SANITARY INSPECTION RECORD — CITY OF CHICAGO

PEPE'S MEXICAN RESTAURANT.

YOUR CALL. 49/100

8313-8325 S COTTAGE GROVE AVE · CHATHAM, CHICAGO

Last inspected August 18, 2025 · passed

22 of 31 inspections passed, 5 failed, 4 passed with conditions. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
31
22 passed · 4 w/ conditions · 5 failed
VIOLATIONS
128
includes 5 critical
RECORDS COVER
15 YEARS
since Jun 2010

INSPECTION HISTORY

AUG 18
2025
PASSED
4 violations
DETAILS
MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATED ALL FOOD ITEMS SIX INCHES OFF FLOOR.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED RUSTY SURFACES ON SHELVING UNITS. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINNTAN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES IN REAR DISH WASHING AND UTILITY AREAS. INSTRUCTED MANAGER TO RE-GROUT, REPAIR AND MAINTAIN FLOOR TILES.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING AVAILABLE FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

AUG 11
2025
FAILED
6 violations
DETAILS
MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATED ALL FOOD ITEMS SIX INCHES OFF FLOOR.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED RUSTY SURFACES ON MIXER AND SHELVING UNITS. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINNTAN.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP HEAD STORED ON FLOOR. INSTRUCTED MANAGER TO STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES IN REAR DISH WASHING AND UTILITY AREAS. INSTRUCTED MANAGER TO RE-GROUT, REPAIR AND MAINTAIN FLOOR TILES.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING AVAILABLE FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

MINORFood Storage & Handling
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2610085 ON 1-6-25:47-RUSTY STORAGE RACKS INSIDE THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST FROM RACKS. BROKEN TOP ON THE TOILET IN THE EMPLOYEE'S TOILET ROOM. INSTRUCTED TO FIX AND MAINTAIN. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED

JAN 6
2025
PASSED
4 violations
DETAILS
MINOREmployee Hygiene
PERSONAL CLEANLINESS

FEMALE FOOD HANDLER NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL IN THE FOOD PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

RUSTY STORAGE RACKS INSIDE THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST FROM RACKS. BROKEN TOP ON THE TOILET IN THE EMPLOYEE'S TOILET ROOM. INSTRUCTED TO FIX AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

STORAGE RACKS IN THE WALK IN COOLER AND IN THE FOOD PREP AREA WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN WALK IN FREEZER WITH FOOD AND DEBRIS. ALSO, PRODUCT STORED ON THE FLOOR OF WALK IN FREEZER. INSTRUCTED TO ELEVATE ITEMS OFF THE FLOORS AND CLEAN AND MAINTAIN THE FLOORS.

JAN 17
2024
PASSED
6 violations
DETAILS
MINOREmployee Hygiene
PERSONAL CLEANLINESS

OBSERVED AN EMPLOYEE IN THE FOOD PREP AREA AND NOT WEARING A HAIR RESTRAINT. INSTRUCTED MANAGER THAT THEY MUST WEAR A HAIR RESTRAINT WHILE IN THE PREP AREA AND HANDLING FOOD. MAINTAIN SAME.

MINORSanitation
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED A WIPING CLOTH NOT PROPERLY STORED. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE STORAGE RACKS INSIDE THE WALK IN COOLER/FREEZER, REAR AND FRONT STORAGE AREA WITH RUST. INSTRUCTED MANAGER TO REMOVE RUST OR REPLACE STORAGE RACKS AND MAINTAIN A RUST FREE SURFACE.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED THE UNISEX TOILET ROOMS WITH TRASH RECEPTACLES WITH NO LIDS. INSTRUCTED MANAGER TO PROVIDE RECEPTACLES WITH LIDS AND MAINTAIN.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER CERTIFICATES FOR EMPLOYEES THAT ARE NOT THE CERTIFIED FOOD MANAGERS. INSTRUCTED MANAGER THAT ALL FOOD HANDLERS MUST MEET THE REQUIREMENTS, PROVIDE PROOF AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

PIC AND EMPLOYEES WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE HAVE NO PROOF OF ALLERGEN TRAINING AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

MAR 21
2023
PASSED
5 violations
DETAILS
MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

4-204.112(B) OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE WALK-IN REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS.

MINOREmployee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11 OBSERVED IN THE CUSTOMERS TOILET ROOM A CUP FILLED WITH HANDWASHING SOAP. INSTRUCTED TO PROVDE AN APPROPRIATE HANDWASHING CLEANSER DISPENSER IN THE SAID TOILET ROOM AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED ICE BUILD UP IN THE WALK-IN FREEZER ON THE CONDENSER ABOVE THE SHELVING UNIT AND ON THE FLOORS. INSTRUCTED TO REMOVE THE ICE BUILD UP AND MAINTAIN.

MINORFacility Condition
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.116 OBSERVED THE OUTDOOR GREASE RECEPTACLE WITH DRIED UP GREASE DROPLETS ON THE OUTERIOR OF THE GREASE RECEPTACLE. INSTRUCTED TO REMOVE GREASE BUILD UP AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION. INSTRUCTED THAT ALL EMPLOYEE MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT.

show all 31 inspections →
MAR 16
2023
FAILED
6 violations
DETAILS
MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

4-204.112(B) OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE WALK-IN REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS.

MINOREmployee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11 OBSERVED IN THE CUSTOMERS TOILET ROOM A CUP FILLED WITH HANDWASHING SOAP. INSTRUCTED TO PROVDE AN APPROPRIATE HANDWASHING CLEANSER DISPENSER IN THE SAID TOILET ROOM AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED ICE BUILD UP IN THE WALK-IN FREEZER ON THE CONDENSER ABOVE THE SHELVING UNIT AND ON THE FLOORS. INSTRUCTED TO REMOVE THE ICE BUILD UP AND MAINTAIN.

MINORFacility Condition
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.116 OBSERVED THE OUTDOOR GREASE RECEPTACLE WITH DRIED UP GREASE DROPLETS ON THE OUTERIOR OF THE GREASE RECEPTACLE. INSTRUCTED TO REMOVE GREASE BUILD UP AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION. INSTRUCTED THAT ALL EMPLOYEE MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT.

MINOROther
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2572147, 03/07/2023 NOT CORRECTED #51-5-205.15 OBSERVED 3 COMP SINK WITH 1 OF THE 2 FAUCETS REPLACED BY A FOOD GRADE HOSE. INSTRUCTED MANAGER TO REPLACE FAUCET PRIORITY VIOLATION 7-42-090, CITATION ISSUED.

MAR 7
2023
FAILED
6 violations
DETAILS
MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE WALK-IN REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS.

MINOREmployee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED IN THE CUSTOMERS TOILET ROOM A CUP FILLED WITH HANDWASHING SOAP. INSTRUCTED TO PROVDE AN APPROPRIATE HANDWASHING CLEANSER DISPENSER IN THE SAID TOILET ROOM AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ICE BUILD UP IN THE WALK-IN FREEZER ON THE CONDENSER ABOVE THE SHELVING UNIT AND ON THE FLOORS. INSTRUCTED TO REMOVE THE ICE BUILD UP AND MAINTAIN.

MINORFacility Condition
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED THE OUTDOOR GREASE RECEPTACLE WITH DRIED UP GREASE DROPLETS ON THE OUTERIOR OF THE GREASE RECEPTACLE. INSTRUCTED TO REMOVE GREASE BUILD UP AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION. INSTRUCTED THAT ALL EMPLOYEE MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT.

MINOROther
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM 11/30/2022, REPORT #2567403 #51-5-205.15 OBSERVED 3 COMP SINK WITH 1 OF THE 2 FAUCETS REPLACED BY A FOOD GRADE HOSE. INSTRUCTED MANAGER TO REPLACE FAUCET. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED

NOV 30
2022
PASSED
1 violation
DETAILS
MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15 OBSERVED 3 COMP SINK WITH 1 OF THE 2 FAUCETS REPLACED BY A FOOD GRADE HOSE. INSTRUCTED MANAGER TO REPLACE FAUCET.

