R & A SOURDOUGH.

No certified food service manager on site while handling and serving TCS foods ( fish, Deli meat...) Instructed to obtain. Priority foundation violation 7-38-012.

Observed salmon fish Cold smoking on site where the temperature achieved by the product reaches above 41f. This process requires a variance. Also Curing agents using ( pink salt ) nitrite or nitrate always requires a variance where manager unable to produce. Instructed to obtain. Priority foundation violation. 7-38-005. Instructed manager to discontinue such process.

Refer to violation #29. No citation.

spray bottles on prep table not labeled, Instructed to label and maintain.

Unable to locate the backflow prevention device for the ice maker, instructed to install.

OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF EMPLOYEE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.

OBSERVED SINK STOPPER FOR CENTRAL COMPARMTMENT OF 3 COMPARTMENT SINK DOES NOT WORK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

OBSERVED NO COVERED TRASH RECEPTACLE IN UPSTAIRS SINGLE OCCUPANCY TOILET ROOM. INSTRUCTE TO PROVIDE.

OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.