APR 3
2019
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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PHILLYS ORIGINAL.
YOUR CALL. 53/100
8245 S KEDZIE AVE · ASHBURN, CHICAGO
Last inspected April 3, 2019 · passed with conditions
3 of 6 inspections passed, 1 failed, 2 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
3 passed · 2 w/ conditions · 1 failed
VIOLATIONS
23
includes 3 critical
RECORDS COVER
5 YEARS
since Feb 2014
INSPECTION HISTORY
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS ON PREMISES. INSTRUCTED TO COMPLY WITH PROCEDURE ALONG WITH THE NECESSARY CLEAN-UP KIT ITEMS. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT/TCS FOODS (CHICKEN, COLE SLAW, ETC.) WITHOUT PROPER DATE MARKING AND DISPOSITION. INSTRUCTED THAT ALL TCS FOODS, PREPARED ON PREMISES AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS OF FLOUR, CORNMEAL, AND SALT NOT LABELED. INSTRUCTED THAT ALL BULK CONTAINERS MUST BE PROPERLY LABELED WITH THE NAME.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED NON FOOD CONTACT SURFACES OF THE FLATTOP GRILL AND DEEP FRYERS WITH GREASE ACCUMULATION AND FOOD RESIDUE. INSTRUCTED TO CLEAN AND MAINTAIN.
MAR 262019PASS W/ CONDITIONS8 violations2 CRITICALDETAILS
MAR 26
2019
PASS W/ CONDITIONS
8 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION. 7-38-010 NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS ON PREMISES. INSTRUCTED TO COMPLY WITH PROCEDURE ALONG WITH THE NECESSARY CLEAN-UP KIT ITEMS. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
PROPER COLD HOLDING TEMPERATURES
OBSERVED READY TO EAT/TCS FOODS (HOT DOGS, 55.3 F, TOMATOES 59.5 F, LETTUCE 63.8 F, CHEESE 70.2 F) AT IMPROPER COLD HOLDING TEMPERATURES IN THE 2-DOOR COLD HOLDING UNIT ACROSS FROM THE COOKING EQUIPMENT. INSTRUCTED THAT COLD HOLDING SHOULD BE 41 DEGREE F OR BELOW. MANAGER VOLUNTARILY DISCARDED SAID FOOD ITEMS THROUGH DENATURING. APPROX 7 LBS FOOD AND $20 VALUE. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT/TCS FOODS (CHICKEN, COLE SLAW, ETC.) WITHOUT PROPER DATE MARKING AND DISPOSITION. INSTRUCTED THAT ALL TCS FOODS, PREPARED ON PREMISES AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED 2-DOOR COLD HOLDING UNIT NOT WORKING PROPERLY AND HOLDING AN INTERNAL TEMPERATURE OF 59.6 DEGREE F. INFORMED MANAGER COOLER NOT MEETING COLD HOLDING REQUIREMENTS OF 41 DEGREES OR BELOW. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS OF FLOUR, CORNMEAL, AND SALT NOT LABELED. INSTRUCTED THAT ALL BULK CONTAINERS MUST BE PROPERLY LABELED WITH THE NAME.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED NON FOOD CONTACT SURFACES OF THE FLATTOP GRILL AND DEEP FRYERS WITH GREASE ACCUMULATION AND FOOD RESIDUE. INSTRUCTED TO CLEAN AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER'S CERTIFICATE FROM EMPLOYEE'S. INSTRUCTED TO COMPLY
MAR 282017FAILED5 violationsDETAILS
MAR 28
2017
FAILED
5 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS FROM 11/5/15 REPORT 1516656 NOT CORRECTED: 33 OBSERVED THE FOLLOWING NOT CLEAN, REAR SLICER, PREP TABLES ,AND SYRUP PUMPS, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF 2 DOOR CONDIMENT COOLER, STOVE TOP, FLAT GRILL DRIP TRAY,INTERIOR AND EXTERIOR OF FRYER DOORS, REAR STORAGE SHELVES, AND BULK CONTAINERS. 34 OBSERVED THE FLOOR IN THE COOLER NOT CLEAN, INSTRUCTED TO CLEAN. INSTD TO CLEAN AND MAINTAIN. VTOLATION 7-42-090 SERIOUS.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
DRY STORAGE CONTAINERS NOT LABELED. INSTD TO PROPERLY LABEL.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
EXTERIOR OF PAPER TOWEL DISPENSERS, EXTERIOR OF MOP BUCKET, AND BASIN OF TOILET ROOM SINK NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR THROUGH OUT PREMISES NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLEANING EQUIPMENT/TOOLS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREA.
NOV 52015PASSED3 violationsDETAILS
NOV 5
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE FOLLOWING NOT CLEAN, REAR SLICER, PREP TABLES ,AND SYRUP PUMPS, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF 2 DOOR CONDIMENT COOLER, STOVE TOP, FLAT GRILL DRIP TRAY,INTERIOR AND EXTERIOR OF FRYER DOORS, REAR STORAGE SHELVES, AND BULK CONTAINERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR IN THE COOLER NOT CLEAN, INSTRUCTED TO CLEAN.
FOOD HANDLER REQUIREMENTS MET
OBSERVED NO FOOD HANDLER CERTIFICATES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
show all 6 inspections →
FEB 182014PASSED3 violationsDETAILS
FEB 18
2014
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
STORAGE ON FLOORS IN REAR STORAGE SHARED AREA.MUST ELEVATE ON ADEQUATE SHELVING.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHTS INSIDE OF WALK IN COOLER AND WALK IN FREEZER NOT ADEQUATE LIGHTING.MUST INSTALL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
DRAIN LINE OF ICE MACHINE DRAINING INTO FLOOR MOP SINK IMPROPERLY.MUST INSTALL ADEQUATE DRAIN LINE WITH AIR GAP TO FLOOR DRAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →