NOV 17
2020
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
PRINCI.
YOUR CALL. 53/100
1000-1002 W RANDOLPH ST · WEST LOOP, CHICAGO
Last inspected November 17, 2020 · passed
2 of 5 inspections passed, 2 failed, 1 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
2 passed · 1 w/ conditions · 2 failed
VIOLATIONS
24
includes 5 critical
RECORDS COVER
2 YEARS
since Jul 2018
INSPECTION HISTORY
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
FOUND PACKAGED FRUIT AND YOGURT CUPS WITHOUT PROPER LABELS. INSTRUCTED TO PROVIDE PROPER LABELS FOR PACKAGED CUPS PREPARED ON SITE AS REQUIRED.
AUG 152019PASSED1 violationDETAILS
AUG 15
2019
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED COFFEE SPILLS AND STAINS ON FLOORS IN BASEMENT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
FEB 72019FAILED7 violations1 CRITICALDETAILS
FEB 7
2019
FAILED
7 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR PERSON WITH CITY OF CHICAGO SANITATION CERTIFICATE ON SITE AT TIME OF INSPECTION WHILE HANDLING POTENTIALLY HAZARDOUS FOOD ITEMS. INSTRUCTED TO PROVIDE PERSON AND CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
MUST PROVIDE A CONSUMER ADVISORY FOR ALL UNDER COOKED FOOD ITEMS. MUST POST FOR ALL CONSUMERS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
WASTE PIPES MUST BE PROTECTED WHILE OVER A FOOD PREP AREA. ALL PIPES MUST ENCASED OR COVERED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
SNEEZE GUARD AT FRONT DISPLAY CASE MUST EXTEND TO PROPERLY PROTECT ALL FOODS ON DISPLAY. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN. NO FOOD ITEMS MAYBE DISPLAYED IN THAT AREA UNTIL CORRECTED. MANAGER HAS REMOVED FOOD FROM AREA. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED
WIPING CLOTHS: PROPERLY USED & STORED
ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZINF SOLUTION WHEN NOT IN USE. CORRECT AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
CUTTING AT FRONT BAR AREA DISCOLORED. REPLACE WHEN WORN. CORRECT AND MAINTAIN.
63. REMOVAL OF SUSPENSION SIGN
JUL 272018PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
JUL 27
2018
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-012(A) NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO CLEAN-UP KIT AVAILABLE ON SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE CLEAN-UP KIT AND PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT INVOLVE DISCHARGE OF VOMITUS OR FECAL MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
ALLERGEN TRAINING AS REQUIRED
ALLERGEN CERTIFICATES NOT AVAILABLE ON-SITE DURING THE INSPECTION, FOR INSPECTOR REVIEW. CERTIFICATES REQUIRED FOR ALL EMPLOYEE THAT HAVE A CITY OF CHICAGO SANITATION LICENSE. INSTRUCTED TO MAINTAIN.
JUL 242018FAILED11 violations2 CRITICALDETAILS
JUL 24
2018
FAILED
11 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO CITY OF CHICAGO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-012(A) NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO CLEAN-UP KIT AVAILABLE ON SITE DURING THE INSPECTION FOR THE INSPECTOR TO REVIEW. MUST PROVIDE CLEAN-UP KIT AND PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS THAT INVOLVE DISCHARGE OF VOMITUS OR FECAL MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
MUST PROVIDE THERMOMETERS IN ALL HEATING AND COOLING UNITS ON-SITE; PREP COOLERS. WALK KIN COOLER/FREEZER, AND HOT HOLDING UNITS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED DISH MACH NINE IN BASEMENT PREP AREA NOT WORKING PROPERLY. NO SANITIZER PRESENT IN MACHINE. INSTRUCTED TO REPAIR MACHINE AND MAINTAIN. PRIORITY FOUNDATION 7-38-025
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
MUST REPAIR WATER PRESSURE AT DUMP SINK BEHIND THE FRONT BAR, WATER CURRENTLY NOT WORKING. PRIORITY FOUNDATION 7-38-030 NO CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR UNFINISHED WALLS THROUGHOUT PREMISES, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR ALL UNFINISHED COVING AND WALL JUNCTURES THROUGHOUT PREMISES. INSTRUCTED MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REMOVE ALL UNNECESSARY CLUTTER THROUGHOUT PREMISES; CONSTRUCTION MATERIALS, BOXES, ETC. INSTRUCTED TO MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST INSTALL MISSING VENT COVERS THROUGHOUT PREMISES. INSTRUCTED TO MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
ALLERGEN TRAINING AS REQUIRED
ALLERGEN CERTIFICATES NOT AVAILABLE ON-SITE DURING THE INSPECTION, FOR INSPECTOR REVIEW. CERTIFICATES REQUIRED FOR ALL EMPLOYEE THAT HAVE A CITY OF CHICAGO SANITATION LICENSE. INSTRUCTED TO MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →