POTBELLY SANDWICH WORKS.

Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "3/4-1" GAP IN CENTER OF DOUBLE ENTRY DOORS. MUST MAKE DOOR TIGHT FITTING.

Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR REAR REACH IN COOLER.

Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS AND SPILL BUILD UP FROM INTERIOR AND EXTERIOR OF ALL EQUIPMENT,CARTS, PREP TABLES,COOLERS,COUNTER TOPS.

Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT IN REAR DISH WASHING AREA NEAR OFFICE AND LADDER STORAGE.

Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN DINING AREA.

Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOORS IN BOTH PREP/ DISH WASHING AREAS WHERE NEEDED.

Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP ON FLOOR UNDER EQUIPMENT THROUGHOUT, INCLUDING WALK IN COOLER AND FREEZER AND FLOOR DRAINS.

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

OBSERVED AN APPX. "3/4-1" GAP IN CENTER OF DOUBLE ENTRY DOORS. MUST MAKE DOOR TIGHT FITTING.

OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS INSIDE OF OLD JUKE BOX IN DINING AREA AND APPX. 8 OR MORE LIVE SMALL FLIES ON WALLS IN BOTH UNISEX TOILET ROOMS & ON WALLS NEAR MOP SINK AREA AND SOILED TOWEL CONTAINER. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/4/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR REAR REACH IN COOLER.

MUST CLEAN DEBRIS AND SPILL BUILD UP FROM INTERIOR AND EXTERIOR OF ALL EQUIPMENT,CARTS, PREP TABLES,COOLERS,COUNTER TOPS.

MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP ON FLOOR UNDER EQUIPMENT THROUGHOUT, INCLUDING WALK IN COOLER AND FREEZER AND FLOOR DRAINS.

MUST GROUT FLOORS IN BOTH PREP/ DISH WASHING AREAS WHERE NEEDED.

MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN DINING AREA.

MUST SCRAPE AND PAINT PEELING PAINT IN REAR DISH WASHING AREA NEAR OFFICE AND LADDER STORAGE.

Inspector Comments: Violation Codes: 6-501.12 Inspector Comments: OBSERVED FOOD DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: OBSERVED CLUTTER ON TOP OF WALK -IN COOLER. OBSERVED WALL TILE ABOVE WALK IN COOLER TO BE OUT OF PLACE. INSTRUCTED PERSON IN CHARGE TO FIX AND MAINTAIN.

Violation Codes: 6-501.114 Inspector Comments: OBSERVED CLUTTER ON TOP OF WALK -IN COOLER. OBSERVED WALL TILE ABOVE WALK IN COOLER TO BE OUT OF PLACE. INSTRUCTED PERSON IN CHARGE TO FIX AND MAINTAIN.

Violation Codes: 6-501.12 Inspector Comments: OBSERVED FOOD DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2546749 1/20/2022 NOT CORRECTED #54-STILL OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWING WITH TRASH AND BOXES ABOVE RIM ,LIDS NOT ABLE TO BE CLOSE TIGHT FITTING. MUST REMOVE TRASH AND HAVE LIDS TO BE TIGHT FITTING.(PRIORITY 7-42-090)(CITATION ISSUED)

OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED. ALL DUMPSTERS WERE NOT COVERED. OBSERVED ACCUMULATED TRASH AND DEBRIS ON GROUND AROUND DUMPSTERS. INSTRUCTED MANAGER COVER ALL DUMPSTERS, CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED

OBSERVED FOOD DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

OBSERVED CLUTTER ON TOP OF WALK -IN COOLER. OBSERVED WALL TILE ABOVE WALK IN COOLER TO BE OUT OF PLACE. INSTRUCTED PERSON IN CHARGE TO FIX AND MAINTAIN.

