JUN 11
2025
PASS W/ CONDITIONS
8 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
POPEYE'S #812.
BEAT. 33/100
2355 W ADDISON ST · NORTH CENTER, CHICAGO
Last inspected June 11, 2025 · passed with conditions
Failed 2 of 15 inspections. 14 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
15
6 passed · 7 w/ conditions · 2 failed
VIOLATIONS
93
includes 14 critical
RECORDS COVER
7 YEARS
since Sep 2017
INSPECTION HISTORY
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR OF (2) ICE MACHINE WITH MINIMAL BUILD-UP.
THERMOMETERS PROVIDED & ACCURATE
INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN COUNTERTOP UNDER AND AROUND SODA DISPENSER MACHINE IN THE FRONT DINING AREA.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH WHITE MOLD LIKE BUILD UP INSIDE THE WALK-IN COOLER.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAIN LINE FROM FILTER ABOVE THE SODA SYRUP SHELVES DRAINING ON FLOOR IN REAR AREA NEXT TO THE ICE MACHINE. INSTRUCTED TO PROPERLY EXTEND DRAINLINE ONTO FLOOR DRAIN.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED DRIED LEAVES AND DEBRIS ON GROUND UNDER AND AROUND GARBAGE DUMPSTER IN REAR OUTSIDE ENCLOSURE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOOR TILES WITH DEEP SEAMS UNDER AND AROUND 3 COMPARTMENT SINK. INSTRUCTED TO REGROUT AND MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2610827 ISSUED ON 01-22-2025 PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED #58 - OBSERVED ONE CERTIFIED FOOD SERVICE MANAGER WITHOUT ALLERGEN AWARENESS TRAINING CERTIFICATE AT THE TIME OF INSPECTION. INSTRUCTED THE PERSON IN CHARGE TO ENSURE ALL CERTIFIED FOOD SERVICE MANAGERS OBTAIN ALLERGEN AWARENESS TRAINING AND KEEP CERTIFICATE ON-SITE AT ALL TIMES.
JAN 222025PASSED6 violationsDETAILS
JAN 22
2025
PASSED
6 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED FLOUR OUT OF ITS ORIGINAL PACKING BEING STORED IN A PLASTIC INGREDIENT BIN WITH NO LABEL IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO LABEL ALL FOODS WHEN NOT IN ITS ORIGINAL PACKAGING AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED TORN/DAMAGED AND DIRTY RUBBER GASKET ON DOOR OF THE WALK-IN COOLER IN THE REAR PREP AREA NEAR ONE COMPARTMENT SINK. INSTRUCTED THE PERSON IN CHARGE TO REPAIR OR REPLACE GASKET AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR SURFACES OF SHELVING UNITS IN THE WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND ENSURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE. MAINTAIN. (NONFOOD CONTACT SURFACES)
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED TRASH RECEPTACLE IN THE WOMENS TOILET ROOM. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A COVERED TRASH RECEPTACLE FOR THE WOMENS TOILET ROOM AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMUALTED GREASE AND FOOD DEBRIS UNDERNEATH ALL COOKING EQUIPMENT IN THE REAR PREP AREA.---ALSO OBSERVED DIRTY FLOOR DRAINS UNDERNEATH THE THREE COMPARTMENT SINK, ICE MACHINE, AND ONE COMPARTMENT SINK IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CLEAN ALL FLOOR DRAIND AND UNDERNEATH ALL COOKING EQUIPMENT AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED ONE CERTIFIED FOOD SERVICE MANAGER WITHOUT ALLERGEN AWARENESS TRAINING CERTIFICATE AT THE TIME OF INSPECTION. INSTRUCTED THE PERSON IN CHARGE TO ENSURE ALL CERTIFIED FOOD SERVICE MANAGERS OBTAIN ALLERGEN AWARENESS TRAINING AND KEEP CERTIFICATE ON-SITE AT ALL TIMES.
AUG 292024PASS W/ CONDITIONS12 violations3 CRITICALDETAILS
AUG 29
2024
PASS W/ CONDITIONS
12 violations3 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
2-102.14 NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE PREPARED AND SERVED (CHICKEN, RICE, BEANS ETC)OR CITY OF CHICAGO SANITATION CERTIFICATE. CERTIFICATES ON SITE (SAFE SERVE ARE EXPIRED). INSTRUCTED TO HAVE THE ORIGINAL CITY OF CHICAGO ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NOTED NO PAPER TOWELS AT HAND WASH SINK OF PREP AND DISH WASHING AREA. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION#7-38-030(C). CITATION ISSUED.
PROPER COLD HOLDING TEMPERATURES
NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-SHRIMPS 60.9F, CHICKEN 50.7F, FRENCH FRIES 58F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 4 LBS OF PRODUCTS WORTH $20.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
NOTED TEMPERATURE OF SERVICE PREP COOLER AT THE PREP AREA TO BE IMPROPER AT 63.5F. INSTRUCTED NO TO USE UNTIL EQUIPMENT IS MAINTAINING PROPER TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION #7-38-OO5. CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
NOTED INDIVIDUAL TO-GO DISPOSABLE CONTAINERS WITH NO HANDLE USED FOR SCOOPING AND SERVING FOOD AT THE SERVICE PREP COOLER. INSTRUCTED TO PROVIDE TONGS, SERVING SPOONS, OR LADLE FOR SCOOPING FOOD.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
NSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLER AND SPILLS ON SHELVES, COUNTER TOPS OF THE HOT HOLDING CONTAINERS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST ALSO DETAIL CLEAN AND MAINTAIN THE DOOR LININGS OF THE SERVICE COOLERS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
NOTED SPRAYER AT THE 1 COMPARTMENT SINK HANGING BELOW THE RIM OF THE SINK. INSTRUCTED TO PROVIDE THE DEVICE TO HOLD THE SPRAYER ABOVE THE WATER RIM OF THE 1 COMPARTMENT SINK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE PREP AND CHICKEN FRYING AREA.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NOTED DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS
ALLERGEN TRAINING AS REQUIRED
NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
FOUND NO INSPECTION SUMMARY REPORT POSTED FROM INSPECTION REPORT # 2587728 DATED 1/8/2024 ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 (B) CITATION ISSUED
JAN 82024PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
JAN 8
2024
PASS W/ CONDITIONS
5 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, SANDWICH, COLESLAW, MASHED POTATOES ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH ORIGINAL CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED EXTERIOR OF COOKING AND REFRIGERATION EQUIPMENT MUST BE CLEANED AND MAINAINED TO PREVET THE ACCUMULATION OF DIRT AND GREASE. CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED 1 COMPARTMENT PREP SINK LEAKING. SINK MUST BE REPAIRED AND MAINTAINED SO THAT THERE IS NO LEAKING CONDITION ON SIDES OR UNDER SINK. REPAIR AND MAINTAIN SINK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED LARGE SPACES BETWEEN TILES IN REAR PREP POOLING WATER FROM LEAKING SINK. REAR PREP OF FACILITY INCLUDING NEAR PREP SINK, 3 COMPARTMENT SINK AND WALK IN COOLERS MUST BE REGROUTED. FLOOR MUST BE RESTORED TO A SMOOTH AND EASILY CLEANABLE CONDITION AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOOR UNDER SODA MACHINES VERY UNCLEAN WITH SODA SPILLS, DIRT ETC. CLEAN INSIDE CABINETS UNDER SODA MACHINES AND MAINTAIN FLOOR.
AUG 222023PASS W/ CONDITIONS10 violations4 CRITICALDETAILS
AUG 22
2023
PASS W/ CONDITIONS
10 violations4 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, SANDWICH, COLESLAW, MASHED POTATOES ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH ORIGINAL CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
4-204.112(B) INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15 INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL PREP AND REACH-IN COOLER.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
5-501.115 OBSERVED PAPER AND DEBRIS ON GROUND AROUND GARBAGE DUMPSTER IN REAR OUTSIDE AREA. INSTRUCTED TO CLEAN GROUND AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.11 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP/STORAGE AREA ESPECIALLY UNDER AND BEHIND HOT WATER TANK IN REAR AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST AND GREASE ACCUMULATION ABOVE DINING SODA DISPENSER UNIT.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 SOME FOOD HANDLERS WITH EXPIRED FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CURRENT CERTIFICATE FOR EACH EMPLOYEE.
show all 15 inspections →
AUG 22023PASS W/ CONDITIONS11 violations3 CRITICALDETAILS
AUG 2
2023
PASS W/ CONDITIONS
11 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
PROPER COLD HOLDING TEMPERATURES
OBSERVED TCS FOODS AT IMPROPER TEMPERATURE REQUIREMENT DURING STORAGE AND SERVICE IN REAR (BOTTOM) OF HOT HOLDING UNIT. NOTED INTERNAL TEMPERATURE OF CHICKEN FILLET AT 122.5F/125.3F/119.4F. INSTRUCTED MANAGER TCS FOODS MUST MAINTAIN HOT HOLDING TEMPERATURE OF ABOVE 135.0F AND COLD HOLDING TEMPERATURE OF BELOW 41.0F. MANAGER DISCARDED THE SAID FOOD PRODUCTS. TOTAL VALUE $ 100.00, TOTAL WEIGHT 5 LBS PRIORITY VIOLATION 7-38-005 CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL PREP AND REACH-IN COOLER.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED PAPER AND DEBRIS ON GROUND AROUND GARBAGE DUMPSTER IN REAR OUTSIDE AREA. INSTRUCTED TO CLEAN GROUND AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST AND GREASE ACCUMULATION ABOVE DINING SODA DISPENSER UNIT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP/STORAGE AREA ESPECIALLY UNDER AND BEHIND HOT WATER TANK IN REAR AREA.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
SOME FOOD HANDLERS WITH EXPIRED FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CURRENT CERTIFICATE FOR EACH EMPLOYEE.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
FOUND NO INSPECTION SUMMARY REPORT POSTED (11-01-2022) ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 (B) CITATION ISSUED
NOV 12022PASS W/ CONDITIONS8 violations2 CRITICALDETAILS
NOV 1
2022
PASS W/ CONDITIONS
8 violations2 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH A CITY OF CHICAGO CERTIFICATE. INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO CERTIFICATE ON SITE AT ALL TIMES.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN ETC.) ARE PREPARED AND SERVED TO CUSTOMERS. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS WHILE (TCS FOODS) ARE BEING HANDLED PREPARED AND SERVED.PRIORITY FOUNDATION VIOLATION 7-38-012,CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INSTRUCTED TO REMOVE WORNED OUT STAINED CAULK ABOVE THE DISHWASHING 3-COMPARTMENT SINK AND MAINTAIN SO THAT IT IS SMOOTH,EASILY CLEANABLE SURFACE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS INSIDE THE WALK-IN-COOLER,KNOZZLES AND DRAIN AT FOUNTAIN DRINK STATION.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED WATER LEAK AT DRAIN PIPE UNDERNEATH THE REAR ICE MAKER.INSTRUCTED TO REPAIR LEAK AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN CEILING AT REAR ABOVE THE DISHWASHING 3-COMPARTMENT SINK AREA TO REMOVE FOOD SPLASHED DEBRIS AND PROVIDE MISSING FLOOR GROUT IN FRONT OF THE DEEP FRYERS AND DISHWASHING 3-COMPARTMENT SINK AREA AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE.INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES.
ALLERGEN TRAINING AS REQUIRED
ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
SEP 202021PASSED2 violationsDETAILS
SEP 20
2021
PASSED
2 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LOOSE HANDLE ON TOILET IN WOMEN'S TOILET ROOM. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED SLIGHT BUILD UP OF DEBRIS ON GROUND AROUND DUMPSTERS IN GARBAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
MAY 252021PASSED2 violationsDETAILS
MAY 25
2021
PASSED
2 violationsDETAILS
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED RECEPTACLE IN THE WOMEN TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP COOLERS, HOT-HOLDING UNITS, PREP TABLES AND DEEP FRYERS TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. MUST MAINTAIN AT ALL TIMES.
MAY 292020PASSED2 violationsDETAILS
MAY 29
2020
PASSED
2 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15 MISSING TOP PORTION OF THE UTILITY MOP SINK BACK FLOW PREVENTION DEVICE. MUST REPLACE/REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.11 METAL WALL IN THE WALK-IN COOLER IN POOR REPAIR. FOUND RUSTED WITH OPEN METAL GAPS AND SEAMS IN THE WALL. INSTRUCTED TO REPAIR/REPLACE TO BE SMOOTH AND CLEANABLE.
MAY 192020FAILED7 violationsDETAILS
MAY 19
2020
FAILED
7 violationsDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
INTERIOR OF BOTH ICE MACHINES UPPER WATER RESERVOIR WITH BROWNISH, BLACK SLIME SUBSTANCE NOTED ON ICE/WATER CONTACT SURFACES AND DRIPPING DOWN INTO THE ICE. INSTRUCTED TO CLEAN AND SANITIZE BOTH MACHINES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INTERIOR OF THE UTILITY MOP SINK FOUND EXTREMELY DIRTY. MUST CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
PLASTIC ICE DISPENSING SHOOT ON THE DINING ROOM SODA DISPENSING ICE MACHINE FOUND DIRTY WITH BROWN SLIME SUBSTANCE. MUST CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MISSING HOT WATER HANDLE ON THE UTILITY MOP SINK AND BROKEN, MISSING TOP PORTION OF THE UTILITY MOP SINK BACK FLOW PREVENTION DEVICE. MUST REPLACE/REPAIR BOTH.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CRACKED AND MISSING CERAMIC COVING ALONG THE WALL BETWEEN THE HOT HOLDING STATION AND THE FRONT COUNTER. INSTRUCTED TO REPLACE/REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
METAL WALL IN THE WALK-IN COOLER IN POOR REPAIR. FOUND RUSTED WITH OPEN METAL GAPS AND SEAMS IN THE WALL. INSTRUCTED TO REPAIR/REPLACE TO BE SMOOTH AND CLEANABLE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
BROKEN/INADEQUATE LIGHTING IN THE WALK-IN FREEZER. MUST REPLACE/REPAIR.
