Chicago Health Dept
3450 N HALSTED ST · LAKEVIEW, CHICAGO
Last inspected 2012.
2 inspections on record since 2012 · Last inspected Jun 2012.
Last inspected Jun 2012. Records may not reflect current conditions.
EMPLOYEE WASHROOM DOOR MUST BE SELF-CLOSING.
MUST PROVIDE VENTILATION FOR EMPLOYEE WASHROOM OR ENABLE SEALED WINDOW IN WASHROOM TO OPEN AND CLOSE.
NO PRE-PACKAGED CONTAINERS WITH BUSINESS NAME AND ADDRESS FOR THE PRE-PACKAGED READY TO EAT PIZZAS THAT ARE TO BE SERVED. FOODS OF AN UNAPPROVED SOURCE.
INTERNAL TEMPERATURES OF TWO OF THE FOUR HOT HOLDING UNITS FOR READY TO EAT PIZZAS FOUND AT 135.2F AND 134.4F. UNITS MUST MAINTAIN A TEMPERATURE TO HOLD ALL PIZZA AT 140F OR ABOVE.
MUST PROVIDE ADEQUATE NUMBER OF OUTSIDE WASTE CONTAINERS WITH BUSINESS NAME AND ADDRESS. ONE SMALL CONTAINER IN BUILDING GARBAGE CORRAL AT THIS TIME.
THE ABOVE CERTIFIED MANAGERS CITY OF CHICAGO CERTIFICATE MUST BE POSTED ON THE PREMISES.
EMPLOYEE WASHROOM DOOR MUST BE SELF-CLOSING.
MUST PROVIDE VENTILATION FOR EMPLOYEE WASHROOM OR ENABLE SEALED WINDOW IN WASHROOM TO OPEN AND CLOSE.
MUST PROVIDE A METAL STEM THERMOMETER TO CHECK HOT FOOD TEMPERATURES UPON ARRIVAL. MUST PROVIDE INTERNAL THERMOMETERS FOR ALL HOT HOLDING UNITS.
MUST PROVIDE "NO SMOKING" SIGN ON ENTRANCE TO BUSINESS.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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