PASS W/ CONDITIONS 5 violations 3 CRITICAL
FOUND NO CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO SANITATION CERTIFICATE ON SITE WHILE (TCS FOODS) (POTATOES, CHICKEN, SOUPS ETC.) ARE PREPARED AND SERVED TO CUSTOMERS. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE ON SITE WHEN PREPARING AND/OR HANDLING (TCS FOODS) AND CERTIFICATES MUST BE POSTED AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-38-012,CITATION ISSUED.
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010,NO CITATION ISSUED.
INSTRUCTED MANAGEMENT TO PROVIDE A HANDWASHING SINK ACCESSIBLE AT FRONT SERVICE COUNTER (FOOD AND DRINK DISPENSING AREA) WITH HOT AND COLD RUNNING WATER, SUPPLIED WITH SOAP AND HAND PAPERTOWELS.PRIORITY FOUNDATION VIOLATION 7-38-030(C),NO CITATION ISSUED.
OBSERVED ALUMINUM FOILS USED TO LINE SHELF UNDERNEATH THE PREP TABLE ACROSS THE COOKING STOVE.INSTRUCTED TO REMOVE ALUMINUM FOIL LINER FROM SHELF;SURFACES MUST BE SMOOTH,EASILY CLEANABLE.
FOUND NO FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES.MUST SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES.