PASS 4 violations
INACCURATE FOOD THERMOMETER IN KITCHEN, INSTRUCTED TO OBTAIN GOOD WORKING ONES.
BULK FOOD CONTAINER ( SUGAR ) NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN.
MEAT SLICER NOT CLEANED PROPERLY BEHIND BLADE, INSTRUCTED MANAGER TO PROVIDE PROPER TOOLS FOR EASY DISASSEMBLY AND CLEANING
UNABLE TO LOCATE BACK FLOW PREVENTION DEVICE FOR FAUCET WHERE A HOSE IS ATTACHED. INSTRUCTED TO KEEP IN A CLEAR VIEW.