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FOOD PROPERLY LABELED; ORIGINAL CONTAINER

FOUND PACKAGED FRUIT AND YOGURT CUPS WITHOUT PROPER LABELS. INSTRUCTED TO PROVIDE PROPER LABELS FOR PACKAGED CUPS PREPARED ON SITE AS REQUIRED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED COFFEE SPILLS AND STAINS ON FLOORS IN BASEMENT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR PERSON WITH CITY OF CHICAGO SANITATION CERTIFICATE ON SITE AT TIME OF INSPECTION WHILE HANDLING POTENTIALLY HAZARDOUS FOOD ITEMS. INSTRUCTED TO PROVIDE PERSON AND CERTIFICATE AT ALL TIMES. PRIORITY...

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

MUST PROVIDE A CONSUMER ADVISORY FOR ALL UNDER COOKED FOOD ITEMS. MUST POST FOR ALL CONSUMERS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

WASTE PIPES MUST BE PROTECTED WHILE OVER A FOOD PREP AREA. ALL PIPES MUST ENCASED OR COVERED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

SNEEZE GUARD AT FRONT DISPLAY CASE MUST EXTEND TO PROPERLY PROTECT ALL FOODS ON DISPLAY. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN. NO FOOD ITEMS MAYBE DISPLAYED IN THAT AREA UNTIL CORRECTED. MANAGER HAS REMOVED FOOD FROM AREA. PRIORITY VIOLATION. ...

WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZINF SOLUTION WHEN NOT IN USE. CORRECT AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CUTTING AT FRONT BAR AREA DISCOLORED. REPLACE WHEN WORN. CORRECT AND MAINTAIN.

63. REMOVAL OF SUSPENSION SIGN

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-012(A) NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN-UP KIT AVAILABLE ON SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE CLEAN-UP KIT AND PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT INVOLVE DISCHARGE OF VOMITUS OR FECAL MATTER ON...

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

ALLERGEN TRAINING AS REQUIRED

ALLERGEN CERTIFICATES NOT AVAILABLE ON-SITE DURING THE INSPECTION, FOR INSPECTOR REVIEW. CERTIFICATES REQUIRED FOR ALL EMPLOYEE THAT HAVE A CITY OF CHICAGO SANITATION LICENSE. INSTRUCTED TO MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO CITY OF CHICAGO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-012(A) NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN-UP KIT AVAILABLE ON SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE CLEAN-UP KIT AND PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT INVOLVE DISCHARGE OF VOMITUS OR FECAL MATTER ON...

THERMOMETERS PROVIDED & ACCURATE

MUST PROVIDE THERMOMETERS IN ALL HEATING AND COOLING UNITS ON-SITE; PREP COOLERS. WALK KIN COOLER/FREEZER, AND HOT HOLDING UNITS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED DISH MACH NINE IN BASEMENT PREP AREA NOT WORKING PROPERLY. NO SANITIZER PRESENT IN MACHINE. INSTRUCTED TO REPAIR MACHINE AND MAINTAIN. PRIORITY FOUNDATION 7-38-025

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

MUST REPAIR WATER PRESSURE AT DUMP SINK BEHIND THE FRONT BAR, WATER CURRENTLY NOT WORKING. PRIORITY FOUNDATION 7-38-030 NO CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR UNFINISHED WALLS THROUGHOUT PREMISES, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR ALL UNFINISHED COVING AND WALL JUNCTURES THROUGHOUT PREMISES. INSTRUCTED MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST INSTALL MISSING VENT COVERS THROUGHOUT PREMISES. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REMOVE ALL UNNECESSARY CLUTTER THROUGHOUT PREMISES; CONSTRUCTION MATERIALS, BOXES, ETC. INSTRUCTED TO MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

ALLERGEN TRAINING AS REQUIRED

ALLERGEN CERTIFICATES NOT AVAILABLE ON-SITE DURING THE INSPECTION, FOR INSPECTOR REVIEW. CERTIFICATES REQUIRED FOR ALL EMPLOYEE THAT HAVE A CITY OF CHICAGO SANITATION LICENSE. INSTRUCTED TO MAINTAIN.