JUL 172019PASSED4 violationsDETAILS
JUL 17
2019
PASSED
4 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER INTERIOR. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICE NOT LOCATED ON PREP ICE MACHINE WATER LINE. MUST PROVIDE AND MAKE VISIBLE A BACKFLOW PREVENTION DEVICE FOR SAID ICE MACHINE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED ONE MISSING CEILING LIGHT COVER ABOVE PREP TABLE. MUST PROVIDE TIGHT FITTED COVER FOR CEILING LIGHT BULBS ABOVE PREP AREA.
ALLERGEN TRAINING AS REQUIRED
NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAININIG CERTIFICATES ON PREMISES.
JUL 152019FAILED8 violations1 CRITICALDETAILS
JUL 15
2019
FAILED
8 violations1 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER INTERIOR. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DISHWASH AREA HANDWASH BOWL NOT REPAIRED ACCORDING TO LAW, DRAIN PIPE IS LEAKING PERFUSELY AND CANNOT PROPRERLY WASH HANDS AT SAID HANDWASH BOWL. INSTRUCTED MANAGER MUST REPAIR DISHWASH AREA HANDWASH BOWL BY DATE OF REINSPECTION, 2 DAY WORK AROUND. PRIORITY VIOLATION 7-38-030(C).
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICE NOT LOCATED ON PREP ICE MACHINE WATER LINE. MUST PROVIDE AND MAKE VISIBLE A BACKFLOW PREVENTION DEVICE FOR SAID ICE MACHINE.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED ACCUMULATED GREASE AND LITTER BUILD UP OUTSIDE ON FLOOR UNDER AND AROUND GREASE CONTAINER. INSTRUCTED MANAGER MUST CLEAN AND MAINTAIN OUTSIDE GREASE CONTAINER AREA FLOOR TO PREVENT POTENTIAL PEST HARBORAGE. PRIORITY FOUNDATION 7-38-020(B).
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD/LITTER BUILD UP ON FLOOR UNDER AND AROUND PREP AREA ICE MACHINE. MUST CLEAN FLOOR AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED ONE MISSING CEILING LIGHT COVER ABOVE PREP TABLE. MUST PROVIDE TIGHT FITTED COVER FOR CEILING LIGHT BULBS ABOVE PREP AREA.
ALLERGEN TRAINING AS REQUIRED
NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAININIG CERTIFICATES ON PREMISES.
JUN 182018PASS W/ CONDITIONS4 violationsDETAILS
JUN 18
2018
PASS W/ CONDITIONS
4 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE SERVING POTENTIALLY HAZARDOUS FOODS I.E. FRIED CHICKEN, MASHED POTATOES, ETC. INSTRUCTED TO HAVE AT LEAST ONE CERTIFIED FOOD MANAGER PRESENT WHILE OPE AND OPERATING WITH THE CERTIFICATE CONSPICUOUSLY POSTED IN PLAIN VIEWING SITE OF CUSTOMERS AT ALL TIMES. SERIOUS VIOLATION 7-38-012
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE WALK-IN COOLER DOOR HANDLE WAS SOILED WITH FOOD DEBRIS BUILDUP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO PREVENT CONTAMINATION JUST BY OPENING A REFRIGERATION DOOR.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE MISSING LIGHT SHIELDS FOR 2 LIGHT FIXTURES ABOVE THE DEEP FRYERS TO PROPERLY PROTECT LIGHT SHIELDS AT ALL TIMES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO REMOVE DUST ACCUMULATION FROM THE CEILING VENT ABOVE THE DEEP FRYERS TO PROVIDE ADEQUATE VENTILATION AT ALL TIMES AND MAINTAIN.
SEP 122017PASSED4 violationsDETAILS
SEP 12
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE UPPER PORTION.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DEAD INSECTS INSIDE CEILING LIGHT COVERS ABOVE DISHWASH AREA AND DUST BUILD UP ON CEILING TILES ABOVE PREP AREA. MUST CLEAN CEILING LIGHT COVERS AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO GREASE TRAP AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE A GREASE TRAP FOR 3-COMPARTMENT SINK.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYEES ON PREMISES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →