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PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE SANITATION MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE SANITATION MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE SANITATION MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE SANITATION MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17: OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM FOR SANITARY PRODUCTS.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13: NO PROOF OF FOOD HANDLER TRAINING PROVIDED. INSTRUCTED TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED UNLABELED CUSTOMER SELF-SERVICE PREPACKAGED FOODS IN DISPLAY AREA(KEFIR, ELIXIRS AND VEGAN ICE CREAMS). MUST LABEL ITEMS WITH FOOD NAME, INGREDIENTS, NAME AND PLACE OF THE MANUFACTURER AND FOOD SOURCE FOR EACH MAJOR FOOD ALLERGEN.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHLORINE TEST KIT ON PREMISES. INSTRUCTED TO PROVIDE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF CHLORINE SANITIZING SOLUTION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM FOR SANITARY PRODUCTS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED NO MOP DRYING RACK.INSTRUCTED TO INSTALL MOP DRYING RACK FOR PROPER DRAINAGE AND DRYING OF MOPS TO PREVENT PEST BREEDING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED GRAYISH BUILDUP ON INTERIOR OF FLOOR DRAIN UNDERNEATH THREE COMPARTMENT SINK IN FRONT PREP AREA. INSTRUCTED TO CLEAN INTERIOR OF FLOOR DRAIN UNDERNEATH THREE COMPARTMENT SINK IN FRONT PREP AREA AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO PROOF OF FOOD HANDLER TRAINING PROVIDED. INSTRUCTED TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR PEELING WALL PLASTER IN STAFF TOILET ROOM. ALSO, SEAL HOLE IN CEILING AROUND PIPES IN THE STAFF TOILET ROOM. INSTRUCTED TO MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NO LIGHT SHIELD ON LIGHT BULBS IN REAR DISH WASHING AREA. INSTRUCTED TO PROVIDE.

PROPER DATE MARKING AND DISPOSITION

OBSERVED PACKAGED FOODS NOT LABELED. INSTRUCTED MANAGER TO PROVIDE PROPER LABELING (DATE, WEIGHT, INGREDIENTS, ALLERGEN, ADDRESS AND NAME). PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LOOSE FAUCET IN EMPLOYEE WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED SOME TRASH ON GROUND AROUND DUMPSTER AREA. INSTRUCTED TO MAINTAIN CLEAN OUTDOOR GARBAGE AREA TO PREVENT PEST ISSUES.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NO LIGHT SHIELD ON LIGHT BULBS IN REAR DISH WASHING AREA. INSTRUCTED TO PROVIDE.

PROPER DATE MARKING AND DISPOSITION

NO LABELS FOR ALL PACKAGED FOOD, INSTRUCTED MANAGER O PROVIDE PROPER LABELING ( DATE, WEIGHT, INGREDIENTS, ALLERGEN, ADDRESS AND NAME.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(F0 NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION NO CITATION

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 NO EMPLOYEE HEALTH POLICY CLEAN UP POLICY PROCEEDURE OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED EMPLOYEE TO PROVIDE. PRIORITY FOUNDATION NO CITATION

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

: 3-602.11 OBSERVED NO PROPER LABELS ON PREPACKAGED FOODS AND BOTTLED JUICES. INSRTUCTED TO INSTALL PROPER LABELS ON ALL PREPCKAGED FOODS WITH COMMON NAME, INGREDIENT, SUB- INGREDIENTS,WEIGHT, NAME AND PLACE OF BUSINESS OF THE MANUFACTER,PACKER. ALSO...

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

2-102.11(A) PERSON IN CHARGE DIDNT DEMONSTRATE KNOWLEDGE DUE TO HAVING PRIORITY VIOLATION. NO CITATION

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(F0 NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION NO CITATION

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 NO EMPLOYEE HEALTH POLICY CLEAN UP POLICY PROCEEDURE OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED EMPLOYEE TO PROVIDE. PRIORITY FOUNDATION NO CITATION

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP

3-404.11(C)(2) OBSERVED NO WARNING LABEL ON UNPASTERIZED (BOTTLE/CAP JUICE) IN TO GO COOLER FOR CUSTOMERS. INSTRUCTED AND PRODUCT THAT HAS NOT BEEN PASTEURIZED MUST HAVE WARNING LABEL. MUST INSTALL. PRIORITY FOUNDATION VIOLATION 7-38-005

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-602.11 OBSERVED NO PROPER LABELS ON PREPACKAGED FOODS AND BOTTLED JUICES. INSRTUCTED TO INSTALL PROPER LABELS ON ALL PREPCKAGED FOODS WITH COMMON NAME, INGREDIENT, SUB- INGREDIENTS,WEIGHT, NAME AND PLACE OF BUSINESS OF THE MANUFACTER,PACKER. ALSO ...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111(E) OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION ISSUED 7-38-020 C

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-302.14 OBSERVED NO CHEMICAL TEST SANITIZER KIT TO MEASURE SANITIZER AT 3- COMPARTMENT SINK. INSTRUCTED TO PROVIDE SANITIZER KIT. PRIORITY FOUNDATION VIOLATION 7-38-005

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

OBSERVED PLASTIC SPOONS STORED IMPROPERLY AT THE FRONT SERVICE COUNTER. INSTRUCTED TO STORE ALL SINGLE SERVICE ARTICLES INVERTED OR WITH THE HANDLE PRESENTED TO THE CONSUMER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

THE FAN COVER FOR THE BATHROOM EXHAUST IS MISSING. INSTRUCTED TO PROVIDE A COVER FOR THE FAN. OBSERVED WATER LEAKING FROM THE BASE OF THE OPEN FACE COOLER AND POOLING ON THE FLOOR. INSTRUCTED TO REPAIR THE LEAK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED LIGHT GRAYISH STAINS ON THE INTERIOR OF THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED GRAYISH ORGANIC MATTER ACCUMULATING IN THE FLOOR DRAIN UNDER THE FRONT 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN THE DRAIN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST SEAL THE GAP/OPENING AROUND THE PIPES THROUGHOUT THE REAR DISHWASHING AREA AND INSIDE THE WASHROOM. SEAL ALL THE HOLES ON THE WALLS IN THE SAME AREA AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE LIGHT SHIELD ON THE LIGHT BULBS IN THE REAR FOOD STORAGE AREA.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

NO SELF CLOSER DEVICE ON THE WASHROOM DOOR. MUST INSTALL SELF CLOSER DEVICE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MISSING VISIBLE THERMOMETER INSIDE THE 2 DOOR REACH IN COOLER. MUST PROVIDE.

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLER'S CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE NEXT ROUTINE INSPECTION.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1497684 DATED 10/9/14. NOTED BATHROOM NOT VENTED. INSTRUCTED TO PROVIDE VENTILATION FOR THE BATHROOM. SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN INSIDE BOTTOM SHELVE OF THE 2 DOOR REACH IN COOLER IN THE REAR STORAGE AREA AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN THE FLOOR THROUGHOUT THE REAR DISHWASHING AREA AND THE FLOOR DRAIN UNDER THE 3 COMPARTMENT SINK AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST SEAL THE GAP/OPENING AROUND THE PIPES THROUGHOUT THE REAR DISHWASHING AREA AND INSIDE THE WASHROOM. SEAL ALL THE HOLES ON THE WALLS IN THE SAME AREA AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE LIGHT SHIELD ON THE LIGHT BULBS IN THE REAR FOOD STORAGE AREA .

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

NO SELF CLOSER DEVICE ON THE WASHROOM DOOR. MUST INSTALL SELF CLOSER DEVICE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MISSING VISIBLE THERMOMETER INSIDE THE 2 DOOR REACH IN COOLER. MUST PROVIDE.

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLER'S CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE NEXT ROUTINE INSPECTION.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED BATHROOM NOT VENTED. INSTRUCTED TO PROVIDE VENTILATION FOR THE BATHROOM.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MISSING A SELF CLOSING DEVICE FOR TOILET ROOM DOOR, INSTRUCTED TO INSTALL.