PIZZA HUT #714393.

No city of Chicago certified foodservice manager on site while potentially hazardous foods (cheese, chicken, beef) are prepared and or served. Instructed facility that a city of Chicago certified foodservice manager must be on site at all times while potentially hazardous foods are being prepared and or served. Serious citation issued 7-38-012(a).

Observed dust and grease on both exhaust hoods and filters. Instructed facility to clean and maintain. Observed dust and dirt buildup on the vent covers on the ceiling throughout. Instructed facility to clean and maintain. Observed worn caulking on the wall by the three compartment sink with a black, mold-like buildup. Instructed facility to remove, clean area, recaulk, and maintain.

Observed the front exposed handsink to have a leak by the floor pedals. Instructed facility to repair and maintain. Observed no sink stoppers on site. Instructed facility to obtain and maintain for the three compartment sink.

Observed the outside garbage dumpster unable to close fully due to a damaged lid that was bent upwards. Instructed facility to repair or replace and maintain so lid is closed and tight fitting at all times. Serious citation issued 7-38-020.

Previous minor violations not corrected from report # 1584045, dated 11-6-15: Violation 32- "NO SPLASH GUARD PROVIDED BETWEEN THE EXPOSED HAD SINK AND CLEAN POTS AND PAN RACK,SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE." Violation 34- "FLOOR THROUGHOUT THE PREMISES WITH GRIMES,DEBRIS AND DUST BUILD-UP,ALSO FLOOR DRAINS WITH GRIME/MINERAL BUILD-UP,DEBRIS ALONG BASEBOARD WALLS AND CORNERS,NEED TO DETAIL CLEAN FLOORS INSIDE THE WALK-IN COOLER AND FREEZER,UNDER THE SHELVES.CLEAN AND MAINTAIN FLOORS THROUGHOUT." Violation 35- "WALL THROUGHOUT THE PREMISES WITH FOOD DEBRIS,GRIME AND LIQUID FOODS.WEST WALL AT REAR AREA ABOVE THE PREP TABLE WITH EXCESS HOLES,INSTRUCTED TO SEAL WITH A SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL.WALLS AND CEILING TILES NEEDS DETAIL CLEANING THROUGHOUT." Instructed facility to correct all and maintain. Serious citation issued 7-42-090.

Observed dirt accumulation in the interior of the large 2 door cooler in the front area. Instructed facility to clean and sanitize unit.

Observed the floor in the rear dish area to be wet and have water pooled around the hot water tank. Instructed facility to maintain dry.

Observed dust and grease on both exhaust hoods and filters. Instructed facility to clean and maintain. Observed damaged ceiling tiles throughout facility with dust and dirt buildup as well. Instructed facility to replace and clean as needed and to maintain. Observed dust and dirt buildup on the vent covers on the ceiling throughout. Instructed facility to clean and maintain. Observed worn caulking on the wall by the three compartment sink with a black, mold-like buildup. Instructed facility to remove, clean area, recaulk, and maintain.

Observed the front exposed handsink to have a leak by the floor pedals. Instructed facility to repair and maintain. Observed no sink stoppers on site. Instructed facility to obtain and maintain for the three compartment sink.

NO SPLASH GUARD PROVIDED BETWEEN THE EXPOSED HAD SINK AND CLEAN POTS AND PAN RACK,SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

GRIME UNDER THE PREP TABLE WERE KNIVES ARE STORED,INSTRUCTED TO CLEAN AND MAINTAIN.

FLOOR THROUGHOUT THE PREMISES WITH GRIMES,DEBRIS AND DUST BUILD-UP,ALSO FLOOR DRAINS WITH GRIME/MINERAL BUILD-UP,DEBRIS ALONG BASEBOARD WALLS AND CORNERS,NEED TO DETAIL CLEAN FLOORS INSIDE THE WALK-IN COOLER AND FREEZER,UNDER THE SHELVES.CLEAN AND MAINTAIN FLOORS THROUGHOUT.

WALL THROUGHOUT THE PREMISES WITH FOOD DEBRIS,GRIME AND LIQUID FOODS.WEST WALL AT REAR AREA ABOVE THE PREP TABLE WITH EXCESS HOLES,INSTRUCTED TO SEAL WITH A SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL.WALLS AND CEILING TILES NEEDS DETAIL CLEANING. THROUGHOUT

LIGHT SHIELD WITH DEBRIS AND DUST THROUGHOUT INSTRUCTED TO CLEAN AND MAINTAIN

LEAKING WATER PIPE BEHIND THE REAR EXPOSED HAND SINK,INSTRUCTED TO REPAIR.

NO IDPH'S FOOD HANDLER CERTIFICATE PROVIDED ON PREMISES,INSTRUCTED TO OBTAIN

OBSERVED ACCUMULATED DUST BUILD UP ON PIZZA PREP COOLER CONDENSER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED DUST BUILD UP ON CEILING VENTILATION COVER ABOVE DISHMACHINE. INSTRUCTED MANAGER TO CLEAN SAID COVER.

3-COMPARTMENT SINK RIGHT SIDE COMPARTMENT DRAIN PIPE LOOSE/LEAKING ALSO SPRAYER LEAKING AT SAME. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SINK.

OBSERVED FOOD HANLDER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER TO PROVIDE HAIR RESTRAINT FOR FOOD HANDLER(S).

INSTRUCTED TO CLEAN, REPAINT OR REPLACE RUSTY METAL STORAGE RACKS ABOVE 3 COMPARTMENT SINK.

FOLLOWING IN NEED OF DETAIL CLEANING AND MAINTAINING: INTERIOR AND EXTERIOR SURFACES OF DISH MACHINE WITH DEBRIS, EXTERIOR SURFACES OF 3 COMPARTMENT SINK WITH GREASE AND DRIED FOOD SPILLAGE, ALL STORAGE RACKS WITH HEAVY GREASE AND DUST BUILD-UP, EXTERIOR SURFACES OF COOKING EQUIPMENT, FRYER, LEGS AND WHEELS OF ALL COOKING EQUIPMENT WITH EXCESSIVE GREASE BUILD-UP.

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS UNDER AND AROUND COOKING EQUIPMENT, ALONG THE WALLS AND UNDER STORAGE RACKS INSIDE WALK-IN COOLER WITH HEAVY GREASE AND DUST BUILD UP, FLOOR DRAINS THROUGHOUT WITH EXCESSIVE BUILD-UP.

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS THROUGHOUT PREMISES WITH DUST AND GREASE BUILD-UP (FRONT AND REAR).---------MUST CLEAN AND MAINTAIN CEILING VENT COVER ABOVE REAR PREP/STORAGE AREAS.