NOV 21
2022
FAILED
3 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BEING UTILIZED AS SHELVING NEAR 3 COMP SINK. INSTRUCTED MANAGER TO REMOVE CARDBOARD

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED 3 COMP SINK WITH 1 OF THE 2 FAUCETS REPLACED BY A FOOD GRADE HOSE. INSTRUCTED MANAGER TO REPLACE FAUCET.

MINORFacility Condition
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE DUMPSTER RECEPTACLE WITH HOLES IN THE FLOOR OF RECEPTACLE AND WITH LIDS DAMAGED. INSTRUCTED MANAGER TO REPAIR OR REPLACE DUMPSTER RECEPTACLE. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED

APR 27
2021
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE REAR EXIT DOOR IN POOR REPAIR AT THE BOTTOM. INSTRUCTED MANAGER TO REPLACE THE WEATHER STRIPPING TO PREVENT ENTRY POINT FOR PESTS.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED DIRTY LINEN IN THE REAR LAYING ON TOP OF DIRTY LINEN BAG. INSTRUCTED MANAGER TO PROPERLY MAINTAIN DIRTY LINEN INSIDE BAG.

SERIOUSSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE DELI SLICER WITH FOOD OLD DEBRIS. MUST DETAIL CLEAN AND SANITIZE.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING IN THE REAR DISH WASHING AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS. ALSO KEEP FLOORS DRY AS POSSIBLE IN THE DISH WASHING AREA TO PREVENT BREEDING PLACE FOR PESTS.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

INSTRUCTED MANAGER TO COMPLY THE IDPH FOOD HANDLER REQUIREMENT OR CITATIONS WILL FOLLOW.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

PIC AND EMPLOYEES WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE HAVE NO PROOF OF ALLERGEN TRAINING AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN OR CITATIONS WILL FOLLOW.

NOV 15
2019
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL THE NECESSARY ITEMS INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION.

SERIOUSOther
PROPER DATE MARKING AND DISPOSITION

OBSERVED PREPARED FOODS IN COOLERS HELD MORE THAN 24 HOURS WITH NO DATE MARKING,RICE,BEANS,ETC. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH NAME PREPARED AND DISCARD DATE. PRIORITY FOUNDATION.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

INSTRUCTED WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

PIC AND EMPLOYEES WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE HAVE NO PROOF OF ALLERGEN TRAINING. INSTRUCTED TO PROVIDE.

MAR 15
2018
PASS W/ CONDITIONS
8 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

OBSERVED REFRIED BEANS STORED ON STEAM TABLE FOR SERVICE AT IMPROPER TEMPERATURE 73.2F. ALL HOT FOOD MUST MAINTAIN 140F OR ABOVE DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. CRITICAL VIOLATION 7-38-005A

MINORFood Storage & Handling
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

COVER AND LABEL ALL BULK CONTAINERS IN REAR STORAGE AREA.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE MISSING FILTER IN VENTILATION HOOD.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GROUT LOOSE FLOOR TILES IN DISH WASHING AREA.

MINORFood Storage & Handling
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE ENDCAPS ON LIGHT SHIELDS IN DRY STORAGE AREA BETWEEN WALK-IN COOLER AND FREEZER.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

TIGHTEN LOOSE FAUCET ON SINK IN STAFF WASHROOM.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER, PREP AND STORAGE AREAS. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

MINOROther
FOOD HANDLER REQUIREMENTS MET

PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

JUL 11
2017
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN BOTTOM INTERIOR OF FRYERS TO REMOVE GREASE OBSERVED.

FEB 23
2017
PASSED
1 violation
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOOR BEHIND ICE MACHINE IN KITCHEN.

OCT 14
2016
PASSED
1 violation
DETAILS
MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED THE WASTE PIPE AND THE GASKET UNDER THE MIDDLE BASIN AT THE 3 COMPARTMENT SINK LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.

APR 1
2016
PASSED
3 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS IN PREP AND DISH WASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR THE SLOW DRAIN AND LEAKY PIPES UNDERNEATH THE 3 COMPARTMENT SINK.

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

WASH CLOTHS MUST BE PROPERLY STORED IN A SANITIZING SOLUTION.

MAR 9
2016
PASSED
3 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS IN PREP AND DISH WASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR THE SLOW DRAIN AND LEAKY PIPES UNDERNEATH THE 3 COMPARTMENT SINK.

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

WASH CLOTHS MUST BE PROPERLY STORED IN A SANITIZING SOLUTION.

NOV 18
2015
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED BROKEN DOOR GASKET ON WALK-IN COOLER, ALSO DISCONTINUE USE OF CARDBOARD ON STORAGE RACKS. INSTRUCTED TO REPAIR, REMOVE CARDBOARD AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR OF WALK-IN FREEZER, ICE BUILD UP ON STORAGE RACKS. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DIRTY WALL BEHIND 3-COMP SINK, DUST BUILD-UP ON CEILING VENTS, INSTRUCTED TO CLEAN AND MAINTAIN.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHTS IN CUSTOMER SEATING AREA APPEAR TO BE BLOWN OUT, INSTRUCTED TO REPLACE AND MAINTAIN.

MAR 12
2015
PASSED
6 violations
DETAILS
MINORFood Storage & Handling
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Inspector Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER AND PREP COOLER AT DRIVE THRU.MUST REMOVE RUST FROM PREP COOLER SHELVING UNITS AT DRIVE THRU, RUSTY OVERHEAD AND DISH RACK SHELVING UNITS,RUSTY MIXER AND TABLE.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Inspector Comments: MUST CLEAN DEBRI FROM FRYER AND STEAMTABLE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: MUST CLEAN FLOOR IN WALK IN COOLER AND FREEZER .MUST REPAIR OR REPLACE FLOOR TILE IN WALK IN COOLER.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST REPLACE MISSING WALL BASE TILES IN DINING AREA.MUST CLEAN LIGHT SHIELDS IN DINING AREA.

MINOROther
FOOD HANDLER REQUIREMENTS MET

Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.

MAR 5
2015
FAILED
7 violations
DETAILS
SERIOUSPlumbing & Waste
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

OBSERVED INADEQUATE PLUMBING AT 3- COMPARTMENT SINK.OBSERVED FLOOR DRAIN OVER FLOWING AND SLOW DRAINING WHEN WATER IS RELEASED FROM 3- COMP SINK AND POOLING ONTO FLOOR.MUST REPAIR AND MAINTAIN.(SERIOUS 7-38-030)

MINORFood Storage & Handling
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL BULK FOOD STORAGE CONTAINERS.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER AND PREP COOLER AT DRIVE THRU.MUST REMOVE RUST FROM PREP COOLER SHELVING UNITS AT DRIVE THRU, RUSTY OVERHEAD AND DISH RACK SHELVING UNITS,RUSTY MIXER AND TABLE.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN DEBRI FROM FRYER AND STEAMTABLE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOOR IN WALK IN COOLER AND FREEZER .MUST REPAIR OR REPLACE FLOOR TILE IN WALK IN COOLER.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST REPLACE MISSING WALL BASE TILES IN DINING AREA.MUST CLEAN LIGHT SHIELDS IN DINING AREA.

MINOROther
FOOD HANDLER REQUIREMENTS MET

IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.

JUL 14
2014
PASSED
2 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN THE FLOORS IN THGE REAR OF PREMISES AT DISHWASHING AREA,ALONG WALL BASE AND CORNERS

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE IN THE PREP AREA,CLOTHS LAYING ON COUNTER TOP

JAN 13
2014
PASSED
5 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE RUST FROM THE SHELVING RACKS IN THE DISHWASHING AREA,MUST REFINISH EQUIPMENT

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE BOTTOM COMPARTMENTS OF THE DEEP FRYERS IN THE FRONT PREP AREA,HAS GREASE BUILD-UP,MUST CLEAN AND MAINTAIN EQUIPMENT

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED CLEANING IN THE REAR DISHWASHING AREA,ALONG WLL BASE AND CORNERS

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE A LIGHT SHIELD COVER FOR ONE BULB AT THE VENTILATION HOOD IN PREP AREA

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS INSIDE THE WALK-IN COOLER IN REAR AND THE PREP COOLERS AT FRONT PREP AREA

MAY 31
2013
PASSED
7 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE RUST DEPOSITS INSIDE ICE MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

ELEVATE STOCK OFF FLOOR IN WALK-IN FREEZER. REMOVE EXCESS WATER OFF FLOOR IN PREP AND DISH WASHING AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL OPENINGS ALONG TILES/BASEBOARDS NEAR UTILITY SINK.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE MISSING LIGHT SHIELDS IN VENTILATION HOOD AND WALK-IN COOLER. REPLACE DAMAGED LIGHT SHIELD IN PREP AREA.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

STORE WASH CLOTHS IN SANITIZING SOLUTION.

FEB 20
2013
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PAINT OR REPLACE RUSTY STORAGE RACKS IN WALK-IN COOLER AND ABOVE 3 COMPARTMENT SINK.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST ELEVATE STOCK 6 INCHES OFF FLOOR IN SECOND FLOOR STORAGE ROOM.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REMOVE DEBRIS FROM LIGHT SHIELDS IN WASHROOMS AND DINING ROOM. CLEAN LIGHT SHIELDS IN DISH WASHING/PREP AREA.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.

JUN 15
2012
PASSED
5 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SEAL SMALL OPENING ALONG BOTTOM OF THE REAR INNER SCREEN DOOR.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN INTERIOR OF FRYERS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS IN PREP AREA UNDER COOKLINE & REMOVE GREASE.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DETAIL CLEAN WALLS BEHIND SODA SYRUP DISPENSER. ALSO REPLACE ALL MISSING CEILING TILES THROUGHOUT PREMISES.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST BETTER ORGANIZE CLUTTER IN 2ND FLOOR STORAGE AREA. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

MAR 6
2012
PASSED
7 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PAINT OR REPLACE RUSTY STORAGE RACK IN REAR.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN SIDES OF OVEN BY GRILL

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL ALL LOOSE WALL COVE IN OFFICE/STORAGE ROOM. CLEAN AND/OR PAINT WALLS AND CEILING TILES THROUGHOUT PREP/STORAGE AREAS. CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED.

MINORSanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

CLEAN EXHAUST VENTS IN BOTH WASHROOMS.

MINORSanitation
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

KEEP ENTIRE PARKING LOT CLEAN, REMOVE ALL DEBRIS AND TRASH.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL EMPLOYEES HANDLING OPEN FOODS MUST WEAR HAIR RESTRAINTS.

AUG 18
2011
PASS W/ CONDITIONS
6 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. FOUND APPROXIMATELY 35 LBS OF COOKED RICE AND REFRIED BEANS AT IMPROPER TEMPERATURES RANGING BETWEEN 48-54 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW OR 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR SMALL OPENING IN LOWER RIGHT CORNER OF REAR EXIT DOOR. REPLACE MISSING TOILET SEAT IN MENS WASHROOM.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE STORAGE SHELVES IN REAR STORAGE AREA.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST DETAIL CLEAN WALLS UNDER THE 3 COMPARTMENT SINK AND IN REAR STORAGE AREA AND REMOVE FOOD DEBRIS.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST BETTER ORGANIZE CLUTER IN 2ND FLOOR STORAGE AREA. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

PROVIDE A SANITARY CONTAINER TO STORE ICE SCOOP.

MAR 24
2011
PASSED
0 violations
MAR 10
2011
PASSED
2 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT AND IN REAR DISHWASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY PIPES UNDER 3 COMPARTMENT SINK.

JAN 13
2011
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. FOUND APPROXIMATELY 30 LBS OF REFRIED PINTO BEANS IN WALK IN COOLER AT IMPROPER TEMPERATURES RANGING BETWEEN 47-51 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS COLD FOODS AT 40 DEGREES F AND BELOW. CRITICAL CITATION ISSUED 7-38-005A.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT AND IN REAR DISHWASHING AREAS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY PIPES UNDER 3 COMPARTMENT SINK.

JUN 9
2010
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.EXTERIOR REACH IN FREEZER NEED SOME CLEANING.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS BEHIND THE STOVE NEED SOME CLEANING.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN CHATHAM