AT LEAST 2"INCHES IN HEIGHT.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST MOVE THE SOAP DISPENSER OVER SUCH THAT ITS DIRECTLY ABOVE THE EXPOSED HANDSINK.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
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