OBSERVED NO SIGNAGE FOR VACCINATION REQUIREMENT POSTED IN ESTABLISHMENT. INSTRUCTED MANAGER THAT PUBLIC HEALTH ORDERS REGARDING VACCINATION STATUS FOR DINE-IN PATRONS MUST BE POSTED AT ENTRANCE AS WELL IN DINING AREA OF ESABLISHMENT. SIGNAGE WAS PLACED DURING INSPECTION.

OBSERVED FOOD ITEMS STORED ON FLOOR. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.

OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, COOLERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

OBSERVED NO WASTE RECEPTACLES AT HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

OBSERVED FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED AN ACCUMULATION OF CARDBOARD BOXES AND EXCESS TRASH ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE AND ORGANIZE STORAGE AREA.

Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS,PREP COOLERS,PREP TABLES,WALK IN COOLER FAN GUARD COVERS.

Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER AND FLOOR DRAINS.

Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF 3- COMPARTMENT SINK.

OBSERVED AN APPX."1/2" GAP IN CENTER OF FRONT DOUBLE DOOR ALONG BOTTOM.MUST MAKE DOOR TIGHT FITTING.

OBSERVED A WORN AND DISCOLORED CUTTING BOARD.MUST REPAIR OR REPLACE

MUST CLEAN DEBRIS BUILD UP ON SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS,PREP COOLERS,PREP TABLES,WALK IN COOLER FAN GUARD COVERS.

OBSERVED OUTSIDE GARBAGE DUMPSTER OVER FLOWING WITH TRASH AND LIDS WIDE OPEN, BOXES ON GROUND BEHIND DUMPSTERS AND MASSIVE AMOUNT OF BOXES,EQUIPMENT AND TRASH ON GROUND PILED UP IN OUTSIDE GARBAGE CORRAL.MUST REMOVE TRASH AND DEBRIS AND HAVE LIDS TIGHT FITTING ON DUMPSTER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)

MUST CLEAN DEBRIS BUILD UP ON FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER AND FLOOR DRAINS.

MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF 3- COMPARTMENT SINK.

COOKING EQUIPMENT IN THE FRONT FOOD PREPARATION AREA WITH DIRT, FOOD AND DEBRIS. INSTRUCTED TO CLEAN ALL COOKING EQUIPMENT AND MAINTAIN.

THE FAUCET ON THE REAR 3-COMPARTMENT SINK IS VERY LOOSE, WATER SPILLS OUT FROM THE BASE AND LEAKS EVEN WHEN NOT TURNED ON. INSTRUCTED TO FIX OR REPLACE THE FAUCET AND MAINTAIN THE PLUMBING.

FLOORS IN FRONT OF THE REAR 3-COMPARTMENT SINK AND IN FRONT OF THE FRONT REACH IN COOLERS/COOKING EQUIPMENT NEEDS TO BE REGROUTED. INSTRUCTED TO REGROUT FLOORS AND MAINTAIN.

THE FLOORS IN THE DINING AREA, CORNERS, UNDER/AROUND THE SINKS, COOLERS AND COOKING EQUIPMENT WITH EXCESSIVE AMOUNTS OF DIRT, FOOD AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT. -WALLS AROUND THE COOLERS, SINKS AND COOKING EQUIPMENT WITH FOOD AND DIRT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS.

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.

OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSUDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

OBSERVED NO THERMOMETER LOCATED INSIDE OF THE MILK AND SALAD DRESSING REFRIGERATOR LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE.

OBSERVED NO INGREDIENT LABELS LOCATED ON THE PREPACKAGED SMALL COOKIES LOCATED FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE.

OBSERVED NO ALLERGEN WARNING ON THE PREPACKAGED SMALL COOKIES LOCATED FOR SALE AT THE FRONT CUSTOMER SERVICE COUNTER. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.

OBSERVED A MINOR LEAK AT THE FAUCET OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR.

OBSERVED FLOORS WITH MINOR ACCUMULATED DIRT LOCATED IN THE REAR FOOD PREP AREA. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN ALL CORNERS.

OBSERVED PREVIOUS INSPECTION SUMMARY REPORT NOT POSTED AND VISIBLE TO THE PUBLIC. INSTRUCTED TO ALWAYS POST MOST PREVIOUS SUMMARY REPORT AND ALWAYS MAKE INSPECTION SUMMARY REPORT VISIBLE TO THE PUBLIC.

OBSERVED MEATBALLS DISPLAYED FOR SERVICE AND STORED AT IMPROPER TEMPERATURE 100.1-103.5 IN HOT HOLDING UNIT. OBSERVED SLICED TOMATOES DISPLAYED FOR SERVICE AND STORED AT IMPROPER TEMPERATURE 53.2F IN COLD HOLDING UNIT. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 10LB AND $20. ALL HOT FOOD MUST MAINTAIN 140F OR ABOVE AND COLD FOOD 40F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. CRITICAL VIOLATION 7-38-005A

CLEAN INTERIOR OF ICE DISPENSER ON POP MACHINE.

CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK.

ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER.

OBSERVED BOXES OF SINGLE SERVICE ITEMS STORED ON THE FLOOR. INSTRUCTED TO STORE ALL SINGLE SERVICE ITEMS 6 INCHES ABOVE THE FLOOR.

OBSERVED THE FLOOR UNDER EQUIPMENT IN THE FRONT PREP AREA WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS.

OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES, 10LBS OF DICED CHICKEN INSIDE OF THE WALK IN COOLER AT 79.4F-99.8F, 6LBS OF CUT CHICKEN ON TOP OF A COUTER AT 59.7F AND 4LBS OF SLICED TURKEY INSIDE OF A 1 DOOR PREP COOLER AT 65.3F. INSTRUCTED TO PROVIDE COLD POTENTIALLY HAZARDOUS FOODS AT 40.0F OR BELOW. MANAGER VOLUNTARILY DISCARDED AND DENATURED 20LBS OF FOOD VALUED AT APPROXIMATELY $. CRITICAL VIOLATION 7-38-005(A)

OBSERVED THE FLOOR DRAIN UNDER THE DIPPER WELL WITH BUILD UP AND THE FLOOR UNDER COOLERS WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS AND FLOOR DRAINS.

OBSERVED THE COUNTER TOP WHERE SELF SERVE POP STORED DIRTY. MUST CLEAN.

NOTED LIGHT SHIELDS IN THE REAR PREP AREA DIRTY. MUST CLEAN.

MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER AT PREP AREA

ICE DISPENSER DISPENSER AT POP SELF SERVE MACHINE NOT CLEAN AND INTERTIOR CABINETS.MUST CLEAN. CABINET

3-COMP SINK FAUCET LEAKY.MUST REPAIR

DIRTY MOP BUKET AND WATER,BROOM,DUCT PAN.MUST REMOVE MOP WATER,CLEAN MAINTAIN.CLEANING EQUIPMENT.

MUST DISCARD ALL CRACKED AND BROKEN LIDS AND MULTI USE ITEMS.

MUST SEAL OPENINGS AROUND ALL PIPES AND PLUMBING FIXTURES AT MOP SINK.

CLEAN THE PLASTIC STORAGE SHELVES THROUGHOUT WHERE NEEDED, ALL BLACK STORAGE SHELVES UNDERNEATH FRONT COUNTER, AND EXHAUST SYSTEMS IN FRONT FOOD PREP AREA.

DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS INSIDE WALK-IN COOLER & FREEZER AND THROUGHOUT WHERE NEEDED.

CLEAN DUSTY CEILING VENTS THROUGHOUT.

REPLACE BLOWN CEILING LIGHT IN FRONT FOOD PREP AREA.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN PREP AREA AND NEAR 3-COMP SINK AND GREASE TRAP IN REAR.

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN FREEZER.

REPAIR LEAK UNDER 3-COMP SINK.