RED MANGO.

Chicago Health Dept

1513 N MILWAUKEE AVE · WICKER PARK, CHICAGO

Last inspected 2017.

6 inspections on record since 2013 · Last inspected Feb 2017.

Last inspected Feb 2017. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2017

INSPECTION HISTORY

FEB 1

2017

PASS W/ CONDITIONS 4 violations

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD MANAGER ONSITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS I.E. CHICKEN, SOUP, ETC. INSTRUCTED TO HAVE AT LEAST ONE CERTIFIED FOOD MANAGER ONSITE WHILE SERVING POTENTIALLY HAZARDOUS FOOD AT ALL TIMES. SERIOUS VIOLATION 7-38-012

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE DEEP GROOVED, PERMANENTLY STAINED CUTTING BOARD ATTACHED TO THE COLD-HOLDING UNIT IN THE FRONT PREP AREA AND MAINTAIN.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN THE FLOORS BEHIND THE CHEST FREEZER NEAR THE REAR EXIT DOOR TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REMOVE DUST BUILDUP IN THE CEILING VENT IN THE UNISEX CUSTOMER/EMPLOYEE WASHROOM AND MAINTAIN TO PROVIDE ADEQUATE VENTILATION AT ALL TIMES.

FEB 5

2016

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

UNKNOWN MATERIAL OF HOSE ATTACHED AT WALL FAUCET USED FOR THE CLEANINIG OF THE TOP LOADING YOGURT UNITS. MUST PROVIDE PROOF OF A FOOD GRADE HOSE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MINERAL BUILD UP INSIDE THE ICE MACHINE,INSTRUCTED TO CLEAN AND MAINTAIN

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DEBRIS ON FLOOR BESIDE THE FURNACE WEST WALL, UNDER THE FOOD SHELVES BETWEEN YOGURT UNITS AND BEHIND FRUIT PREP COOLER AT FRONT AREA.CLEAN AND MAINTAIN BROKEN BASEBOARD WALL TILE AT FRONT OF WALK-IN COOLER,INSTRUCTED TO REPAIR/REPLACE TILES.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE WATER ON FLOOR IN FRONT OF FURNACE AREA,INSTRUCTED TO KEEP FLOOR DRY

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

PEELING DRY WALL ON CEILING AT REAR AREA, ABOVE THE WHITE CHEST FREEZER. INSTRUCTED TO PAINT, SEAL OPENINGS AND MAINTAIN. SURFACE MUST BE SMOOTH,CLEANBLE AND NON-ABSORBENT SURFACE.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NEED TO PROVIDE LIGHT SHIELD AT LIGHT ABOVE THE REAR PREP AND FRONT SERVING LINE OR PROVIDE SHATTER RESISTANT BULBS.

DEC 2

2015

PASS W/ CONDITIONS 2 violations

Serious Food Storage & Handling

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOUND PLASTIC BOTTLES WITH ORANGE CAPS THAT ARE BEING USED FOR FRESH JUICE. BOTTLES ARE MANUALLY CAPPED FOR CUSTOMERS. BOTTLES ARE BEING REMOVED FROM SALE PENDING APPROVAL FROM THE CDPH. PRACTICE MUST STOP UNTIL APPROVED BY THE CDPH. SERIOUS VIOLATION 7-40-205

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. MUST PROVIDE AND MAINTAIN CERTIFICATES FOR ALL EMPLOYEES

MAY 1

2014

PASS W/ CONDITIONS 6 violations

Serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED MANAGER ON DUTY AND CERTIFICATE POSTED WHEN CLAM CHOWDER(170.1F) PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A CITATION ISSUED.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR OF ICE MACHINE.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS ALONG WALLS NEAR SOFT SERVE MACHINES.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTALL EXPOSED SINK IN REAR PREP AND DISH WASHING AREA.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE EXCESS CARDBOARD OUTSIDE NEAR DUMPSTER. ELEVATE ALL STOCK OFF FLOOR IN REAR PREP AREA.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

MAY 8

2013

PASS · 0 violations

show all 6 inspections →

MAY 2

2013

FAIL 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →